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階段小上がりのディスプレイ
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肉熟成用貯蔵庫
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薬味やっこ
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海老とうずらの大葉揚げ
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生レバ刺
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みんなでユッケ
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塩上カルビ
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タン塩
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きのこ焼き
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上カルビ たれ
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上ロース たれ
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ゲタ たれ
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コテコテホルモン たれ
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コテコテホルモン たれ焼き
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ロースの切り落とし(たれ＝写真奥) とハラミのしっぽ(たれ)
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石焼ビビンバ
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「肉うどん」のはずだが・・・
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デザート 杏仁豆腐と塩アイスのタピオカ漬け
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
あの町屋正泰苑が先月新橋に出店（店名は名刺・クレジットの伝票とも「新橋正泰苑」と表記されてます）。一部の本店限定メニューや裏メニュー以外はほぼ同質の肉や料理をここでも食べられます。
焼肉店の長所・短所を研究し尽くしたと思われる、煙っぽさ皆無の清んだ店内は、ミシュランの星でも狙うかのごとく高い天井(笑)とゆったりした食事スペース。煙にまみれながら何か急き立てられるような既製の焼肉店とは異なり、心安らかに落ち着いて焼肉を楽しめます。
特に魅かれたのは接客。呼ぶ前に我々の心を見透かしたかのようにすぐ席まで跳んできて客の要求を口にするまでもなく満たしてくれる店員達。ここまでされると何だか旧ソ連でＫＧＢに見張られているかのようで、現に同様のサービスを果たす近所の某三ッ星フレンチのダイニングルームは、却って落ち着かず「あの店のダイニングルームは窮屈過ぎる。使うなら個室しかない」と言われているけど、この店の店員達はそんな“監視意識”を感じさせず、却って痒い処に手が届く愛らしさが心に残ります。
サラリーマンの街・新橋にあり会社帰り社員やＯＬの利用も多いせいか、予約人数により時間制限があるのが難。ただ２時間半もあれば普通は余裕で食事を終えることができよう（大食漢揃いの我々は、ちと時間足りなかったかも）。これから我々がこの店を育てていけば、よりよく成長していくことでしょう。