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極上牛タン
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極上牛タン
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（上から）イチボ、ランプ、肩ロース芯
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イチボ
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ランプ
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（上から）ざぶとん、肩三角、リブキャップ
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ざぶとん
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厳選しいたけ焼
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上ミノ
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ナムル
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キムチ盛り合わせ
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生野菜サラダ
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白飯
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テールスープ
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ライチシャーベット
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
食べ仲間さんに誘われたのは今年初め、我々皆食事の予定は２ヶ月先まで埋まっているので、３月の今夜ようやく行けました。最安の１万円コースで。
肉は全部店員が焼いてくれるのが嬉しい。「焼肉店では、客が肉を焼くもの」という誤った「常識」が関東ではまかり通っていますが、上方のまっとうな店は、店員が焼いてくれます。聞けば浜松の焼肉店の東京出店だそうで、このあたりは上方スタイルですね。
肉が厚切りなのも嬉しい。まず出された極上タンにびっくり。ただタンは予想できましたけど、この後の上ミノや、イチボ・ランプ・肩ロースなど、全て他店よりは厚切りでした。やはり、少量多皿では食べた気がしない。皿の数は減らしてでも、一種類あたりの肉を厚切りでガッツリ食べたいですね。
昨夜別の食べ仲間さんが行かれて、ご飯も美味しいと書いていました。確かに、肉とよく会う白飯です。別に「糖質制限ダイエット」なんてしていないけど普段米はほとんど食べない筆者でも、軽く一膳平らげてしまいました。
〆はカルビスープかテールスープで。前者は見た目ほど辛くないですね。
別に無理やり飲み物を勧められることもなく、居心地良く食べさせてもらいました。次回はもっと上のコースを注文して貰おうかなぁ。