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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
JR環状線、新今宮駅から徒歩3分弱、星野リゾートさん運営のOMO7前にある「えびす横丁」の3階にあるこちらへお邪魔してきました。
明るい店内、カウンターは広々としており、お隣さんとの間隔もストレスなしです。
奥には4人掛けテーブル×2もあるので、家族での利用も対応してますね。
今回は『鮨天神戸牛コース』13,200円を頂戴しました。
コース内容は、鮨12種、一品14種の計26種です。
・鰹、蟹、生ハムリンゴの前菜
見た目がとてもきれいです。
・金目鯛お造り2種
・アワビの姿蒸し、肝ソース
肝のソースが抜群に美味しいです。
・金山寺味噌と大根+生姜
箸休めとしてカウンターに提供されます。
・本マグロ 赤酢＋イカ墨のシャリ
シャリが黒くてビックリ！
・真鯛 藻塩とスダチ
・シメサバ＋バッテラ昆布
・「天使の海老」天麩羅＋八丁味噌塩
八丁味噌をフリーズドライしてるそうです。
・安納芋の天麩羅
・真菰だけ(イネ科)天麩羅
とうもろこしの様な味で、しかもホクホク。
・雲丹、イクラ、蟹の器
豪華な共演、言うことありません。
・茶碗蒸し
・烏賊のカラスミ乗せ
・牛肉の天麩羅＋柚子塩
・太刀魚の天麩羅＋梅塩
この季節でも太刀魚があるそうです。
・神戸牛＋キャビア乗せ
豪華なコラボレーションに思わず笑みが…
・ホッキ貝のあぷり
・シマアジ
・「天使の海老」＋塩
ライブ演出あり、これは海外のお客様にもうけますね。
・マグロ漬け
・鰻
・イカ墨の卵焼き
真っ黒の卵焼き、甘みとのギャップに感動。
・干瓢巻き
・みかんと梨のデザートで〆
みかんは白餡でカバー、梨は小豆餡の中に隠れてます。
大将は外国のお客様には英語で対応、店員さんは焼酎を注文するとおススメの飲み方も教えてくれるし、お腹も一杯になったし、気分良く３時間を過ごさせて頂きました。