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パプリカマリネ
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海老丸ごと春巻きを酢で食す
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鱧グリンピース椀
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刺身
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酢味噌とくちこ
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ミートパイ
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秘密
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さてドーやって食べるか。。これがたまりませんでした。
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完熟トマトと玉子の炒め物
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鯛ご飯
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ほぐしたもの
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桃のコンポート
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〆の手作りジュース
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
今回もすばらしいお料理の数々。
想像もできない料理が続々登場。
この独創的感性のすばらしさには脱帽。
今回はお任せ料理コースに酒３合、ウーロン茶で２人で２３０００円。
すばらしいCPのよさにもびっくり。。
凄い人気のようで取れない月も出てきているそう。。
そして８月はお盆の時期、松茸がそろそろ登場するかも。。と言ってらっしゃいました。
どんなお料理がでてくるのかこれまた想像もつきませんが、すばらしいお料理が出てくることは間違いないでしょう。。
＊＊＊＊＊＊＊＊＊＊＊＊＊＊
扉温泉 明神館で総料理長（実はここは1度伺っているんですよ。露天風呂がありの料理のおいしさも満足のお宿だったんです。）、
そしてシェフスの料理長を経て丈太郎を出すという輝かしい経歴の持ち主。
事前に7000円からのお任せでお願いし、お酒を含めないと1人10000円ちょっとのお料理だったのかなと思うんですけど。。お酒含め2人で29000円。
ここのお料理の分類は和洋中。
今までにない味を堪能し、どれも美味しくて感激しまくり。。
例えばお刺身１つにもネタを熟成させ、それでいて歯ごたえもちゃんとあり、見た目の美しさもすばらしい。
椀物もいお出汁なんですよ。
煮物系はふきと口子がでてくる。
包葉味噌の味噌の味がよくてお肉もさしのの入ったもので美味しかったな。
特に美味しかったのが、ミートソースのはさんだミートパイがすごーーーくうまいの。
そして完熟にしたトマトと玉子でいためたものなんだけど、これがｸｾになるんだわ。
どれもはずれのないすばらしい料理の数々。
ああー〆のご飯にグレープフルーツの皮をいれてるんだけど、これがうまうま＾＾
正直、ここは表現できない。
とにかく美味しいから食べに行けば感激すると思いますよ＾＾
昼も1200円ランチもあるので是非お店の雰囲気もいいので是非お試しを＾＾