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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
日比谷OKUROJIに9月OPEN
『鯖匠 極 日比谷店』
看板メニューはもちろん
【匠のたれさばめし】
そして今回感動したのが…
素材のこだわりがたくさんな事と、
器が 青森県・津軽金山焼き。
素朴で温かみのある風合いが、
さばめしの旨みをより引き立ててくれる…✨
さらにこの定食、
なんと“5段階の味変”が楽しめる贅沢仕様
① まずは“さば×昆布飯”を混ぜてそのまま
② 薬味と胡麻で香りをプラス
③ 鯛出汁×山葵×沢庵で贅沢お茶漬け
④ 追い飯＋さばのなめろうで“なめろうさばめし”
⑤ 追い出汁＋鯖へしこ＋有馬山椒で〆の茶漬け！
器も味も全方位で楽しめる大満足の一杯。
これは絶対に食べてほしい…
【注文したおすすめメニュー】
・匠のたれさばめし ¥1,580