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造り盛り合わせ（金目鯛、鰹タタキ、本鮪、鱧の落とし、鮑、天然真鯛）
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お通し
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河豚白子の揚げ出し
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蓮根まんじゅう
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淡路鱧の新玉葱で玉子とじ
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金目鯛とおこげ野菜あんかけ
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河内鴨ロースあぶり
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珍味三種盛り合わせ
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メニュー
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飛露喜
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十四代
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一白水成
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村祐
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楯野川
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
お初天神すぐ近くの裏路地しかも2階にあるこちら酒肆門さん。
太田和彦大先生も居酒屋味酒覧にて全国204の居酒屋のひとつとして選んでいらっしゃいますが雰囲気バッチリで期待を裏切らない。
◆お通し
蛸のゼリー寄せみたいな。
すげえ美味かったのだけは覚えてます。
◆造り盛り合わせ
・金目鯛
・鰹タタキ
・本鮪
・鱧の落とし
・鮑
・天然真鯛
ひとつひとつ趣向が凝らされていて実に美味い。
◆河豚白子の揚げ出し
◆蓮根まんじゅう
◆淡路鱧の新玉葱で玉子とじ
◆金目鯛とおこげ野菜あんかけ
◆河内鴨ロースあぶり
◆珍味三種盛り合わせ
お料理はどれもこれも趣向が凝らされていてそれぞれの食材がこれがいちばん美味しい食べ方なんだろうなぁと思わせる。
この日は1週間前ぐらいに予約したので18:30INで20:00OUTでしか予約が取れなかったので頼んでいたこのお店のスペシャリテである鯖サンドが時間切れで食べれなかったぐらい忙しなかったのですが、その間にビールに始まりお酒5合戴いたぐらいお酒が進む～～～♪
「大阪恋物語」が聴こえたような帰り途、ほろ酔いに大阪の風が珍しく心地よかった夜でした。