-
左から《left》・海老の紫蘇巻きshrimp and perilla -leaf roll・そらまめbroad bean・谷中生姜の肉巻きyanaka ginger and meat roll.
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二の膳・2nd左から《left》
・稚鮎young ayu・蓮の肉詰めstuffed lotus・ほたてscallop
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・稚鮎young ayu
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三の膳・３rd
左から《left》・ぎゅうごぼうbeef & burdrock・なまふJapanese raw wheat gluten・沢ガニJapanese fresh water crab
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・沢ガニJapanese fresh water crab
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四の膳・４th・あすぱらasparagus・マッシュルームチーズ詰めcheese stuffed mash room・ほたるいかWatasenia scintillans
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鯵のマリネも途中で・・・marinated mackerel.
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appetizer
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お茶漬けと香の物でlast dish.rice with tea poured on it with nori.
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vegetables
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tangible cultural properties
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beer
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beer
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
趣のあるその建物を目の前にして、誰もがタイムスリップしたような，そんな気分になるはん亭本店。
ここは
・オトナのデートに
・ちょっとした接待に
・休日のオフ，フラッと友人と
がおすすめです。
こちらは江戸っ子が愛し，現代もその歴史が交差した本場の串揚げ屋さんです。
I went to Hantei
Hantei is fried vegetables and meat on skewer`s restaurant since Meiji era.
根津の駅から数分で到着するここはこれからの季節こそ訪れたい場所かも知れません。
tangible cultural properties 根津にあるはん亭本店は明治時代に建てられた総けやき作り、木造３階建ての日本家屋です。
Han-tei was build since Meiji era.３story building.made of all Japanese zelkova.
和を感じた粋な食事時間を楽しむならこちらへふらっと訪れてみるのも良いですね。
tangible cultural properties
ちなみに、この家屋は有形文化財とのこと。
こちらの食べ方は
How to eat・・・
串揚げ６本、お通し２品、生野菜￥２８３５円の一の膳から。すべて内容はお任せです。《Firstly》In Hantei everyone begins with the first serving《ichinozen》 of six kushiages,two appetizers and fresh vegetables for ¥２８３５jpn.《２０１４．０５．０７》The kushiages are served accordingly,however if there are any ingredients you can`t eat.please feel to tell usin advance.Please order a drink and wait for the kushiage to be served.（from Hantei`s web site）
この日の一の膳は
today`s ichinozen ・・・
左から《left》・海老の紫蘇巻きshrimp and perilla -leaf roll・そらまめbroad bean・谷中生姜の肉巻きyanaka ginger and meat roll.
味噌，塩，ソースでいただきます。taste is salt,miso,sauce.
鯵のマリネも途中で・・・marinated mackerel.
続いて二の膳一の膳の後は二の膳～と続きます。これは途中でもう結構です～と言うまで続きます。一の膳とは別の種類で串揚げ６本１３６５円、串揚げ３本７３５円、もう一度食べたい串をリクエストで１本２１０円～と続くそうです。ちなみに野菜はお変わり自由。
another helpingafter serving Ichinozen a continuation of the Ninozen《２nd serving》will follow.Every extra set of six kushiages are １,３６５yen. a set of three kushiages are７３５ yen and one kushiage is ２１０yen.In this way ,you can order what you enjoyed once again.Please specify how many more kushiage you would like and when you would like to stop the order.
二の膳のメニューは左から《left》
・稚鮎young ayu・蓮の肉詰めstuffed lotus・ほたてscallop
揚げ物が続きますが胃がもたれません。さくっとして軽くて程よい熱さがビールに合います。
三の膳・３rd
左から《left》・ぎゅうごぼうbeef & burdrock・なまふJapanese raw wheat gluten・沢ガニJapanese fresh water crab
四の膳・４th・あすぱらasparagus・マッシュルームチーズ詰めcheese stuffed mash room・ほたるいかWatasenia scintillans
ここでストップ。
お茶漬けと香の物でlast dish.rice with tea poured on it with nori.
ごちそうさまでした。
夏の時期になったら浴衣で。冬は着物で訪れたいと思う、そんな粋なお店です。
※独学の英語で訳しております。どこか訂正点が有りましたらコメントやメールで教えてくれたら嬉しいです。はん亭 根津本店