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賀茂茄子とばい貝の胡麻クリームそーすがけ
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太刀魚と椎茸の玉ねぎと梅酢のジュレがけ
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鱧の椀
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やわらかアワビうどん♪うに・芽ネギのせ
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郡上鮎
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意外に凶暴な表情
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アナゴと冬瓜のみょうが乗せ
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鱧ごはん
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ぶどうてんこ盛り、皮剥かなくてもそのまま食べることができます
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
7月２６日訪問
今日は久しぶりに友人とのお食事会
高級なお店にはとんと円のない私には入ったこともない高級店。
時間に遅れて駆け込んだので店頭写真と乾杯写真はありません(大汗
夏まっさかり、文字通り大汗・・最近ビールは飲まなくなったものの、さすがにこの場ばかりは生ビールでスタート。
お料理は基本的に柔らかく、素材の味を生かすやさしい味付け。
鱧がやわらかいのは当たり前として、太刀魚やアワビまでふっくら柔らか、これ凄いなって感じが一口ごとにわかります。
細かな味わいまで表現しきれないポンコツレビュアーなんでその辺はご容赦のほどを
今回は、本日のお品書きを見かけなかったので料理名は自信がありません(汗
駅からちと歩くし、入り口の看板が小さいのでゆっくり歩かないと通り過ぎてしまうかも(実際一度通り過ぎた・・）
初めて行かれる際は1階のインテリアショップを目印にした方がいいかも。
地下にあり、品もあってお食事会、デート、接待、お見合い、両家の紹介なんかにもお勧めのいいお店ですね。
そのシチュエーションで使う見込みもない私が言うのも僭越ですが・・・