必殺いっぱちさんが投稿した焼鳥おみ乃（東京/押上）の口コミ詳細 [食べログ]

この口コミは、必殺いっぱちさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

焼鳥おみ乃押上、とうきょうスカイツリー、曳舟/焼き鳥、鳥料理

33回

夜の点数：5.0
- ￥20,000～￥29,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0
昼の点数：4.6
- ￥30,000～￥39,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 4.0
  
  |酒・ドリンク 4.0
その他の点数：-
- ￥1,000～￥1,999 / 1人

33回目

2025/04 訪問

昼の点数：4.6
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥30,000～￥39,999

/ 1人

The Tabelog Award 2025 Bronze

（2025/04/12 再訪）
約1年1ヶ月振り。

The Tabelog Award 2025 Bronze 受賞店。
食べログ焼き鳥 EAST 百名店 2024 選出店。

注文したものは以下の通り。
【料理】
・おまかせ + 追加
（・漬物
　・おろし
　・血肝（レバー）
　・手羽元
　・肝わさ（追加）
　・スナップエンドウ
　・丸はつ（心臓）
　・銀杏
　・厚揚げ
　・つくね
　・菜の花含め煮(?)
　・かっぱ（薬研軟骨）
　・白玉（うずらの卵）
　・砂肝
　・新じゃが
　・かしわ（もも肉）
　・冬菇（椎茸）
　・ぼんじり(?)
　・脛肉
　・茄子
　・手羽先
　・ブロッコリー
　・あか（内もも）
　・親子丼（追加）
　・スープ
　・食道
　・はらみ
　・ペコロス
　・ソリレス
　・波
　・だきみ（胸肉）
　・せせり
　・パイナップル

　前々回（約1年半前）と同じ焼き手で、
　久し振りに味わうと美味しくなっていた。

　菜の花の小鉢がとても美味しかったので、
　良い職人さんが揃っていると思う。）

【ドリンク】
・ヱビス生ビール
・デュワーズ（炭酸割）
・サッポロラガービール中瓶
・志太泉梅酒（炭酸割）
・じゃばら酒（炭酸割）
・葡萄ジュース
・お茶
（ドリンクメニューが変わっており、
　量的にお得なサンペレグリノが終了。

　焼酎のボトルキープも終了し、
　余ったら持ち帰りになっていたので、
　芋焼酎のボトルを注文するか悩んだが、
　比較的安いドリンクで攻めた。

　葡萄ジュースが濃くて美味しかった。）

テイクアウトしたものは以下の通り。
【料理】
・焼鳥弁当（写真無し）
・そぼろ弁当（写真無し）
（焼鳥弁当には焼鳥だけでなく、ししとう、
　うずらの卵、そぼろが入っているのだが、
　そぼろのみのそぼろ弁当の方が好き。）

合計33770円でした。

ごちそうさまでした。

ヱビス生ビール

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漬物 & おろし

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血肝（レバー）

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手羽元

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肝わさ

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デュワーズ（炭酸割）

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スナップエンドウ

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丸はつ（心臓）

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銀杏

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厚揚げ

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サッポロラガービール中瓶

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つくね

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菜の花含め煮(?)

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かっぱ（薬研軟骨）

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白玉（うずらの卵）

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志太泉梅酒（炭酸割）

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砂肝

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新じゃが

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かしわ（もも肉）

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冬菇（椎茸）

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ぼんじり(?)

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じゃばら酒（炭酸割）

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脛肉

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茄子

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手羽先

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ブロッコリー

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あか（内もも）

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親子丼 & スープ

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食道

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はらみ

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ペコロス

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葡萄ジュース

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葡萄ジュース

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ソリレス

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波

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だきみ（胸肉）

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せせり

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パイナップル

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パイナップル

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お茶

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2025/05/03 更新

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32回目

2024/03 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥20,000～￥29,999

/ 1人

The Tabelog Award 2024 Bronze

（2024/03/13 再訪）
約5ヶ月振り。

The Tabelog Award 2024 Bronze 受賞店。
食べログ焼き鳥 EAST 百名店 2023 選出店。

飲み食いしたものは以下の通り。
【料理】
・おまかせ + 追加
（・漬物
　・おろし
　・血肝（レバー）
　・砂肝
　・肝わさ（追加）
　・芽キャベツ
　・手羽元
　・銀杏
　・なかおち
　・厚揚げ
　・つくね
　・オクラ
　・せせり
　・かっぱ（薬研軟骨）
　・白玉
　・ひざまわり
　・新じゃが
　・丸はつ
　・焼き茄子
　・ちょうちん
　・合鴨
　・ぼんじり
　・ソリレス
　・新玉葱
　・あか（内もも）
　・波（皮）
　・かしわ（もも肉）
　・はつもと
　・長芋
　・手羽先
　・背肝
　・ししとう
　・股関節
　・食道
　・親子丼（追加）
　・スープ
　・デザート（苺）

　以前のひざまわりとは違って、
　串に刺さった状態での提供になっていて
　食べやすくなっていたのが良かった。

　かっぱはいつも美味いが、薬研軟骨の
　肉を集めたという「なかおち」も美味かった。

　この日一番美味かったのは新じゃがで、
　親子丼もこれまでで一番美味いと思った。）

【ドリンク】
・知多ソーダ割
・麦焼酎「佐藤」（ロック）
・麦焼酎「駒」（ロック）
・グラスワイン白
・サンペレグリノ 500ml
・お茶
（キープ期間は3ヶ月となっているが、
　今度から焼酎はボトルで注文しようと思う。）

サービス料10%を含めて、合計25790円でした。

ごちそうさまでした。

スカイツリー

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知多ソーダ割

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漬物 & おろし

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血肝（レバー）

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砂肝

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肝わさ

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芽キャベツ

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手羽元

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銀杏

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なかおち

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厚揚げ

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つくね

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オクラ

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せせり

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かっぱ（薬研軟骨）

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白玉

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ひざまわり

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新じゃが

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グラスワイン白

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丸はつ

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焼き茄子

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ちょうちん

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合鴨

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サンペレグリノ 500ml

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ぼんじり

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ソリレス

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新玉葱

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あか（内もも）

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波（皮）

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かしわ（もも肉）

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はつもと

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長芋

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手羽先

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背肝

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ししとう

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股関節

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食道

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親子丼 & スープ

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親子丼

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お茶

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苺

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2024/03/23 更新

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31回目

2023/10 訪問

昼の点数：4.7
- ［料理・味4.6
- | サービス5.0
- | 雰囲気5.0
- | CP4.2
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

食べログ焼き鳥 EAST 百名店 2023

（2023/10/21 再訪）
約5ヶ月振り。

The Tabelog Award 2023 Bronze 受賞店。
食べログ焼き鳥 EAST 百名店 2023 選出店。

飲み食いしたものは以下の通り。
【料理】
・おまかせ
（・おろし
　・漬物
　・血肝
　・あか（内もも）
　・トマト
　・手羽元
　・砂肝
　・ししとう
　・厚揚げ
　・肝わさ（追加）
　・つくね
　・かっぱ（薬研軟骨）
　・白玉
　・銀杏
　・丸はつ
　・焼き茄子
　・かしわ
　・石川芋
　・ソリレス
　・手羽先
　・蓮根
　・すね肉
　・食道
　・長芋
　・親子丼（追加）
　・合鴨
　・スープ
　・ぼん（ぼんじり）
　・デザート

　焼き手が（一時的に）変わっていることは
　神谷町で聞いていたので、楽しみにしていた。

　かっぱ（薬研軟骨）や蓮根など、
　もう少し焼いて欲しいなと思うものが
　数本あったものの、美味しかったものもあり、
　一番美味しかったのは、ソリレス。

　2年1ヶ月振りに食べる親子丼も美味しかった。）

【ドリンク】
・日本酒
（持ち込みのため、写真無し。）

【テイクアウト】
・そぼろ弁当
（親子丼と一緒に注文した記憶がある。）

合計26900円でした。

ごちそうさまでした。

おろし + 漬物

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血肝

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あか（内もも）

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トマト

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手羽元

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砂肝

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ししとう

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厚揚げ

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肝わさ

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つくね

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かっぱ（薬研軟骨）

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白玉

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銀杏

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丸はつ

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焼き茄子

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かしわ

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石川芋

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ソリレス

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手羽先

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蓮根

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すね肉

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食道

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長芋

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親子丼

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合鴨

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スープ

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ぼん（ぼんじり）

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お茶

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デザート

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2023/11/18 更新

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30回目

2023/05 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

The Tabelog Award 2023 Bronze

（2023/05/22 再訪）
半年振り。

The Tabelog Award 2023 Bronze 受賞店。
食べログ焼鳥百名店 2022 選出店。

2023年3月発売の「The Tabelog Award 2023 公式本」にこちらのお店が掲載されていますが、私が撮った写真が採用されています。
その記念に予約を入れようと思ったら、キャンセルが出たところに滑り込むしかない状態でした。。。

飲み食いしたものは以下の通り。
【料理】
・おまかせ
（・おろし
　・漬物
　・血肝
　・手羽元
　・スナップエンドウ
　・かっぱ（薬研軟骨）
　・丸はつ
　・かしわ
　・白玉
　・手羽先
　・ペコロス
　・ハラミ
　・オクラ
　・せせり
　・新じゃが
　・背肝
　・ソリレス
　・長芋
　・ぼんじり
　・手羽先の皮
　・あか（内もも）
　・はつもと
　・股関節
　・ズッキーニ
　・スープ
　・パイナップル

　この日、特に美味しかったのは、
　血肝、かっぱ（薬研軟骨）、丸はつ、手羽先、
　ペコロス、ソリレス、あか（内もも）だった。）

【ドリンク】
・白ワイン
（持ち込みのため、写真無し。

　神谷町には甘いワインを持ち込んだので、
　今回は「塩味の焼き鳥」におすすめという
　説明が書かれていた、北海道の白ワインを。

　早めに飲み干して、焼酎を飲んだ様な記憶。）

【テイクアウト】
・焼鳥弁当
・そぼろ弁当
（店内でご飯物を食べなかったので、
　その代わりに。）

合計26450円でした。

ごちそうさまでした。

おろし + 漬物

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血肝

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砂肝

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冬菇

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つくね

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銀杏

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厚揚げ

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手羽元

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スナップエンドウ

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かっぱ（薬研軟骨）

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丸はつ

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かしわ

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白玉

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手羽先

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ペコロス

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ハラミ

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オクラ

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せせり

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新じゃが

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背肝

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ソリレス

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長芋

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ぼんじり

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手羽先の皮

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あか（内もも）

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はつもと

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股関節

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ズッキーニ

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スープ

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お茶

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パイナップル

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2023/06/11 更新

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29回目

2022/11 訪問

夜の点数：4.8
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.2
- | CP5.0
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

食べログ焼鳥百名店 2022

（2022/11/22 再訪）
約11ヶ月振り。

The Tabelog Award 2022 Bronze 受賞店。
食べログ焼鳥百名店 2022 選出店。

飲み食いしたものは以下の通り。
【料理】
・おまかせ + 追加
（・漬物
　・おろし
　・さびやき（ささみ）
　・血肝（レバー）
　・銀杏
　・砂肝
　・つくね
　・芽キャベツ
　・丸はつ（心臓）
　・厚揚げ
　・せせり
　・冬菇
　・かっぱ（薬研軟骨）
　・石川芋
　・肩
　・白玉
　・ちょうちん
　・はらみ
　・肝わさ（追加）
　・茄子
　・合鴨
　・アスパラガス
　・あか（内もも）
　・食道
　・ペコロス
　・スープ
　・デザート

　日本酒を持ち込んだので、
　いつもより食べた量が少なかった。

　この日、特に美味しかったのは、
　かっぱ（薬研軟骨）はもちろん、
　砂肝、はらみ、食道だった。）

【ドリンク】
・日本酒（4合瓶）
（持ち込みのため、写真無し。）

合計17400円でした。

ごちそうさまでした。

漬物 + おろし

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さびやき（ささみ）

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さびやき（ささみ）

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血肝（レバー）

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銀杏

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砂肝

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つくね

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芽キャベツ

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丸はつ（心臓）

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厚揚げ

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せせり

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冬菇

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かっぱ（薬研軟骨）

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石川芋

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肩

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白玉

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ちょうちん

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はらみ

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肝わさ

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茄子

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合鴨

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アスパラガス

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あか（内もも）

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食道

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ペコロス

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スープ

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お茶

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デザート

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2022/12/10 更新

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28回目

2021/12 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

あぶらつぼ

（2021/12/24 再訪）
ほぼ2ヶ月振り。

The Tabelog Award 2021 Bronze 受賞店。
食べログ焼鳥百名店 2021 選出店。
THE MICHELIN GUIDE TOKYO 2022 1つ星。

飲み食いしたものは以下の通り。
【料理】
・おまかせ
（・大根おろし
　・漬物
　・血肝（レバー）
　・ぼんじり
　・芽キャベツ
　・砂肝
　・かしわ
　・肝わさ（追加）
　・銀杏
　・せせり
　・背肝（腎臓）
　・アスパラガス
　・肩
　・丸はつ（心臓）
　・合鴨
　・天王寺蕪
　・ソリレス
　・茄子
　・かっぱ（薬研軟骨）
　・ひざまわり
　・白玉
　・はらみ
　・厚揚げ
　・だきみ
　・食道
　・ししとう
　・ちょうちん
　・あか（内もも）
　・冬菇
　・首根っこ
　・あぶらつぼ
　・手羽先
　・長芋
　・お茶漬け（追加）
　・苺

　相変わらず、特に内臓系が美味しい。
　初めて食べたあぶらつぼは、脂が凄く、
　薬味でさっぱりと美味しく食べられた。

　〆は久々にお茶漬け。
　塩気が強めだったが、美味しかった。）

【ドリンク】
・日本酒「？？？」
（持ち込みのため、写真無し。）

【テイクアウト】
・焼鳥弁当
（いつもそぼろ弁当にしてしまっているし、
　焼鳥弁当にもそぼろは入っているので。）

合計18000円でした。

ごちそうさまでした。

スカイツリー（2021/12/24）

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スカイツリーの文字（2021/12/24）

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大根おろし + 漬物

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血肝（レバー）

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ぼんじり

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芽キャベツ

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砂肝

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かしわ

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肝わさ

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銀杏

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せせり

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背肝（腎臓）

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アスパラガス

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肩

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丸はつ（心臓）

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合鴨

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天王寺蕪

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ソリレス

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茄子

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かっぱ（薬研軟骨）

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ひざまわり

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白玉

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白玉

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白玉

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はらみ

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厚揚げ

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だきみ

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食道

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ししとう

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ちょうちん

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あか（内もも）

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冬菇

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首根っこ

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あぶらつぼ

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手羽先

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長芋

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お茶漬け

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苺

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2021/12/31 更新

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27回目

2021/10 訪問

夜の点数：4.8
- ［料理・味5.0
- | サービス5.0
- | 雰囲気4.5
- | CP5.0
- | 酒・ドリンク4.5 ］
￥15,000～￥19,999

/ 1人

食べログ焼鳥百名店 2021

（2021/10/30 再訪）
約1ヶ月振り。

The Tabelog Award 2021 Bronze 受賞店。
食べログ焼鳥百名店 2021 選出店。

昼は「たでの葉」、夜は「焼鳥おみ乃」の日。

飲み食いしたものは以下の通り。
【料理】
・おまかせ
（・おろし
　・漬物
　・合鴨
　・肩
　・茄子
　・血肝（レバー）
　・ぼんじり
　・かしわ
　・ししとう
　・はらみ
　・丸はつ（心臓）
　・かっぱ（薬研軟骨）
　・冬菇
　・背肝（腎臓）
　・厚揚げ
　・砂肝
　・ソリレス
　・銀杏
　・はつもと
　・ひざまわり
　・食道
　・せせり（首）
　・アスパラガス
　・あか（内もも）
　・石川芋
　・手羽先
　・白玉
　・つくね
　・股関節
　・長芋
　・だきみ
　・スープ
　・デザート

　ずっとかっぱ派だったけれど、
　この日も一番美味かったのは、股関節。

　以前から内臓系を好んでいるが、
　だきみも美味かった。）

【ドリンク】
・SAN PELLEGRINO
（昼に「たでの葉」で飲み過ぎたので、
　夜は酒抜きにしておいた。）

【テイクアウト】
・そぼろ弁当

合計19600円でした。

ごちそうさまでした。

SAN PELLEGRINO

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おろし + 漬物

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合鴨

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肩

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茄子

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血肝（レバー）

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ぼんじり

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かしわ

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ししとう

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はらみ

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丸はつ（心臓）

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かっぱ（薬研軟骨）

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冬菇

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背肝（腎臓）

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厚揚げ

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砂肝

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ソリレス

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銀杏

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はつもと

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ひざまわり

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食道

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せせり（首）

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アスパラガス

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あか（内もも）

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石川芋

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手羽先

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白玉

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つくね

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股関節

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長芋

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だきみ

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スープ

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ほうじ茶

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デザート

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2021/11/14 更新

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26回目

2021/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥15,000～￥19,999

/ 1人

軟骨

（2021/09/22 再訪）
約1ヶ月振り。

飲み食いしたものは以下の通り。
【料理】
・おまかせ + 追加
（・おろし
　・漬物
　・肩
　・ぼん
　・銀杏
　・血肝
　・股関節の近くの軟骨
　・つくね
　・厚揚げ
　・だきみ
　・肝わさ（追加）
　・合鴨
　・はらみ
　・冬菇
　・背肝
　・ソリレス
　・かしわ
　・砂肝
　・ししとう
　・丸はつ
　・波（首の皮）
　・ちょうちん
　・かっぱ（薬研軟骨）
　・はつもと
　・アスパラガス
　・食道
　・あか
　・石川芋
　・手羽先
　・茄子
　・ひざまわり
　・せせり
　・長芋
　・白玉
　・親子丼（追加）
　・スープ
　・デザート

　蒸し鶏があるか確認してみたら、
　もう終わってしまったようで、
　次の機会に。

　この日一番美味しかったのは、
　かっぱ（薬研軟骨）とは違った食感の
　股関節の近くの軟骨。

　店内で食べる親子丼はほぼ1年振り。
　今後は他の〆メニューも食べていきたい。）

【ドリンク】
・SAN PELLEGRINO
（焼鳥には炭酸系が合う気がする。）

合計で18550円でした。

ごちそうさまでした。

おろし + 漬物

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肩

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ぼん

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銀杏

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血肝

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股関節の近くの軟骨

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つくね

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厚揚げ

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だきみ

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肝わさ

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合鴨

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はらみ

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冬菇

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背肝

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ソリレス

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かしわ

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砂肝

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ししとう

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丸はつ

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波（首の皮）

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ちょうちん

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かっぱ（薬研軟骨）

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はつもと

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アスパラガス

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食道

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あか

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石川芋

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SAN PELLEGRINO

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手羽先

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茄子

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ひざまわり

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せせり

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長芋

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白玉

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親子丼 + スープ

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お茶

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デザート

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2021/10/09 更新

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25回目

2021/08 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥20,000～￥29,999

/ 1人

だきみ

（2021/08/26 再訪）
約1ヶ月振り。

飲み食いしたものは以下の通り。
【料理】
・おまかせ + 追加
（・おろし
　・漬物
　・血肝
　・銀杏
　・だきみ
　・石川芋
　・あか
　・ぼん
　・冬菇
　・丸はつ
　・肩
　・ズッキーニ
　・背肝
　・ちょうちん
　・合鴨
　・肝わさ（追加）
　・ひしの南蛮
　・はつもと
　・ソリレス
　・食道
　・長芋
　・ひざまわり
　・はらみ
　・茄子
　・波
　・白玉
　・かっぱ
　・かしわ
　・せせり
　・ソリレス
　・手羽先
　・スープ
　・パイナップル

　特に美味かったのは、
　（聞き間違いでなければ）だきみ、
　丸はつ、背肝、食道、かっぱ。

　こちらでは食べたことがないのに、
　なぜか、だきみが懐かしく感じた。

　次回は蒸し鶏があれば食べたい。）

【ドリンク】
・オレンジジュース
（こちらのお店では
　飲んだことがないと思ったので。）

テイクアウトしたものは以下の通り。
【料理】
・そぼろ弁当 × 2
（翌日の朝食や昼食に。）

合計21050円でした。

ごちそうさまでした。

オレンジジュース

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おろし + 漬物

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血肝

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銀杏

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だきみ

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石川芋

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あか

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ぼん

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冬菇

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丸はつ

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肩

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ズッキーニ

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背肝

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ちょうちん

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合鴨

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肝わさ

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ひしの南蛮

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はつもと

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ソリレス

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食道

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長芋

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ひざまわり

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はらみ

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茄子

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波

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白玉

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かっぱ

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かしわ

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せせり

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ソリレス

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手羽先

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スープ

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パイナップル

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2021/09/05 更新

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24回目

2021/07 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥20,000～￥29,999

/ 1人

肝わさ

（2021/07/31 再訪）
約1ヶ月振り。

飲み食いしたものは以下の通り。
【料理】
・おまかせ
（・漬物
　・おろし
　・血肝
　・水茄子（ハーフサイズ）（追加）
　・かしわ
　・銀杏
　・ぼん
　・肝わさ（追加）
　・肩
　・あか
　・丸はつ
　・ひざまわり
　・ちょうちん
　・せせり
　・はつもと
　・ソリレス
　・冬菇
　・合鴨
　・厚揚げ
　・波
　・はらみ
　・ズッキーニ
　・食道
　・アスパラガス
　・手羽先
　・砂肝
　・茄子
　・かっぱ
　・玉蜀黍
　・つくね（塩）
　・長芋
　・スープ
　・パイナップル

　カウンター上にある山椒を
　肝わさに入れると更に美味しい。

　あか：柚子胡椒 → 粒マスタード、
　丸はつ：生姜 → 山葵、
　茄子：鰹節 → 生姜など、
　串の上に乗っている薬味が
　昔とは変わったが、今の方が良い。）

【ドリンク】
・ノンアルコールビール
（今回は日本のもの。）

ごちそうさまでした。

スカイツリー

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漬物 + おろし

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ノンアルコールビール

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血肝

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水茄子（ハーフサイズ）

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かしわ

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銀杏

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ぼん

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肝わさ

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肩

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あか

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丸はつ

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ひざまわり

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ちょうちん

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せせり

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はつもと

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ソリレス

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冬菇

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合鴨

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厚揚げ

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波

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はらみ

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ズッキーニ

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食道

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アスパラガス

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手羽先

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砂肝

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茄子

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かっぱ

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玉蜀黍

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つくね（塩）

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長芋

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スープ

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パイナップル

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お茶

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2021/08/08 更新

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23回目

2021/06 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

蒸し鶏

（2021/06/26 再訪）
約1ヶ月振り。

食べたものは以下の通り。
【料理】
・おまかせ + 追加
（・漬物
　・大根おろし
　・せせり
　・砂肝
　・銀杏
　・かしわ
　・ししとう
　・丸はつ
　・厚揚げ
　・あか（粒マスタード）
　・蒸し鶏
　・ぼん
　・合鴨
　・冬菇
　・かっぱ
　・つくね
　・はらみ
　・ソリレス
　・ズッキーニ
　・背肝
　・肩
　・ペコロス
　・はつもと
　・波
　・食道
　・とうもろこし
　・ひざまわり
　・長芋
　・血肝
　・ちょうちん
　・アスパラガス
　・かっぱ（追加）
　・かっぱ（追加）
　・スープ
　・パイナップル

　この日のたれ系の串は
　味付けが優し過ぎた気がした。

　こちらで蒸し鶏を食べるのは初めて。
　"焼き"が続くので、
　途中の"蒸し"があると嬉しい。

　香菜(?)が蒸し鶏に乗っているが、
　その味が口の中に残らないので、
　焼鳥の途中で食べても問題なく、
　鶏も凄く柔らかくて美味かった。

　あか（内もも）に粒マスタードが
　添えたものも美味かった。

　かっぱ（薬研軟骨）を2本追加。
　肉がたっぷり付いていて、
　食感もとても良くて、いつも美味い。）

ごちそうさまでした。

漬物 + 大根おろし

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せせり

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砂肝

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銀杏

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かしわ

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ししとう

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丸はつ

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厚揚げ

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あか（粒マスタード）

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蒸し鶏

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ぼん

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合鴨

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冬菇

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かっぱ（1本目）

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つくね

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はらみ

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ソリレス

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ズッキーニ

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背肝

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肩

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ペコロス

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はつもと

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波

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食道

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とうもろこし

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ひざまわり

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長芋（上から）

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長芋

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血肝

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ちょうちん

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アスパラガス

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かっぱ（2本目）

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かっぱ（3本目）

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スープ

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ほうじ茶

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パイナップル

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2021/07/03 更新

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22回目

2021/05 訪問

夜の点数：4.8
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク4.0 ］
￥20,000～￥29,999

/ 1人

Bitburger Drive

（2021/05/27 再訪）
約3ヶ月半振り。

LE GUIDE MICHELIN TOKYO 2021 1つ星。
The Tabelog Award 2021 Bronze 受賞店。
食べログ焼鳥百名店 2019 選出店。

飲み食いしたものは以下の通り。
【料理】
・おまかせ
（・漬物
　・おろし
　・かしわ
　・血肝
　・ししとう
　・ぼん
　・銀杏
　・砂肝
　・はつもと
　・肩
　・厚揚げ
　・丸はつ
　・冬菇
　・はらみ
　・茄子
　・ソリレス
　・波（首の皮）
　・せせり
　・アスパラガス
　・ペコロス
　・合鴨
　・かっぱ
　・つくね
　・白玉
　・ちょうちん
　・長芋
　・背肝
　・あか
　・食道
　・ひざまわり
　・はつもと
　・手羽先
　・スープ
　・パイナップル

　珍しく、かしわからスタート。
　ペコロス、かっぱ、白玉、ちょうちん、
　長芋、はつもとが特に美味かった。）

【ドリンク】
・Bitburger Drive
・SAN PELLEGRINO
（酒類を提供していない期間のため、
　ドイツのビール醸造会社である
　Bitburgerのノンアルコールビールを
　最初に飲んで、その後はガス入り
　ミネラルウォーターで。）

注文したものは以下の通り。
【料理】
・そぼろ弁当 × 2
（久々に平日に訪れたので、
　翌日の朝と昼をそぼろ弁当にしたので、
　3食連続おみ乃を達成。）

合計21300円でした。

ごちそうさまでした。

Bitburger Drive（ノンアルコールビール）

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漬物 + おろし

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かしわ

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血肝

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ししとう

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ぼん

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銀杏

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砂肝

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はつもと

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肩

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厚揚げ

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SAN PELLEGRINO

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丸はつ

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冬菇

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はらみ

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茄子

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ソリレス

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波（首の皮）

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せせり

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アスパラガス

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ペコロス

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合鴨

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かっぱ

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つくね

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白玉

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ちょうちん

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長芋

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長芋（山葵が撮れなかったので、上から）

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背肝

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あか

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食道

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ひざまわり

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はつもと

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手羽先

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スープ

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お茶

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パイナップル

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2021/06/06 更新

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21回目

2021/02 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥15,000～￥19,999

/ 1人

LE GUIDE MICHELIN TOKYO 2021 1つ星

（2021/02/06 再訪）
1週間振り。

LE GUIDE MICHELIN TOKYO 2021 1つ星。
The Tabelog Award 2021 Bronze 受賞店。
食べログ焼鳥百名店 2019 選出店。

2021/02/21まで昼営業をやっていると知り、珍しいと思ってOMAKASEで予約しました。

こちらのお店はOMAKASEでの最大予約頻度が月ごとに1回と決められており、前回が1月だったので問題なく予約出来ました。

飲み食いしたものは以下の通り。
【料理】
・おまかせ + 追加
（・漬物
　・おろし
　・天王寺蕪（ハーフサイズ）（追加）
　・血肝
　・ししとう
　・砂肝
　・銀杏
　・厚揚げ
　・石川芋
　・丸はつ
　・せせり
　・冬菇
　・かっぱ
　・つくね
　・茄子
　・かしわ
　・ちょうちん
　・白玉
　・合鴨
　・肩
　・アスパラ
　・ぼん
　・ソリレス
　・波
　・はらみ
　・芽キャベツ
　・ひざ
　・背肝
　・食道
　・あか
　・長芋
　・はつもと
　・手羽先
　・卵かけご飯（追加）
　・スープ
　・お茶
　・苺

　天王寺蕪のハーフサイズの提案が
　ありがたかった。

　背肝が大きくて、ふわふわだった。
　この日は、丸はつ、かっぱ、白玉、
　背肝、食道が特に美味かった。

　〆は久々に卵かけご飯。
　醤油を少し足した卵の黄身が
　濃厚で美味かった。）

【ドリンク】
・芋焼酎「瀞とろ」（ボトル）
（前回の残りをロックで。）

合計17500円でした。

ボトルワインはワインリストが用意されているので、メニューに載っていない日本酒もリストか小さなメモがあれば注文しやすくなると思いました。

ごちそうさまでした。

外観

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内観

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漬物 + おろし

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天王寺蕪（ハーフサイズ）

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血肝 + ししとう

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血肝

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ししとう

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砂肝

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銀杏

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厚揚げ

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石川芋

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丸はつ

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せせり

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冬菇

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かっぱ

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つくね

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茄子

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かしわ

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ちょうちん（上から）

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ちょうちん

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白玉

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合鴨

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肩

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アスパラ

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ぼん

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ソリレス

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波

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はらみ

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芽キャベツ

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ひざ

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背肝

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食道

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あか

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長芋

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はつもと

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手羽先

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卵かけご飯

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スープ

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お茶

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苺

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2021/02/16 更新

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20回目

2021/01 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥20,000～￥29,999

/ 1人

見た目以上の美味さがあります

（2021/01/30 再訪）
約1ヶ月振り。

LE GUIDE MICHELIN TOKYO 2021 1つ星。
The Tabelog Award 2021 Bronze 受賞店。
食べログ焼鳥百名店 2019 選出店。

飲み食いしたものは以下の通り。
【料理】
・おまかせ + 追加
（・おろし
　・漬物
　・血肝
　・ししとう
　・銀杏
　・砂肝
　・厚揚げ
　・石川芋
　・丸はつ
　・肝わさ（追加）
　・せせり
　・冬菇
　・かっぱ
　・つくね
　・白玉
　・かしわ
　・ちょうちん
　・肩
　・波
　・合鴨
　・芽キャベツ
　・皮ポン酢あえ（追加）
　・ぼん
　・はらみ
　・食道
　・背肝
　・あか
　・アスパラ
　・ひざ
　・長芋
　・ソリレス
　・はつもと
　・茄子
　・手羽先
　・スープ
　・苺

　丸はつのぷりっとした食感、
　かっぱの肉の付き具合、茄子と白玉と
　ちょうちんのそれぞれのトロトロ感など、
　どれも美味いものばかりだった。）

【ドリンク】
・芋焼酎「瀞とろ」（ボトル）
（全てロックで飲むとして、
　2回で1本空けられると考えて。）

テイクアウトしたものは以下の通り。
【料理】
・そぼろ弁当
（持ち帰って深夜に食べると
　更に美味い気がする。）

ただ一言、完璧でした。

ごちそうさまでした。

瀞とろ（ロック）（ボトル）

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おろし & 漬物

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血肝 & ししとう

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血肝

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ししとう

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銀杏

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砂肝

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厚揚げ

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石川芋

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丸はつ

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肝わさ

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せせり

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冬菇

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かっぱ

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つくね

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白玉

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かしわ

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ちょうちん

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肩

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波

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合鴨

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芽キャベツ

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皮ポン酢あえ

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ぼん

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はらみ

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食道

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背肝

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あか

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アスパラ

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ひざ

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長芋

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ソリレス

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はつもと

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茄子

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手羽先

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スープ

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お茶

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苺

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2021/02/06 更新

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19回目

2020/12 訪問

夜の点数：4.3
- ［料理・味4.5
- | サービス5.0
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク4.0 ］
￥10,000～￥14,999

/ 1人

LE GUIDE MICHELIN TOKYO 2021 1つ星

（2020/12/19 再訪）
約1ヶ月振り。

LE GUIDE MICHELIN TOKYO 2021 1つ星。
The Tabelog Award 2020 Bronze 受賞店。
食べログ焼鳥百名店 2019 選出店。

昼を「とんかつ成蔵」で食べて、夜はこちらで。

飲み食いしたのは以下の通り。
【料理】
・おまかせ
（・漬物
　・おろし
　・血肝
　・ししとう
　・銀杏
　・砂肝
　・波（首の皮）
　・厚揚げ
　・長芋
　・丸はつ
　・せせり
　・石川芋
　・かっぱ
　・冬菇
　・つくね
　・肩
　・白玉
　・合鴨
　・かしわ
　・芽キャベツ
　・食道
　・はらみ
　・背肝
　・スープ
　・苺

　久々にこちらからストップをかけたので、
　いつもより量が少なめ。
　特に美味かったのは、かっぱ、波（首の皮）。）

【ドリンク】
・知多（ソーダ割）
・鳥取（ソーダ割）
・響（ソーダ割）（写真無し）
（ウイスキーのソーダ割のみ。）

合計14700円でした。

ごちそうさまでした。

知多（ソーダ割） + 漬物 + おろし

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血肝

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ししとう

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銀杏

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砂肝

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波（首の皮）

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厚揚げ

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長芋

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丸はつ

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鳥取（ソーダ割）

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せせり

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石川芋

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かっぱ

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冬菇

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つくね

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肩

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白玉

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合鴨

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かしわ

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芽キャベツ

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食道

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はらみ

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背肝

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スープ

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苺

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2020/12/27 更新

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18回目

2020/11 訪問

夜の点数：4.6
- ［料理・味4.6
- | サービス5.0
- | 雰囲気5.0
- | CP4.2
- | 酒・ドリンク4.2 ］
￥15,000～￥19,999

/ 1人

かっぱ × 2

（2020/11/21 再訪）
3週間振り。

LE GUIDE MICHELIN TOKYO 2020 1つ星。
The Tabelog Award 2020 Bronze 受賞店。
食べログ焼鳥百名店 2019 選出店。

飲み食いしたのは以下の通り。
【料理】
・おまかせ + 追加
（・おろし
　・漬物
　・血肝
　・ししとう
　・砂肝
　・銀杏
　・あか（内もも）
　・厚揚げ
　・丸はつ
　・石川芋
　・せせり
　・冬菇
　・かっぱ
　・つくね
　・白玉
　・かしわ
　・芽キャベツ
　・肩
　・波（首の皮）
　・長芋
　・ぼん
　・背肝
　・はつもと
　・手羽先
　・ちょうちん
　・合鴨
　・ソリレス
　・茄子
　・アスパラ
　・ひざ
　・食道
　・かっぱ（追加）
　・スープ
　・梨

　ししとう、かしわ、波、ぼん、食道の
　写真にある通り、この日は串の先の方に
　火がよく入っていた。

　野菜を追加しようと思ったが、
　既に出してもらったものだけだったので、
　野菜の追加は無し。

　1本目のかっぱが美味しかったので、
　野菜の代わりに1本追加したが、
　芽キャベツも美味しかったので、
　追加すれば良かった。）

【ドリンク】
・知多（ソーダ割）
・芋焼酎「瀞とろ」（ロック）（写真無し）
・芋焼酎「小鹿」（ロック）（写真無し）
（最後に響のソーダ割を飲んだ気がするが、
　飲んだものを忘れてしまったので、
　覚えているものだけを記載。）

合計18600円でした。

ごちそうさまでした。

知多（ソーダ割）

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おろし + 漬物

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血肝 + ししとう

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血肝

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ししとう

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砂肝

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銀杏

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あか

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厚揚げ

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丸はつ

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石川芋

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せせり

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冬菇

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かっぱ

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つくね

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白玉

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かしわ

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芽キャベツ

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肩

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波

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長芋

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ぼん

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背肝

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はつもと

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手羽先

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ちょうちん

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合鴨

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ソリレス

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茄子

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アスパラ

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ひざ

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食道

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かっぱ（追加）

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スープ

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お茶

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梨

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2020/12/04 更新

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17回目

2020/10 訪問

夜の点数：4.9
- ［料理・味4.8
- | サービス5.0
- | 雰囲気5.0
- | CP4.8
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

長芋

（2020/10/31 再訪）
約2ヶ月振り。

LE GUIDE MICHELIN TOKYO 2020 1つ星。
The Tabelog Award 2020 Bronze 受賞店。
食べログ焼鳥百名店 2019 選出店。

こちらのお店に限らず、出された料理は
写真を撮るようにしていますが、それは
　・訪れた証拠になる
　・時間が記録出来る
　・過去との比較が出来る（自分もお店の人も）
という理由が主ですが、今回の写真を見て、
前回とは別の人が焼いたと見抜けた人は凄いと思います。

飲み食いしたのは以下の通り。
【料理】
・おまかせ + 追加
（・漬物
　・おろし
　・血肝
　・ししとう
　・銀杏
　・砂肝
　・丸はつ
　・厚揚げ
　・石川芋
　・せせり
　・かっぱ
　・冬菇
　・つくね
　・かしわ
　・白玉
　・ちょうちん
　・はらみ
　・食道
　・長芋
　・合鴨
　・ぼん
　・アスパラ
　・肩
　・波（首の皮）
　・背肝
　・手羽先
　・茄子
　・ソリレス
　・はつもと
　・あか（内もも）
　・ひざ
　・スープ
　・親子丼（追加）

　この日焼いてくれたのは
　店主ではなく、2番手の方。
　個人的に「2番手」という表現が
　好きではなく、別の呼び方に変えたい。
　名前を出して良いかわからないので、
　名前は伏せておく。

　漬物からひざまで、1時間38分。
　体感でも良いペースで出されていた。
　取り皿をこまめに取り替えてくれたのも
　良かった。

　血肝の串の根元の方にしっかりと火が入り、
　串先とのレア感の差が気になったが、
　それ以外は遜色ないと思った。
　特に美味かったのが、丸はつ、つくね、長芋。
　塩加減も通っている内に合っていくと思う。

　満腹が近かったので、親子丼は注文したが、
　野菜の追加は出来なかった。）

【ドリンク】
・芋焼酎（ロック）
（持ち込みのため、写真無し。）

【テイクアウト】
・そぼろ弁当 × 2
（親子丼と同時に注文。）

ごちそうさまでした。

漬物 + おろし

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血肝

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ししとう

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銀杏

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砂肝

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丸はつ

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厚揚げ

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石川芋

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せせり

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かっぱ

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冬菇

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つくね

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かしわ

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白玉

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ちょうちん

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はらみ

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食道

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長芋

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合鴨

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ぼん

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アスパラ

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肩

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波（首の皮）

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背肝

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手羽先

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茄子

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ソリレス

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はつもと

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あか（内もも）

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ひざ

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親子丼 + スープ

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梨 + 茶

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2020/11/09 更新

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16回目

2020/09 訪問

その他-

￥1,000～￥1,999

/ 1人

親子丼

2020/09/19 催事に初参加。

新宿高島屋のイベント「～新しい食の発信～美味コレクション」に出店されていたので行ってみました。
（催事のため、採点を控えています。）

注文したものは以下の通り。
【料理】
・親子丼
（1800円。
　押上の店舗だと、蓋が無くて、
　出来上がりから提供までの時間が短いので、
　卵がトロトロの状態で食べることが出来た。

　催事では量が多くなっていて、蓋があり、
　厨房から席が離れているために、
　その時間だけ卵に熱が入ってしまっていた。

　このご時世、蓋は必要だと思うが、
　押上のお店で食べたものとは別物だったので、
　今度は押上のお店で食べようと思った。）

ごちそうさまでした。

親子丼

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親子丼（アップ）

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2020/10/24 更新

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15回目

2020/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥20,000～￥29,999

/ 1人

エル・フランス

（2020/09/05 再訪）
約3ヶ月振り。

LE GUIDE MICHELIN TOKYO 2020 1つ星。
The Tabelog Award 2020 Bronze 受賞店。
食べログ焼鳥百名店 2019 選出店。

「OMAKASE」での予約時間の選択肢がかなり変わっていたので、満足出来る滞在時間だった。

飲み食いしたのは以下の通り。
【料理】
・おまかせ + 追加
（・漬物等
　・血肝
　・ししとう
　・新銀杏
　・砂肝
　・波
　・厚揚げ
　・かしわ
　・肝わさ（追加）
　・丸はつ
　・石川芋
　・せせり
　・冬菇
　・白玉（エル・フランス）
　・かっぱ
　・合鴨
　・肩
　・ぼん
　・長芋
　・ちょうちん
　・あか
　・手羽先
　・はらみ
　・食道
　・はつもと
　・つくね
　・ソリレス
　・ひざ
　・背肝
　・スープ

　特に美味かったのは、血肝、新銀杏、
　白玉（エル・フランス）、ぼん、長芋、
　ちょうちん、食道。
　長芋が一番気に入った。

　久々に肝わさを注文。
　山椒を少しかけると更に美味かった。
　卵かけご飯とも合わせてみたい。

　今度は野菜も追加しよう。）

【ドリンク】
・芋焼酎（ロック）
（持ち込みのため、写真無し。）

・じゃばら酒（ソーダ割）
・烏龍茶
（写真無し。
　焼酎に飽きたところで、
　さっぱりさせてくれるものを。）

テイクアウトしたのは以下の通り。
【料理】
・そぼろ弁当 × 2
（新宿高島屋でのイベント
　「～新しい食の発信～美味コレクション」で
　09/17〜09/23なら親子丼が食べられるので、
　弁当があれば合わせて狙いに行きたい。
　https://www.takashimaya.co.jp/shinjuku/bimi_cole/index.html）

合計23600円でした。

ごちそうさまでした。

内観

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茄子の漬物 + 水茄子 + おろし

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血肝

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ししとう

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新銀杏

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砂肝

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波

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厚揚げ

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かしわ

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肝わさ

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丸はつ

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石川芋

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せせり

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冬菇

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白玉（エル・フランス）

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かっぱ

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合鴨

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肩

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ぼん

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長芋

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ちょうちん

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あか

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手羽先

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はらみ

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食道

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はつもと

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つくね

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ソリレス

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ひざ

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背肝

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スープ

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お茶

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2020/09/16 更新

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14回目

2020/06 訪問

夜の点数：4.4
- ［料理・味4.6
- | サービス4.0
- | 雰囲気4.6
- | CP4.4
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

肉も野菜も美味しい

（2020/06/13 再訪）
約7ヶ月半振り。

「OMAKASE」からの予約は初めて。

飲み食いしたのは以下の通り。
【料理】
・おまかせ
（・おろし
　・漬物
　・血肝
　・ししとう
　・銀杏
　・砂肝
　・はつ
　・あか（内もも）
　・厚揚げ
　・石川芋
　・せせり
　・ちょうちん
　・肩
　・かっぱ
　・白玉
　・つくね
　・茄子
　・ソリレス
　・ぼん
　・手羽先
　・冬菇
　・背肝
　・パイナップル

　「OMAKASE」の予約の選択肢の表記は
　「XX:XX〜XX:XX」と
　「XX:XX〜カウンター」の2パターンがあり、
　後者も終了時間は決まっているようで、
　約1時間半でこの品数となった。
　存分に楽しむためには2時間半は欲しい。

　この日はさびが無かった。
　やっぱりかっぱは美味しかったが、
　一番美味しかったのは茄子で、
　本当にトロトロだった。）

・そぼろ弁当 × 2
（テイクアウトのため、写真無し。）

【ドリンク】
・芋焼酎（持ち込み）
（写真無し。
　こちらでは初めて持ち込みをしてみた。
　OMAKASEによると、
　3000円/本 (〜720ml)とのこと。）

ごちそうさまでした。

漬物

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血肝

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ししとう

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銀杏

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砂肝

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はつ

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あか（内もも）

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厚揚げ

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石川芋

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せせり

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ちょうちん

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肩

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かっぱ

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白玉

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つくね

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茄子

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ソリレス

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ぼん

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手羽先

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冬菇

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背肝

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パイナップル

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2020/06/25 更新

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必殺いっぱちさんが投稿した焼鳥おみ乃（東京/押上）の口コミ詳細

焼鳥おみ乃押上、とうきょうスカイツリー、曳舟/焼き鳥、鳥料理

ジャンルから探す

予算

営業時間

必殺いっぱちさんが投稿した焼鳥 おみ乃（東京/押上）の口コミ詳細

焼鳥 おみ乃押上、とうきょうスカイツリー、曳舟/焼き鳥、鳥料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

必殺いっぱちさんが投稿した焼鳥おみ乃（東京/押上）の口コミ詳細

焼鳥おみ乃押上、とうきょうスカイツリー、曳舟/焼き鳥、鳥料理