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エントランス
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カウンター内
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豆もやしの酢炒め（接写）
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刺身盛合せ（一人前）接写
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鶏天
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豊盃 ん（純米）
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豊盃 ん（純米）２杯目
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お通しとハイボール
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刺身盛合せ（一人前）
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豆もやしの酢炒め
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鶏天（接写）
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メニュー
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エントランス内
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階段
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外看板
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エントランス２
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エントランス
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提灯
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提灯
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外観２
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エントランス
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外観
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お店前の通り
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
翌日に青森で商用あり、前ノリして弘前にお泊まり。前々から気になっていたお店へ。確り予約して伺いました。残雪をかき分け駅前から代官町方面へ、久し振りなので、一旦土手町へ。寂しそうな中三を遠目に観てからの右折。街灯がない住宅街の小道、灯籠の緑が際立つ一軒家。建物はピロティになっててガレージから２Ｆへ昇る感じで隠れ家感あります。
とは云え、団体客の賑やかな声がピロティまで響いてます（笑）。階段を登り、名前を告げ、カウンター席に誘われる。１８：３０時点でカウンターに先客１組。テーブル席も１組、目視で確認できない奥の間？に５〜６名程度の団体ｻﾝ、ますます盛り上がってます。
１杯目にハイボールをオーダーするも、事前予約した刺身盛合せがサーブされ、慌てて日本酒をオーダー。弘前だしココは豊盃の一卓でしょう。仙台では中々お目にかかれない"ん"をお願いしました。主に深浦産地魚の刺身に抜群に合います。途中フルーティな豊盃を挟んでの"ん"も格別です。大鰐産豆もやしの酢炒め、とり天とも良く合います。
事前に予習して〆は天むすと決めてましたが、"ん"を気に入ってしまい思いの外摂取がすすんでしまった事と、とり天を食べてしまっているので、天むすはベビーだという事でお終いとしました。次回は体調も整え、臨みたいところです。ポテンシャルの高さは確認出来ました。ごっつあんでした。