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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
こちらでいただけるのは、インド・バンジャブ地方のカレー。まず驚かされるのが、その味付けの潔さで、基本はなんと塩のみ。スパイスも刺激的なものではなく、木の実や皮といった穏やかな香りのものが使われていて、全体にやさしく深い香りが広がります。玉ねぎの自然な甘みとトマトのほどよい酸味が合わさり、初めて食べるはずなのに、なぜか「知っている味」のように感じられるから不思議です(＾ω＾)
カレーの主役は、骨ごとじっくり煮込まれた鶏肉。スプーンを入れるだけでほろほろと崩れるほど柔らかく、骨から染み出した旨みがルー全体に溶け込んでいます。派手さはありませんが、噛むほど、食べ進めるほどにおいしさが増していくタイプで、静かに感動が積み重なっていく一皿です。
メニューはカレー・サラダ・チャイのセットのみというシンプルさ。オープン10分前に並びましたが、すでに13人が待っていて、開店と同時に店内はいっぱいに。提供もスムーズで回転が早く、長居をする雰囲気ではありませんが、その分「このカレーを食べに来た」という満足感がしっかり残ります。食後のチャイも甘さ控えめで、カレーの余韻を心地よく締めてくれました。
お店を出る頃には外に行列ができていて、その人気ぶりにも納得。流行を追うというより、丁寧に作られた味を静かに楽しみたい人におすすめしたい一軒です。また並んでも食べたくなる、そんなカレーでした(･∀･)