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ひね
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せせり
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国産厚切りタン
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ふぁふぁ玉子豆腐入り
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ミックスホルモン炒め
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スジネギ+ネギ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
日曜の昼に訪問。
通し営業なので、昼飲みにぴったりだと思い入店。
最初は「ひね」。
噛みしめるほどに旨みがにじみ出て、もやしのシャキシャキした食感と一緒に食べるとちょうどいいバランス。
「せせり」はしっとりと弾力があり、脂がじんわり。
続いて「国産厚切りタン」。
細かく入れた切り込みが熱で開き、食べると外はカリッと、中はしっとり。
大量の刻みねぎの青い香りと合わさって、お酒がすすむ。
「ふぁふぁ玉子豆腐入り」の中はとろっと軽い口当たりで豆腐と玉子の相性ぴったり。
「ミックスホルモン炒め」は、こんにゃくと玉ねぎが一緒になっていて、噛めば脂の甘みがじゅっと出る。
最後に「スジネギ+ネギ」。
表面はカリッと焼かれ、中にはたっぷりのねぎ。
香りが強く、噛むとすじの旨みがじわっと広がる。
マヨネーズをかけて食べると、コクが増してもう一口欲しくなる。
昼から鉄板料理をつまみに、ゆっくり過ごしたい時に良さそうなお店。
また違う鉄板焼きも試したい。