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外観
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うなぎの白焼き
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和牛とうなぎのロッシーニ
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うなぎのイチボー寿司
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うなぎの南蛮漬け
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う巻きサンド
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特上ハラミ/特上タン塩
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ランプ 有馬山椒ダレ焼き
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うなぎのエリ海苔巻き
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ギャラ 山椒みそ焼き
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春野菜のサラダ
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大判うなぎ焼き
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大判うなぎ焼き
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イチボの一枚焼き
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シャトーブリアン
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シャトーブリアン
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うなぎ飯
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シャトーブリアン&うなぎ飯
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ふわふわかき氷 うなぎタレ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
「うなぎ、にく、どっち。」という究極の2択。
世界一贅沢なうな牛がいただける常連さん特別コース
「うながとう」でうなーい時間を過ごしてきました!
食材を最高レベルにドレスアップさせた
"和牛とうなぎのロッシーニ"。
オリジナルの小箱に敷き詰められた黄金色に輝く
"う巻きサンド"。
うなぎ飯のシャトーブリアン乗せ...夢のコラボの数々!
今回新たにメニューに加わった
"うなぎのエリ海苔巻き"がまた最高でした!
タレ漬けうなぎのエリを炭火で焼き上げ
一口ご飯と奈良漬けと合わせて海苔で包んでいただく。
それぞれの食材の美味しさがぶつかり
口内でこれまでにない最高の化学反応を起こします。
食欲をそそるオリジナルの練り山椒は
人気過ぎてスタートからお代わりが止まらない。
前菜～デザートに至る全てのお料理に
うなぎと和牛の要素が詰まったこだわり満載のコースは
何度訪問しても飽きません!
■お品書き
-うなぎの白焼き 山形出汁乗せ
-和牛とうなぎのロッシーニ
-うなぎのイチボー寿司
-う巻きサンド
-うなぎの南蛮漬け
-特上タン塩 香る山椒
-特上ハラミ 香る山椒
-ランプ 有馬山椒ダレ焼き
-ギャラ 山椒みそ焼き
-春野菜のサラダ
-大判うなぎ焼き
-うなぎのエリ海苔巻き
-イチボの一枚焼き
-シャトーブリアン&うなぎ飯
-ふわふわかき氷 うなぎタレ