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ブリ飯
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シャトーブリアン（カット後）
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トマト
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イチボ
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シャトーブリアンと上カルビ
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シャトーブリアン
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上カルビ
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シャトーブリアン
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ヒレスキ
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ヒレスキの黄身
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カメノコウ
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ヒレ
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ランプ
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特上ハラミ
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極上トロタン
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極上トロタン
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サラダ
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キムチ、ナムルの盛り合わせ
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ビーフストロガノフ
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シャーベット
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冷麺
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
2014.6 初訪
随分前から来ようと思ったら、にごう店が出来てしまったので、ようやく訪れました。
頂いたもの。7560円をオーダー
・サラダ
ドレッシングも主張せず、美味しかったです。
・キムチ、ナムルの盛り合わせ
普通に美味しいです。
・極上トロタン
厚切りでジューシー。美味しいタンです。
・特上ハラミ
これまた、弾力があって、大きいハラミでした。
・ランプ
厚切りの赤身で、若干筋が気になりました。
・カメノコウ
普通の赤身です。コースに入れなくても良い気がしました。
・ヒレスキ
ヒレのすき焼き。卵の黄身もプルンとしてて上物でした。すきやきのタレはしょっぱめ。
・上カルビ
これまた霜降りの柔らかい厚切りカルビで、美味しうございました。
・シャトーブリアン
肉とブリ飯をいただく。
醤油バターにニンニクソースにシャトーブリアンを浸してご飯にのせるとブリ飯の完成。シャトーブリアンだから、さすが柔らかいです。
・イチボ
これまた厚切りでサシの状態も良く、素晴らしかったです。
・冷麺
細めの麺のタイプながら歯応えは素晴らしいです。
個人的には、もう少し太めが好きです。
赤身よりも霜降り肉が強い印象、もちろん、ヒレ、シャトーブリアンはウリの品。
つけダレ、塩のバリエーションが多いので、肉に五月蝿い人にはうってつけ。
また、カットは大きめであり、タレの味は、全体的に甘さ控えめ。
やっと中央線（西東京）にも美味しい焼肉が出来ましたね。