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H25.03 前菜盛合せ
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H25.03 前菜盛合せ【ヤリイカのマリネ】
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H25.03 前菜盛合せ【ホタテ】
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H25.03 前菜盛合せ【自家製ハムともち豚】
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H25.03 前菜盛合せ【フォアグラのプリン】
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H25.03 温野菜（調理中）
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H25.03 温野菜
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H25.03 かき・伊勢海老（調理中）
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H25.03 かき・伊勢海老・・あわび（調理中）
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H25.03 伊勢海老
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H25.03 かきのバター焼
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H25.03 あわび
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H25.03 ガーリックチップ（調理中）
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H25.03 季節のサラダ
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H25.03 牛フィレ（調理中）
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H25.03 牛フィレ（調理中）
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H25.03 牛フィレ【ファイヤー】連写①
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H25.03 牛フィレ【ファイヤー】連写②
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H25.03 牛フィレ【ファイヤー】連写③
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H25.03 牛フィレ【ファイヤー】連写④
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H25.03 牛フィレ【ファイヤー】連写⑤
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H25.03 牛フィレ【ファイヤー】連写⑥
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H25.03 牛フィレ・ガーリックチップ・もやし
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H25.03 ガーリックライス
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H25.03 伊勢海老の味噌汁
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H25.03 お漬物
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H25.03 赤出汁
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H25.03 アイスクリームの鉄板焼き（調理中）
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-
H25.03 アイスクリームの鉄板焼き（調理中）
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-
H25.03 アイスクリームの鉄板焼き（調理中）
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-
H25.03 アイスクリームの鉄板焼き（調理中）
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-
H25.03 アイスクリームの鉄板焼き（調理中）
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-
H25.03 アイスクリームの鉄板焼き（調理中）
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-
H25.03 アイスクリームの鉄板焼き（調理中）
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-
H25.03 アイスクリームの鉄板焼き（調理中）
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H25.03 【燃えるアイスクリーム】連写①
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-
H25.03 【燃えるアイスクリーム】連写②
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-
H25.03 【燃えるアイスクリーム】連写③
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-
H25.03 【燃えるアイスクリーム】連写④
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-
H25.03 【燃えるアイスクリーム】連写⑤
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-
H25.03 アイスクリームの鉄板焼き【鎮火】
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H25.03 アイスクリームの鉄板焼き【完成】
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H25.03 マンゴーシャーベット
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-
H25.03 マンゴーシャーベット
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H25.03 生ビール（エビス）
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H25.03 シュワルツ・カッツ
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-
H25.03 シュワルツ・カッツ
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-
H25.03 外装（入口）
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-
H25.03 入口のメニュー
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-
H25.03 入口のメニュー
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H25.03 ムーディーな店内
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-
H25.03 ムーディーな店内
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H25.02 軽い前菜
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H25.02 グラスワイン（赤）
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-
H25.02 軽い前菜
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-
H25.02 軽い前菜
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-
H25.02 軽い前菜
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H25.02 箸
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-
H25.02 温野菜
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H25.02 温野菜
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-
H25.02 魚料理
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-
H25.02 魚料理
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-
H25.02 魚料理
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-
H25.02 魚料理
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-
H25.02 ステーキ100g
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H25.02 ライス＆ステーキ100g もやし無し
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-
H25.02 ステーキ100g＋もやし＋ガーリックチップ
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H25.02 ライス&ステーキ100g もやし付き
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H25.02 鉄板
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-
H25.02 ライス&ステーキ100g
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H25.02 味噌汁(赤出汁)
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-
H25.02 アイスクリームの鉄板焼き
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H25.02 アイスクリームの鉄板焼き
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-
H25.02 アイスクリームの鉄板焼き
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-
H25.02 アイスクリームの鉄板焼き
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-
H25.02 珈琲
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H25.02 店内から見える滝
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
【再訪】 H25.03
本日は、奥様の「誕生日Eve」で伺いました・・・♪( ´θ｀)ノ
以前は、子供や奥様の誕生日・結婚記念日等で
良く利用させて頂きましたが、一時ご無沙汰でした。
今回、感動したのは・・・
すでに別の御夫婦の担当をされていた、
「Ｍシェフ」さんが、調理の合間に来られて
奥様に「お誕生日おめでとうございます！」
と、言ってくれたのです・・・（驚）
前以て申告して無いし、昨年の誕生日は
こちらに来ていないし・・・
なんで知っていたんだろう？
こちらのお店では、前以て「誕生日」や
「結婚記念日」等の「記念日」です！と、言っておくと・・・
「デザート」の「シャーベット」を「アイスクリームの鉄板焼き」に
変更してくれる、サービスを行っておりますが・・・
最近は、申告しておりません・・・
久々に伺った、昨年末の時は、
「Ｍシェフ」さんが担当してくれて、・・・
私達の会話から察したのか、
「今日は、何かの記念日ですか？」
と、聞いてくれて・・・
「結婚記念日」だったので、
「アイスクリームの鉄板焼き」の
サービスをして頂きました・・・♪( ´θ｀)ノ
こう言う「心配り」は、美味しい料理より
嬉しいものです！
美味しい料理も嬉しいですが・・・（汗）
さて、本日の注文した「料理」ですが・・・
■ あわびコース（国産牛フィレ）
○前菜盛合せ ○温野菜 ○あわびのステーキ ○ステーキ100g ○季節のサラダ
○御飯又はパン ○お好みのシャーベット ○珈琲又は紅茶
■ 伊勢海老コース（国産牛フィレ）
○前菜盛合せ ○温野菜 ○伊勢海老 ○ステーキ100g ○季節のサラダ
○御飯又はパン ○伊勢海老の味噌汁 ○お好みのシャーベット ○珈琲又は紅茶
※、御飯又はパンを「ガーリックライス」に変更！
※、奥様は、シャーベットを「アイスクリームの鉄板焼き」に変更！【サービス】
※、脂身の少ない（国産牛フィレ）なので「レア」で！奥様は「ミディアム」！
単品で
■ かきのバター焼
飲み物は・・・
■ 生ビール（エビス） × ２杯
■ 白ワイン シュワルツ・カッツ（ドイツ）
本日の担当は・・・
何度か、担当して頂いておりますが・・・
お名前は聞いておりません・・・(ー_ー)!!
が、非常に愛想の良い方なので
楽しいひと時になりそうです！
まずは、
● 前菜盛合せ から・・・
○ヤリイカのマリネ ○ホタテ ○自家製ハムともち豚 ○フォアグラのプリン
特に、「フォアグラのプリン」が美味しかったです・・・)^o^(
そして・・・
● 温野菜
● あわび＆伊勢海老
ワインも底をつき・・・
■ 白ワイン シュワルツ・カッツ（ドイツ） ハーフ を追加・・・(^o^)／
● 国産牛フィレステーキ
● 季節のサラダ
● ガーリックライス
最後のデザートは、
● マンゴーのシャーベット
奥様は、
● アイスクリームの鉄板焼き
食後のドリンク「珈琲」、「プーアール茶」を別テーブルで頂き終了！
御馳走様でした・・m( _ _ )m
・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・
【再訪】 H25.02
前回の「ディナー」では、写真撮影は遠慮しましたが、
今回の「ランチ」は個室でしたので、写真をアップします・・・( ´ ▽ ` )ﾉ
ランチ「おすすめコース」￥３，８００ です！
● 軽い前菜
● 温野菜
● 魚料理
● ステーキ100g
● アイスクリームの鉄板焼き又はシャーベット
● 珈琲又は紅茶
「ランチ」で食べるには十分です・・・)^o^(
オーナーシェフに焼いて頂いたので、特に美味しかったのでしょう！
「グラスワイン（赤）」も２杯頂き、満足です・・・( ´ ▽ ` )ﾉ
ご馳走様でした・・・m( _ _ )m
・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・
【再訪】 H24.12
昨晩予約が出来ず、「明日なら大丈夫です！」と言われたので、
ディナーでお邪魔しました・・・(^o^)／
多分2年振り位です・・・(ー_ー)!!
最近は、もっぱら「肉」より「魚」なので足が遠のいておりました・・・
駐車場には、車が２台・・・そして、もう１台と・・・
ぞくぞく御来店・・・
昨晩も満席で、今晩も・・・(ー_ー)!!
やはり、群馬は景気が良いのです！・・・(^o^)／
・・・と言う事で、写真は遠慮しました！
注文したのは・・・
■ 焼タラバ蟹コース（国産牛フィレ）
○前菜盛合せ ○温野菜 ○焼タラバ蟹 ○帆立 ○ステーキ100g ○季節のサラダ
○御飯又はパン ○タラバ蟹の味噌汁 ○お好みのシャーベット ○珈琲又は紅茶
■ 伊勢海老コース（国産牛フィレ）
○前菜盛合せ ○温野菜 ○伊勢海老 ○ステーキ100g ○季節のサラダ
○御飯又はパン ○伊勢海老の味噌汁 ○お好みのシャーベット ○珈琲又は紅茶
※、御飯又はパンを「ガーリックライス」に変更！
※、脂身の少ない（国産牛フィレ）なので「レア」で！
単品で
■ かきのバター焼
飲み物は・・・
■ 白ワイン シュワルツ・カッツ（ドイツ）
本日の担当は、Mシェフさんです・・・(^o^)／
こちらには、オーナーシェフを含め多くのシェフがいらっしゃいますが、
非常に愛想の良い好きなシェフです！
楽しいひと時になりそうです！
○ 前菜盛合せ
○ 温野菜・・・野菜の彩は鮮やかで、野菜の上に添えられる
「魚の形のこんにゃく」が鉄板の上で踊っています・・・(^o^)／
目の前で繰り広げられるシェフのパフォーマンスにうっとり
○ かきのバター焼き・・・広島産の大粒の牡蠣！ プリップリ！
濃厚な味で、タレ不要・・・)^o^(
○ 焼タラバ蟹・・・甘みのある蟹、タルタルソースで・・・
○ 帆立・・・甘くて美味しい！
○ 伊勢海老・・・こちらも濃厚でプリップリ！ タレを付けて・・・
■ 白ワイン シュワルツ・カッツ（ドイツ） ハーフ を追加・・・(^o^)／
○ 国産牛フィレ（100ｇ）・・・脂身が少なく、レアなので柔らかく 美味しい！
前以って時間を掛け鉄板上で作られていた「ガーリックチップ」が最高です！
私たちが好きなのをご存じで、少し多めに・・・o(^_-)O
「もやし」もシャキシャキ・・・箸休め的存在です！
○ ガーリックライス・・・お酒を飲んでいたので、〆の御飯です！これが美味しい！
オーナー直々に作って頂きました・・・(^J^)
本日はチョットした記念日だったので、お店のサービスで、
「お好みのシャーベット」を、「アイスクリーム鉄板焼き」に変更して頂きました・・・(^o^)／
食後のドリンク「珈琲」、「プーアール茶」を別テーブルで頂き終了！
御馳走様でした・・m( _ _ )m