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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
黒毛和牛焼肉【うしくろ亀戸店】で“特別プレミアムコース”をいただきました。
最初に言ってしまうと…ハズレが一切ない。
旨い和牛を出してくれるのは勿論のこと、お店のスタッフさんがみんな笑顔で楽しそうに接客しているのを目にすると更に旨味がアップしますね。
プレミアムコースの内容は以下の通り。
［前菜］
・クリームチーズといぶりがっこのキムチ
・チャプチェ
・混ぜナムル
※クリームチーズといぶりがっこのキムチ、これ売ってたらまちがいなく冷蔵庫に常備ちまう
［サラダ］
韓国海苔のチョレギサラダ
［刺身］
・ツラミ刺し〜ユッケ仕立て〜
※最初にこれがくると白米が欲しくなって困る、拷問メニューだ
・肉寿司2種（炙り寿司、ユッケ手巻き）
※ユッケも低温調理済みのもの。やっぱ肉は生に近い方が美味いと再認識させられますな
［塩焼3種］
・特選和牛タン塩（付け合せのネギムンチを巻いて）
※ネギを巻くのは多々あるけど青ネギのムンチを巻いて食うのを覚えてしまうと、もうこれしかない！と思わせますな
・特選和牛タンステーキ
※これよこれ。これ。噛みしめて旨味を堪能…呑み込むのがもったいなく感じる
・イチボの山葵焼
※一口食べた次の瞬間、我慢しきれずコース外の「ライス」を頼んでしまった…控えめに言って最高だった
［タレ焼き4種］
・シャトーブリアン香草バター焼
※ただでさえ旨いシャトーブリアン、香草バターだなんて…旨いがな！…塩胡椒だけでも充分うまいけど
・松阪牛カイノミ
※旨い牛肉って多分これのこと
・ランプ
※メインでこのステーキを食べてみたい
・ザブトンの焼きすき
※スタッフ中野さんが焼いてくれました。一口残しておいたライスと共に…はい、最高！
［食事物］
酢橘とおぼろ昆布の冷麺
※ガッシガシの麺、好き。おぼろ昆布のW出汁効果で更に旨い。
［甘味］
自家製杏仁豆腐〜抹茶のアフォガード仕立て〜
※一口目は杏仁と抹茶の組み合わせに脳が付いてこないけど、二口目からは肉の後に最適の味と気づく
年に1回はこのコース食わなきゃ