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海老真丈フライと白魚ご飯
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焼き蟹
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とらふぐ竜田揚げ
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すっぽん出汁御椀
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お迎え玉露
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正月八寸
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花もち
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八寸、色とりどり
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寒ブリいぶりがっこ
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フォアグラとあんぽ柿最中
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白味噌御椀
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三宝柑
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甘海老、車海老、土佐酢ジュレ
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からすみ餅
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巻き寿司、端のところを頂く、ラッキーです。
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すっぽん出汁、ふぐ白子御椀
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青首鴨焼き、胸と腿
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とらふぐ竜田揚げ
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焼き蟹
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温かい蟹身
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たっぷり蟹を頂いた
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蛤ワカメ下仁田ねぎ
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お漬物、シンプルに美味い
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海老真丈と白魚、梅肉ご飯
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お腹結構一杯で軽くにして頂いた、お新香美味い。
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蛤出汁の雑炊
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紅白きんとん
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抹茶
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
東京のお店の予約枠争奪は半端ない。
食べログゴールド受賞店となるとなおさらだ。
銀座 しのはらさんも当然そう。
OMAKASEで前回の予約枠の開放日に手も足も出ず、
「あ～しのはらさんは無理なのかな」とあきらめかけていたところ、
未練がましい性格の私は、毎日しのはらさんのOMAKASEをちらちら眺めていた。
そうすると、なんという事でしょうか、1月1週目で3カ所も予約枠が生じているではないか。
震える手を押さえながら予約し奇跡的に枠を抑えることができました。
当然その日は他の予定が入っていたが、予定をずらし、名古屋から東京の新幹線を確保。
大忙しだったが、何だかウキウキの作業でした(笑)。
そして当日、予約時刻の5分前に到着。
◆新年お任せコース
◯お迎え玉露
◯正月八寸
おめでたい料理の数々。
蛸、海鼠すき。
数の子、牛蒡すき。
◯寒ブリいぶりがっこ
これは美味い
◯最中 フォアグラ
甘くて、微かにフォアグラの風味、美味い
◯白味噌御椀
海老芋、神馬草、ナメコ。
良い味。味噌自体美味しい。
◯三宝柑に甘海老、車海老土佐酢ジュレ
◯からすみ餅
あぶったからすみ餅の下におかゆ。からすみ餅の塩味とおかゆが良く合う。
◯巻き寿司
鮪たっぷり、美味いの一言。
◯すっぽん出汁、蕪、ふぐ白子
すっぽんの赤身の出汁にふぐ白子が溶け出し、得も言われぬ旨さ。
大きな鍋にすっぽん11杯入れ、半分になるまで煮出すそうです。凄すぎ。
◯青首鴨焼き、胸と腿
良い味。本当に良い鴨は美味い。
◯とらふぐ竜田揚げ
柔らか。旨みじゅわ〜。
恐らく今まで頂いたふぐの揚げ物で一番美味い。
◯焼き蟹※追加
むき身温かい。
◯蛤ワカメ下仁田ねぎ
スープ絶品。蛤美味い。
◯ご飯
海老真丈フライと白魚、梅肉ご飯
海老真丈フライうめぇ～
◯雑炊
蛤出汁の雑炊
びっくりする旨さ
◯紅白きんとん
甘さ控えめ、じんわり美味しい
それぞれの料理の旨さも素晴らしいが、組み立てが素敵。次は何だろうとワクワクしながら頂きました。
大将はじめ皆さんの元気で朗らかな対応が気持ち良いし、初回の私にも優しく接客して頂いた。お陰で非常に楽しい時間を過ごさせて頂きました。
このためだけに旅をする価値がありました。
満腹満足。
次は春に伺います。
よろしくお願いします。
食べログAWARDゴールドは嘘つかない。
ご馳走様でした。
ありがとうございます。