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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
ＧＷの祝日の夜６時に予約して行きました。
駐車場は店舗前に１台と
道挟んだ向かいに確保されています。
店内はカウンターだけの
こじんまりした店です。
凛コース : 13,200円
先付・八寸・お寿司・揚物・焼物
赤出汁・デザート
先付は出汁の効いたイクラの茶碗蒸し
からスタートです。
八寸はうなぎ・アオサとのれそれ
ホタルイカ沖漬け・鶏のパテ
甘鯛の揚物・筍の木の芽和え
サメの心臓・カボチャや山菜など
食材の幅広くいろいろな調理で
仕上げてあり全部美味しいです。
キュウリの飾り切りも楽しめます。
お寿司の前半、ヒラメ・コチ・オコゼ
サヨリ・マグロの巻物
白身は熟成していて
マグロは炙ってあり香ばしく
脂がとろけて美味しいです。
お寿司は酢の加減が調度良く
好みでした。
揚物は、肉厚の椎茸に
ふきのとうにコシアブラと
春を感じる季節もので
ほんのり苦味が効いて美味しいです。
焼物は黒毛和牛のトリュフソースがけで
肉は柔らかく旨味があり
ソースに良くあっててこれも良いです。
付け合せのヤングコーンもなかなかです。
お寿司後半は、濃厚ウニとうなぎで
口の中が幸せいっぱいです。
魚卵と豆腐の入った赤出汁がまた最高で
黒ゴマアイスの落ち着いた甘さで
フィニッシュです。
食材も良く料理もお寿司も美味しくて
是非また来たい店となりました。