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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
音楽を爆音でかけて #知多半島 の海沿いの旧道をゆっくりドライブしながら、たどり着いたのは#フレンチレストラン #ルクーリュズ。カウンターだけの小さなレストランで、#地産地消 にこだわった素敵なレストランへようやく来られました。
地産地消は、シェフの地元愛を感じるだけではなく、#環境問題 への取り組みにも貢献し、より早く新鮮な食材を提供できるという点でとても利にかなっていますが、何よりも知っているつもりで知らなかったこの地域の食材についていろいろ知ることができました。
中でも、地元の味噌やみりんを使ったソースの鴨やフィンガーライムがトッピングされた日間賀島のタコ、この地域でとれる天然ウナギが印象に残りました。すべて地元作家さんの器やお皿にキレイに盛られて出てきて美しかったです。その日によって食材もメニューも違うため、同じものが出ることはまずないのだとか。
飾られた黄色のシンボル、#ゴエミヨ を、オープン以来7年連続で受賞されているのも納得のレストランでした。
@le_coeuryuzu