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白子ポン酢
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にごり酒(200)
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すじこおろし
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人気のポテサラ210円
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お通しは芋の煮っ転がし
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ポテサラ（これで200円！）
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胡瓜もみ茗荷入り
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お通しは三つ葉のお浸し
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切り昆布煮
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らっきょう
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コハダ
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フキ煮
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肉豆腐（豆腐がよく滲みてます）
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串カツ
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新じゃが煮
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ｴﾋﾞｽ黒
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お通し（大根）
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かぼちゃ煮
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月見芋
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ｶﾚｰｺﾛｯｹ
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ｶﾚｰｺﾛｯｹ断面
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くらげ刺
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セリ胡麻和え
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ネギヌタ
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マグロ刺
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塩鯖焼
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鮭ハラス
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煮こごり
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煮こごり
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キムチ
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肉豆腐
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若ねぎぬた（'12/8）
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まぐろぶつ（250）（'12/8）
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泡盛（\220）（'12/8）
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太田和彦氏の色紙も
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店内
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開店前に入店して品定め
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外の看板
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店内
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店内
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Menu
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Menu
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Menu
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Menu（酒）
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伝票
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
【2012.8】
この夏、久々に顔を出す。
いつものお運びさんらも元気そうな表情です。
時間をずらして土曜遅めの訪問とあって快適なくらい座りやすかった。
大瓶から酒（常温）、泡盛と。
２２０円ながら酔い心地最高。
【2011.8】
久しぶりに大宮からの帰りに途中下車して一人呑み。
閉店に近い時間ゆえ、生ものや売り切れも多数。
サッポロ黒ラベル（490）に煮込み（220）と茄子味噌（200）。
煮込みの味噌味の程よさはビールの為にあるんじゃないかと言いたいバランス。
茄子味噌は軽めの味付けで茄子の味が十分楽しめるようにできている。
黒ビール小鬢（380）に月見芋（250）。
芋は相変わらずの粘りで、それを箸で切りながら卵黄と海苔を絡めてからは一気飲み（笑）しそうで
三口に分けて飲む。箸など不要である。
最後に煮こごり（200）と胡瓜モミみょうが添え（200）でキリリと〆てお勘定。1,940円也。
お運びさん方は時間的に2人だけでしたが、変わらぬ気配りと小気味よいテンポでのやり取りは
やはりこの店の魅力だとつくづく感じた次第。
良店なり。
【2010.2】
赤羽会呑んだくれツアー第二弾。
平均年齢も50そこそこ（小生最年少レベル）、財布はともかくカラダがそうは長く持たない面々。
誰かのお世話にならない程度に楽しく呑む健全な集まりです。
今回も開店前に並んであれこれ期待に肝臓を震わせます。
先輩呑兵衛の事前トークが熱すぎて前後で並んでいる客（地元ヘヴィーユーザーではなさそう）も失笑。
（こちらは既に赤羽いこい経由でメートルを上げてるので解説にも熱がこもる）
今回はより多くのアテを頼むことに専念。
前回９種類に対し１１種類を効率よくオーダー。
しかし、食った食った。呑んだ呑んだ。７名で@2,500円くらい。
言うまでもなくここの魅力はCPや味もさることながらお運びさん方の素晴らしい接客。
永年の蓄積によるこのソフト資産、金で買えない素晴らしさ。
いつまでも引き継いでもらいたいものです。
【2009.10～噂にたがわぬ名店ですな～】
酒好きの御仁の一声で赤羽方面探索ツアー実行となり開店前16:30を狙って訪問。
生憎の小雨も振り出したので、お店の方が時間前だと言うのに中へ入れて下さいました。
我々が入店後、10分もたたないうちに店内の8割方は埋まってしまいました。
何という「酒呑みのパワー」、しかしいい店は皆さんよくご存知です。
開店までの間壁のメニューとお奨め品のチェックをしています。
16:30過ぎにゴング！お姐さん方が入店順にオーダーを取ってくれます。
7名で訪問したものの張り切りすぎてオーダーがかぶり、多くの種類を味わえませんでしたが
さすが名店の片鱗を感じ取ることはできました。
お通しの三つ葉おひたしで口はさっぱり、酒と次のアテへの準備がキリッと整います。
切り昆布煮（200）は大好きな海藻系でもあり期待。酒呑み用に濃い目の味付けかと思いきや、意外に
軽めでお揚げさんのコクが活きてますな。
花らっきょう（150）は甘酢の具合もよろしく、ビールが進みます。
コハダ：この日は〆過ぎで酢が立つものの、嫌いじゃない。
フキ煮（250）は見た目以上に味はしっかり滲みていて歯ごたえが心地よし。
肉豆腐（300）は味の滲みた豆腐がこんにゃくに見えてしまうほど。
串カツ（220）は王道の豚バラに玉ねぎ。揚げ物は一口いだだきました。
月見芋（250）自然薯？の強い粘りに卵黄を混ぜ込むのに一苦労。ウマイ。熱燗にも合います。
カレーコロッケ（220）周囲の皆さんも注文。周囲も巻き込むカレーの香り。これも少量いただき。
新じゃが（250）周囲の人気No.1。想像に違わぬ濃目の味付けでGoo～。でも芋系は腹に溜まるから
そんなには食べられません。
CPはさすが大衆酒場、文句なしで味もいう事ありません。
何より良かったのはこまごまと飛び交う呑兵衛の注文にテキパキと応えるお運びさん方。
時に会話に集中しがちなこちらにうまく、「**は如何ですか」「（空いた）お皿お下げしましょう」と
ストレスを感じさせない絶妙のサジェスト。サービス業の鏡です。
店内も程よい喧騒感に包まれ、気分良く酔え次のはしごに向かえました。
ごちそうさま。@1,700円程度。
次回は一人酒か２，３人で味わいたいと思います。