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のれんが出てると営業中
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しのだ(３５０円)
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小さなテーブル席
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現役の黒電話
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えべっさん
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明るい窓際の席
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壁メニュー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
兵庫区有馬街道の歴史ある平野市場。
その一角にあるのがこの伊勢屋さんです。
長い年月で風化した看板は、剥げた塗装と錆で普通には読めません。
のれんも原型を留めることもなく、ボロ布のように…
この店がうどん屋だと知ってるのは、近所の市場の方々や一部のコアなファンだけかも？
建て付けが悪く重いドアを開け中へ入ると、昭和40年台へタイムスリップ！
小さな木製の机に椅子。
すり硝子の窓から入る柔らかな日差しは、薄暗い店内を優しく包みこんでくれます。
片隅には木製のおか持ちが並び、懐かしの黒電話もこの店では現役です。
店には誰もいない…
声をかけてみると接客なんて言葉は無用のオヤジがゆっくりと現れて、お茶を出してくれた。
注文したのは店のメニュー名のまま言うと、「しのだ」
きつねうどんって名前の方が全国的だけど、この店では「しのだ」が似合う。
10分くらい過ぎたかな？
ボ～～っと店内で昭和を感じていたら、うどんが到着。
讃岐うどん店のように茹でたてが届くわけでもなく、エッジや加水率なんて無縁の茹で麺。
化調たっぷりのうどんだし…味は正直言って・・・。
でも、これが昭和の味。
香料や合成着色料の食物で育った世代にとっては懐かしい味。
この店に行く目的は味じゃなく、雰囲気なんだからそれでいい…