シナさんが投稿した和 dining 清乃本店（和歌山/箕島）の口コミ詳細 [食べログ]

17回目

2025/10 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

約3ヶ月ぶり！本店が移転して、無限駐車場、広々店内。ほんとに環境最高になりましたよね〜

今日はこの限定に釣られてやって来ました。

注文したのは
限定
「太刀魚 1番しぼり」

太刀魚漁獲量日本一の有田のお店が作る太刀魚限定！濃い〜魚ダシに力強い醤油。啜り心地いい麺も相性抜群。肉も美味いな！

正にこの地にあるお店だから実現できる限定ですね！

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2025/10/21 更新

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16回目

2025/07 訪問

昼の点数：4.9
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

約4ヶ月ぶりに有田市の名店へ！開店と同時にドッとお客さんが入ってきますね。

注文したのは
「角長しょうゆ匠スペシャル」

鶏や魚介からの旨みを巧みに合わせた芳醇スープにグッと醤油！もっちもち小麦麺に（僕評価）日本一美味いワンタン。別皿の肉もあるんだからとんでもないな。

他メニューも試したいけど、やっぱりこの一杯が食べたいんだよな〜。

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2025/07/09 更新

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15回目

2025/03 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

昨年末以来です。山海川に囲まれた有田はホント落ち着く街ですね！

注文したのは
「角長しょうゆ匠スペシャル」

久しぶりの看板の一杯！一口目でもうダシ〜な味わいで興奮。これだけ醤油を利いていてダシがグワっとくるバランス、すっごいよね。モチモチの食感いい小麦麺も楽しめるし、豪華肉食べ比べの別皿は贅沢過ぎ。

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2025/03/11 更新

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14回目

2024/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

いつの間にか夜営業も初めているとのことで、夜に行ってみました。有田市の夜の雰囲気も新鮮ですね。

注文したのは
夜限定の裏メニュー
「鶏豚骨魚介味噌つけ麺」

登場時の香ばしい香りにゴクリ、、
沈まないセメント系に味噌がベストマッチ。合わせている小麦感たっぷりの麺が味噌の強さに負けず存在感あるな〜。

夜も混んでいますねー。近くにこんな店があるなんて、なんて羨ましいことか、、

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2024/11/29 更新

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13回目

2024/09 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和dining清乃（和歌山県有田市）

約3ヶ月ぶり!ランチタイムなのでめちゃ混んでましたね。こちらはパチンコ屋と駐車場共有なので地下も含めたら100台くらい停められるんじゃないかな？

注文したのは久しぶりの塩！
「紀ノ国地鶏塩」

分厚い地鶏の旨味、仄かに甘い塩が絶妙。スープ、めちゃ美味くて久しぶりに完飲。存在感あるモチモチ麺、肉もとろける美味さ

醤油で有名なお店ですが、塩も確実に全国レベル。めちゃ美味いわ。

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2024/09/24 更新

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12回目

2024/06 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

清乃x割烹古川コラボ！

SNSで直前発表したスペシャルコラボのため有田市へ。閉店間際でしたがよく混んでましたねー。

注文したのは
清乃x割烹古川コラボメニュー
「鮮魚の潮ラーメンと地魚のにぎり」

原田店主の和食修行時代の弟弟子さんとの本日限りコラボ！ブワっと来る魚出汁が鮮烈！この分厚い出汁にのびやかな自家製麺がまた相性いい。

贅沢過ぎる握りも堪能。
なんとか来れて良かった！

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2024/06/18 更新

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11回目

2024/06 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

約3ヶ月ぶり！最近は夜営業もしているみたいですね。

注文したのは
限定「匠つけ麺」

独特の風味の和イメージの麺に、グッと醤油利かせたつけ汁。麺やネギ、ワンタンまで色んな食感が重なり合ってずっとワクワクさせてくれる一杯！

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2024/06/07 更新

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10回目

2024/03 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス4.5
- | 雰囲気4.5
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

大雨の中、約2ヶ月ぶりに有田市へ。もちろんコチラでランチです。

注文したのは
「角長しょうゆ匠スペシャル」

出汁〜なスープに醤油の旨み。モッチモチ自家製麺も抜群！肉は贅沢過ぎ。スープほぼ完飲。

限定サイドのカレーも頂きましたが、こちらはサイドじゃなくメイン商品になれる美味さ。和歌山はカレーの人気店はあんまり無いから可能性は無限。

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2024/03/26 更新

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9回目

2024/01 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

和歌山県有田市までドライブ！このラーメン屋と出会ってから有田市がホントに地元みたいになりましたね。

注文したのは
期間限定
「美瑛ちからと美粉彩の小麦そばいり昆布出汁紀州鴨&マンガリッツァ生ハム入り匠仕立て」

風味強い麺と追加ホワイト麺（きたほなみ）。麺だけでも知らぬ間に完食してしまいそうだけど（笑）、鴨やマンガリッツァの脂溢れるつけ汁のなんて贅沢なことか、、

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2024/01/30 更新

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8回目

2023/11 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス4.5
- | 雰囲気4.5
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

SNSで気になる限定を見つけて有田市にやってきました。開店5分前で並び多め。

注文したのは
期間限定
「江別製粉新麦きたほなみヌーヴォ！小麦かおる鴨南蛮つけ麺」

がっしり力強く食感いい自家製麺に、鴨肉や葱ゴロゴロ入ったつけ汁も鴨脂がまたいい！別皿の鴨肉もたまらんね。

清乃さんでつけ麺ってのもレアだし、新麦使った麺も力強くてよかった！気になっていたんですよね〜。

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2023/11/07 更新

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7回目

2023/10 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

定期通いのお気に入り店！有田市が近く感じてきましたね（笑）。

注文したのは
「角長しょうゆ匠スペシャル」

分厚い出汁に醤油の深み。弾力ある小麦麺の食感！肉もたまらんね。超絶バランス系！後味も抜群で、唯一無二。毎週食べられるね。

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2023/10/11 更新

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6回目

2023/07 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

車で2時間半ほどかかり結構遠いお店ですが、年4回は通っているお気に入り店。有田は行く度に道路沿いのお店が増えていってる感じですねー。

近くに移転してから駐車場がほぼ無限にあるので、ホント気軽に寄れますよね。

注文したのは
「角長しょうゆ匠スペシャル」

年末限定やら函館塩とか食べてたから久しぶりの看板の一杯を！一口目のダシ〜の波でもう感動。動物系の土台、魚介出汁の圧倒的存在、角長醤油の深み、そしてマンガリッツァの良質な脂。究極バランスの一杯！うっまいですよね〜。独特の食感の自家製麺に、豪華肉祭り。贅沢過ぎるな（笑）

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2023/07/05 更新

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5回目

2023/04 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

前日にtwitterで見つけた限定に釣られて、有田市までやってきました。

ランチタイムだったので満席。
壁に限定のPOPを発見！

期間限定（4/15〜約1ヶ月予定）
「函館塩」

函館出身の原田店主が作る限定塩！野菜の旨みも合わさったじんわり〜優しいスープ、ウマウマ。麺もかなり拘ってます。

原田店主が先日、函館で塩を数店で食べてきて色々気づくことが多かったそうです。勉強熱心な方ですね。

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2023/04/25 更新

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4回目

2023/03 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

年末以来ですね！
本店です。

開店直後で満席、外待ち。
相変わらず人気ですねー。

注文したのは
「角長しょうゆ匠スペシャル」

年末は限定食べたので、久しぶりの看板の一杯！
着丼時の香り、力強い出汁の牽引力、食感抜群の小麦麺。
久しぶりに食べると、特に関西では異質な一杯ですよねー。拘りガンガン伝わる名作！毎週食べたいわ。

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2023/03/11 更新

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3回目

2022/12 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

和ダイニング清乃本店です。

実は少し前に「今年最後！」と和歌山に向かっていたんですが
京奈和道で事故があって３時間動けなくなって延期。
今回やっとですよ（笑）

・期間限定「北の国から 2022」

食感いい麺に、極上出汁。
鮭節、真妻わさび、など加えながら楽しめる一杯。
出汁、うっま～。
出汁だけで一気に啜れるね。

・年末限定（12/25～12/30）「もうすぐ今年も終り鴨」

鴨の脂までしっかり生かした一杯。
特徴的な麺が和の雰囲気でいいですね。

年末にこんなの食べれたらもう今年は幸せって言えますね。
遠い有田を近くしてくれるお店。

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年末限定（12/25～12/30）「もうすぐ今年も終り鴨」

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期間限定「北の国から 2022」

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2022/12/26 更新

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2回目

2022/07 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

　朝から生石高原に登って、
ランチで向かったのは有田市！
和ダイニング清乃本店です。

・twitter：https://twitter.com/BistroSeino

初訪問が2012年5月17日で「角長ゴールド」を食べたんですよね。
10年なんて本当にあっという間

注文したのは本店でのみ食べられる
角長しょうゆスペシャル

和食出身の原田店主が
漁港近くのこの環境で生み出した、全国的な知名度を誇る名作。

芳醇ダシに湯浅・角長醤油の旨味。
パワフルなダシと醤油を巧みに丼の中でまとめあげている技と経験。ウマウマ
決して近場ではないですが、関西にあってよかったな～って思える名店。

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角長しょうゆスペシャル

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2022/07/07 更新

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1回目

2021/12 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和 dining 清乃本店（和歌山県有田市）

　年内になんとか来れました！
和ダイニング清乃本店です。

・twitter：https://twitter.com/BistroSeino

　今年５月の本店移転後、３回目！
新しい店にも慣れてきましたね～。

注文したのは
角長しょうゆ匠スペシャル

一口目から溢れ出るダシの旨味、醤油の存在感、
躍るような弾力ある自家製麺、
そして別皿チャーシューの衝撃の美味さ！

贔屓目無しで関西が誇るべき名店！

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角長しょうゆ匠スペシャル

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2021/12/24 更新

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シナさんが投稿した和 dining 清乃本店（和歌山/箕島）の口コミ詳細

和 dining 清乃本店箕島/ラーメン

ジャンルから探す

予算

営業時間

シナさんが投稿した和 dining 清乃 本店（和歌山/箕島）の口コミ詳細

和 dining 清乃 本店箕島/ラーメン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

シナさんが投稿した和 dining 清乃本店（和歌山/箕島）の口コミ詳細

和 dining 清乃本店箕島/ラーメン