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刺し盛り…ひと仕事あり
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先付…酒が進む
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先付…楽しい！
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色々あります
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刺し盛り
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煮魚。一匹一人前
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揚げ物揚げたてを少しづつ。この後も数品あり
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日本酒
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揚げ物海老プリプリ
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塩でいただきます
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二種類の手打ちそば
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旨しです
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1804圧巻の先付
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1804酒
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1804造り
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1804造り2
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1804煮魚
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1804酒2
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1804天ぷら＆酒3
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1804酒4
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1804そば
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1804そば2
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1806先付
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1806刺身
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1806煮物
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1806酒
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1806酒2
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1806天ぷら
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1806天ぷら2
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1806天ぷら3
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1806〆のそば
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1810酒２種
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1810酒
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1810種類が違います
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1810種類が違います2
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1810瓶が似ていても中身が違う
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1810追加
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1810先付
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1810白身は酢で
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1810刺し盛り
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1810焼き。柑橘系の風味が良い
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1810ニンジンの天ぷら
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1810天ぷら
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1810さつまいも天
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1810えび天
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1810天ぷら2
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1810蕎麦２種
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1903酒
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1903酒2
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1903先付
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1903酒3
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1903焼き魚
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1903刺し盛り
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1903天ぷらニンジン
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1903野菜
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1903さかな
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1903海老
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1903蕎麦
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
2017.10
お世話になっている方の行きつけのお店ということで今回お伺いしました。
国際センター駅から歩くこと少し。円頓寺商店街から少し離れた住宅街にひっそりあるお店です。
店内はカウンター小上がりの小さなお店。冷蔵庫の日本酒の種類の多さに驚きつつ、カウンターへ。
今回は料理6,000円のコース。
先付の料理だけで酒１合行ってしまいました…。日本酒もこだわっているようで良いものばかり…。
次いでの刺身。白身うま…。たま酒とあう。
一夜日干しの鮎に自家製卵のうるか付。これもまた酒…。
最後の蕎麦のあたりには酔いも回って…。ほんとは素面で食べたいですねこれだけの蕎麦は。
…しかし、料理とセットでいただく場合、絶対酒なしでは無理！！
見た目も美しい料理は「旨い」ではなく「美味い」と表現するに値する料理でした。
また、お伺いします！！
2017.12再訪。
前回酒を呑みすぎ、最後の蕎麦の味を覚えていなかった…ので、リベンジです！
でも、やっぱり先付で酒が進む…。やばい！とペースを落とし料理を愉しみます。
刺し盛り、揚げ物…煮魚。それぞれが酒にあう。美味しい。お店の雰囲気も良いし、日本酒の種類も豊富。
ついつい進みそうになる酒を抑え、最後の蕎麦に！
二種類の蕎麦をいただきました。
すっきりとした洗練されたおいしさ。適度な蕎麦の風味が酒の〆にぴったりです。
大満足なひとときでした。
2018.04再訪
今回は同僚と一緒に訪問。
本当に先付だけで酒が進んでしまいます…。
お造り、煮魚、てんぷらと進むたびに酒があく…。ぶどうの天ぷらの甘酸っぱさなど口直しがところどころ入るので、結構な量いただいているのに飽きがこない。また、蕎麦までおいしくいただきました。
2018.06再訪
本当にこの値段でこの料理。そして酒の種類の多さ…。結構呑み助なので結構飲んでいるのですが、6,000円くらいで収まる。
そして毎月違う品。ちょっとずつ楽しめる先付から最後の蕎麦まで…大満足。
2018.10再訪。
相変わらずの圧巻の先付。刺身を白身を酢・赤身を醤油ジュレでいただく。
焼き物の鯛は柑橘系のソースで風味よく。
てんぷらのにんじんは甘く。
手打ち蕎麦は風味よく。
毎回、最後まで楽しませてくれます。
今回はそれほど呑まない人と一緒だったため、ひとり頭4,000円くらいのお得な会になりました。
2019.03訪問。
今回は職場の酒好き３人でお伺いしました。
相変わらずの季節を感じる先付でまず一合。
刺し盛りで一合。私個人的に蛸の刺身をすごく美味しい！と思うことは少ないのですが、こちらの蛸は切り方も面白く、また外側に軽く焼きを入れてあり淡泊な旨みを良く感じることができました。食感も良かった。
次いで焼き魚。トビウオだったっけ？…すいません少し時間がたってしまったので忘れてしまいましたが、皮はパリッと中の身はふんわりと…家ではこんな風に焼けません。
天ぷらは人参（葉っぱ大好きなのでもっと欲しい！）・茄子と行者にんにく？稚鮎？海老、苺（天ぷらの最後はデザート風の奇手なのですが今回も！）、で蕎麦。
ちょっと先付の盛り合わせの色あいのバランスが？だったかもしれませんが、味は文句なし。
お酒…何合飲んだかな…？