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小鮎の焚き上げ 山椒
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炙り鮒鮓
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鰻寿司
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鰹のたたき、土佐醤油
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白茄子と鯉の揚げ物、生姜あん
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鯉のあらい
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近江牛サーロイン、万願寺唐辛子
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茄子と無花果、旨出汁ジュレと胡麻のペースト
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鯉の筒煮
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生姜ご飯
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食事、生姜ご飯、味噌汁、香の物
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マンゴーと安土湧水・白ワインのゼリー寄せ
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お部屋
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外観
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
魚石 さん
日曜のお昼にうかがいました。
お献立
#小鮎の焚き上げ 山椒
#炙り鮒鮓
#鰻寿司、夏野菜（コーン、ズッキーニ、茗荷）のシャリ
#天然湧水池の鯉のあらい
#イセヒカリの藁で焼いた鰹のたたき、土佐醤油
#白茄子と鯉の揚げ物、生姜あん
#近江牛サーロイン、万願寺唐辛子
#強肴、茄子と無花果、旨出汁ジュレと胡麻のペースト
#鯉の筒煮
#食事、生姜ご飯、味噌汁、香の物
#水菓子、マンゴーと安土湧水、白ワインのゼリー寄せ
お米は全て沙沙貴神社の御神田米のイセヒカリとのこと。
最初の小鮎からして普通のそれと違い美味しかったです。
山椒の香り、小さいながらも旨みを十分に湛える小鮎の仕上がり方が絶妙。
本当にどれも皆美味しかったのですが、特に印象にのこったのが「炙り鮒鮓」
ほんのり鮒鮓の酸味を感じるのですが独特のあのクセはなく、
炙った香ばしさが素晴らしく初体験の美味さでした。
その他終始どのお料理にも若いご主人の郷土愛が感じ取れました。
次回は晩秋のころまたうかがいたいと思います。
#地産地消 #イセヒカリ #slowfashionmovement
#GM1 #Lumix #20mmf17