タマモクロスさんが投稿した丸喜すし（福岡/戸畑）の口コミ詳細 [食べログ]

この口コミは、タマモクロスさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

移転丸喜すし戸畑/寿司

1回

夜の点数：4.5
- ￥15,000～￥19,999 / 1人
- 料理・味 4.5
  
  |サービス 4.3
  
  |雰囲気 3.4
  
  |CP 4.0
  
  |酒・ドリンク 4.5

1回目

2022/03 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.3
- | 雰囲気3.4
- | CP4.0
- | 酒・ドリンク4.5 ］
￥15,000～￥19,999

/ 1人

握り手　村上卓　の鮨を味わえる隠れ家的名店

北九州市戸畑にある昭和26創業の丸喜すしさんへ初訪問。
6年前に店主が跡取りとなり街寿司からおまかせコースのみに転換された知る人ぞ知るお店。
店構えは昭和の街寿司、しかし提供される料理と握りは高級すし店である。

白魚を酒盗焼きに。
蛍烏賊のシャリ和えは茗荷と枝豆で味と食感にアクセントを加える。
河豚の白子も筍ご飯と混ぜて食感をプラス。
従来のお寿司屋さんにはない創作が味わえます。

握りは素材が1番美味しいタイミングで提供する王道。
特に鯛は鮮度と熟成の頃合いが絶妙で抜群の美味しさでした。
赤貝も地元産で東京では味わえないぷりぷりの美味しい赤貝です。このエリアの赤貝が日本一美味しい気がします。
再訪したいお店です。
ご馳走さまでした！！

鯛出汁の茶碗蒸し

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子持ちイカ

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白魚の酒盗焼き

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蛍烏賊のシャリ和え

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太刀魚の南蛮漬け

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あん肝

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河豚の白子　筍ご飯

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鮮度と熟成の頃合いが絶妙な鯛　絶品

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鮪赤身　軽い漬けで

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鰆

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宇部産の赤貝　身はぷりぷり

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那智勝浦産の本鮪中トロ

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のど黒

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車海老

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鰯

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雲丹

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トロタク

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ほうじ茶のカステラ

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2022/03/20 更新

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タマモクロスさんが投稿した丸喜すし（福岡/戸畑）の口コミ詳細

移転丸喜すし戸畑/寿司

ジャンルから探す

予算

営業時間

タマモクロスさんが投稿した丸喜すし（福岡/戸畑）の口コミ詳細

移転丸喜すし戸畑/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備