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店舗正面
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外にあるメニュー
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特上ハラミ\1200・中落ちカルビ\500・上カルビ\900 各1人前
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木曜日はビールが
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カルビー\700×2 中落ちカルビー\500×2
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グリル風景
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キャベツ\200
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タレ
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ご飯(大)めちゃ多い比較のためタバコ置いてます。
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ボリュームたっぷり
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カルビすじ(中落ち)×2とカルビー×2
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カルビー 一人前 ８００円×2 アップ画像
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カルビすじ(中落ち)一人前５００円×2 アップ画像
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てっちゃん(しま腸) 一人前 ６００円
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てっちゃん(しま腸) 一人前 アップ画像
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グリル風景
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たまごスープ ３００円
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
初レビューから、だいたい週1で通っています。
メニューや価格が最初のレビューから
微妙に変更されていたので改めてレビューします。
カルビーですが、以前は上カルビーや特上カルビーが
あったのが廃止され普通のカルビー７００円が８００円になり
一定の品質をキープする方向になったようです。
８００円になっても他店と比べたらお肉の質は、この値段では
まずあまり提供している店、私は他に知りません。
霜降り具合も程よく柔らかく美味です。
中落ちカルビーは、カルビーすじとして５００円
すじって書いてると硬いイメージがありますが
それほどすじっぽくなく楽に噛み切れるので
ご飯が進みます。
てっちゃんは、脂の乗ったタイプでコリコリ感を
楽しめます。６００円でビールに良く合います。
キャベツは、相変わらず芯のあまりない綺麗な状態で
提供されています。２００円。
ご飯 大 ３００円 ほんと凄い大盛りです。
私は、焼肉の〆にたまごスープをいただきます。
３００円で大きな丼で出されるので二人で分けて
丁度良い量です。
毎週木曜日 生ビール半額サービスも継続中なので
おもいっきり飲みたい時は木曜日が狙い目です。
ただ、半額目当てのお客様も結構居るので
事前に電話予約して行く方が無難かもしれません。
駐車場についてですが、隣の安曇野(おそば屋さん)の
駐車場を使って良いので車でも安心です。
安曇野の店主とはご親戚との事。