vicky5656さんが投稿したトリワインＰＩＫＯＳＨＨＨＵ京橋店（大阪/京橋）の口コミ詳細 [食べログ]

208回目

2021/01 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥1,000～￥1,999

/ 1人

ロマネスコのチーズ焼きで新年の寿ぎ

　本格的に寒い会社帰りの２軒目で訪問。前日に訪問しよとした関東煮屋さんに今夜こそちょっと寄ろ！思たらこの夜も休み。。ということで今年もう３回目のコチラ！！

　頂いたんはお好み焼きを食べてきてお腹が満ちてたので熟撰生ビール２杯とロマネスコのチーズ焼きのみ。美味しいシメでしたで(^^)

　間もなく飲食店の更なる営業時間短縮が始まろうという時。。客側に罰則付きの自粛要請が必要やなあ。。客がちゃんとせんから飲食店が槍偶にあげらてしまうんやなぁと、残念な気持ちになった夜でした(-"-)

ロマネスコのチーズ焼き

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熟撰生ビール

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2021/01/18 更新

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207回目

2021/01 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

花びら餅で新年の寿ぎ

　新年３日の２軒目で訪問。この夜は飲み友さんが京都のお正月には欠かせないという和菓子「花びら餅」を買うてきてくれはった！ということでコチラで「初めて花びら餅を食べてみる会」の開催でしたわ(^^)

　山芋のペペロンチーノ風と熟撰生ビールで「花びら餅」、いや、飲み友さんの到着を暫し待ち、遂に京都の老舗、有職菓子御調進所老松の「花びら餅」のお披露目と相成りましたで！

　そして１ケ６００円ほどするという花びら餅。ほんのりと上品な薄紅色の求肥に白味噌餡と牛蒡が包まれてます。最初に和菓子に牛蒡と聞いた時には「ごぼ天」的な！？と連想をしてまいましたけども、花びら餅の牛蒡は蜜漬けで違和感など全くありませんでしたわ♪♪。初めて頂いた老松の「花びら餅」で美しく寿げました！。来年もよろしくお願いします(^з^)-☆

　さて。その後頂いたシメは前日と同じきのこのナポリピッツァ。２日連続でもきのこがシャキッとそして香ばしく美味しかったですよ。令和３年の歌会始のお題は「実」でございます。。

山芋のペペロンチーノ風

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老松の「花びら餅」

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新年菓花びら餅

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お上品に半分ずつ頂きましたで♪

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熟撰生ビール

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ナポリピッツァ仕込み中

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きのこのナポリピッツァ

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2021/01/14 更新

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206回目

2021/01 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥2,000～￥2,999

/ 1人

きのこのナポリピッツァで新年の寿ぎ

　新年２日の用事帰りの２軒目でシメ訪問。新年のごあいさつの後、熟撰生ビール数杯と共に頂いたんは、前菜３種盛ときのこのナポリピッツァ。

　きのこのピッツァは、きのこのシャキシャキとした食感がエエ感じの美味しいピザでしたで♪♪。いや、ピッツァなんか？。ナポリピッツァ？？

前菜３種盛

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きのこのピッツァ

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2021/01/13 更新

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205回目

2020/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

大晦日の２軒目で

　大晦日の京橋２人飲み歩きの２軒目で訪問。２軒目はどこ行きましょか？て京橋の北側の様子を見ながら歩いてたら、休みに入ってる店が多数でまだ６時過ぎやというのにとても静か。。この大晦日はコロナの影響もあって閉めてる店が多かったんですなあ。。ということで何時ものココへ！！

　カウンター席に腰かけるなり、去年の大晦日も２人で来てくれはりましたよね♪と店長さん。。へ！？そやったかな？と食べログの「行ったカレンダー」を繰ってみると確かに、ハトホル、得一、さかばおやじ、上海ママの後の５軒目でこの２人で訪問してましたわ！！。いやいや！これは流石、店長さん！恐れ入りましたで(^^)

　１年前は自粛要請が出るやなんてつゆ知らず、平和でしてんなあ。。そんなこの夜に２人で頂いたんは、前菜５種盛、コテキーノ、カプレーゼ。飲み物は、生ビール数杯から白ワイン１杯でシメ！。時刻は午後７時半。。もう１軒行ける！ということで、この年、ちょくちょく通うようになった店に向かいましたで。。

前菜５種盛

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白ワイン

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コテキーノ

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カプレーゼ

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2021/01/10 更新

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204回目

2020/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥5,000～￥5,999

/ 1人

最後の Go To Eat 訪問

　休日の晩ご飯で Go To Eat 訪問。この夜、最後の１人５５００円コースで頂いたんは、前菜３種盛、地鶏のフリット、ホロホロ鶏グリル鶏肝のアンチョビソース！！

　飲み物は、熟撰生ビールたっぷりから白ワイン１杯！。さらに持ち帰り久しぶりのＷたまごサンドをお願いしてギリギリ５５００円超えましたで(^^;

前菜３種盛

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地鶏のフリット

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熟撰生ビール

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ホロホロ鶏グリル鶏肝のアンチョビソース

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おまかせナポリピッツァ

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白ワイン

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Ｗたまごサンド持ち帰り

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2021/01/07 更新

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203回目

2020/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥6,000～￥7,999

/ 1人

焦がしバターのアップルパイ

　休日の夜ごはんで Go To Eat 訪問。この夜に頂いたんは前菜５種盛、地鶏のたたきのカルパッチョ、おまかせナポリピッツァ、焦がしバターのアップルパイバニラアイス添え。色々と工夫してやらはるので飽きませんで(^^)

　飲み物は熟撰生ビール３杯からファジーネーブルかな？、チンザノソーダでシメ！！。ココのGo To Eat 予約はもう１回。。頑張ろ(^^;

前菜５種盛

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地鶏のたたきのカルパッチョ

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熟撰生ビール

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おまかせナポリピッツァ

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ファジーネーブルやろか？

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焦がしバターのアップルパイバニラアイス添え

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チンザノソーダ

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2021/01/02 更新

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202回目

2020/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥5,000～￥5,999

/ 1人

カンパチのカルパッチョ

　休日の晩ご飯で Go To Eat １人５５００円チャレンジコース訪問。何回目やろか。。

　そしてホンマにポイント貰えるんやろかと思いながら、この夜たっぷりの熟撰生ビールと共に頂いたんは、カンパチのカルパッチョ、フリッタータ、栗のフリット自家製デミグラス～トリュフの香り～、山芋ホワイトソースカキグラタン。

　お腹いっぱいになりましたわ。。いつも美味しい料理をありがとう(^^)。飲み物は、熟撰生ビールからお勘定合わせでサングリアのホットワイン！！

カンパチのカルパッチョ

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フリッタータ

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熟撰生ビール

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栗のフリット自家製デミグラス～トリュフの香り～

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山芋ホワイトソースカキグラタン

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サングリアのホットワイン栗のフリット自家製デミグラス～トリュフの香り～

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2020/12/24 更新

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201回目

2020/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.2
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

鯛のパエリア

　会社帰りの２軒目で１人訪問。１軒目をご一緒した飲み友さんとはお別れしていつものココへ！。お腹は満ちてたので軽くと思ったけども、そのうち小腹が空いてきてシメまで頂いてまいましたわ(^^;

　この夜に頂いたんは、いろんな野菜のローストとシメに季節魚のパエリア。季節魚は鯛でしたで。写真通り中々立派な切り身を使こてくれてましたわ。具沢山で旨みたっぷりのパエリアでした(^з^)-☆

　飲み物は、熟撰生ビール数杯？から白ワインのサングリアのホットワインで温まってシメ♪♪

いろんな野菜のロースト

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パエリアどんなんやろ？

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公開！！今回も向きが逆(^^;

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どんぐりリスクリスマス

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鯛のパエリア

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2020/12/21 更新

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200回目

2020/12 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥6,000～￥7,999

/ 1人

鴨しゃぶアヒージョ

　休日の晩ご飯で Go To Eat １人５５００円チャレンジ訪問。この夜、たっぷりの熟撰生ビールと共に頂いたんは、前菜７種盛１３００円、鴨しゃぶアヒージョ８８０円＋バケット２００円、とろける生チョコ５００円。

　腹が満ちて、さあ目標に達したかな？と聞いてみたらちょっと未達！！。ホットワインにとろける生チョコを追加して達成しましたで(^^;

前菜７種盛

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熟撰生ビール

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鴨しゃぶアヒージョ

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鴨しゃぶアヒージョ

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バケット

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サングリアのホットワイン

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とろける生チョコ

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2020/12/17 更新

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199回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥6,000～￥7,999

/ 1人

包み焼きキーマカレーピッツァ

　休日の晩ご飯で Go To Eat 訪問。頂いたのは、鯛のカルパッチョ、前菜５種盛。シメは包み焼きキーマカレーピッツァ♪♪。こんがりと香ばしくサクサクもちっとええ感じに仕上がってましたで(^з^)-☆

　飲み物は、熟撰生ビールたっぷりからサングリアのホットワイン。温まりましたわ(^^)

鯛のカルパッチョ

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前菜５種盛

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熟撰生ビール

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包み焼きキーマカレーピッツァ

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ナポリピッツァメニュー

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サングリアのホットワイン

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2020/12/12 更新

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198回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.4
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

揚げパンの耳

　会社帰りの２軒目で１人訪問。頂いたんは、金目鯛のカルパッチョ、下仁田ネギのロースト。そして近所のパン屋さんのパンの耳が置いてあったので、パンに耳のまつわるなんやかんやを話してたら揚げて出してくれましたで！！。揚げパンの耳、懐かしい味でしたわ(^з^)-☆

　飲み物は、熟撰生ビール何杯かからジャックダニエルのハイボール、ジントニックでシメ。

金目鯛炙り中

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金目鯛のカルパッチョ

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ジャックダニエルのハイボール

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下仁田ネギのロースト

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ジントニック

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トリーゴのパンの耳

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揚げパンの耳

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2020/12/10 更新

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197回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.4
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥4,000～￥4,999

/ 1人

パエリア

　休日の２軒目で Go To Eat １人訪問。頂いたんは、こだわりチーズ盛り合わせ＋バケット、季節魚のパエリア。旨かったですよ♪♪。季節の魚は何やったかなあ。。飲み物はワインにハイボールで。

　１軒目でシメの雑炊までしっかり頂いたので、ここでは軽く！と思てたけど、パエリアを食べてしまいまいたなあ(^^;

こだわりチーズ盛り合わせ＋バケット

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季節魚のパエリア

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季節魚のパエリア

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2020/12/05 更新

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196回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥5,000～￥5,999

/ 1人

平目のカルパッチョ

　週明けの歯医者さん帰りに Go To Eat １人訪問。頂いたんは、前菜５種盛、平目のカルパッチョ、エビのアヒージョバケット付き、青のりの揚げピザ－ゼッポリーニ－。飲み物は熟撰生ビールから白ワイン(^з^)-☆

前菜５種盛

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前菜５種盛

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平目のカルパッチョ

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エビのアヒージョ

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白ワイン

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ゼッポリーニ

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2020/12/01 更新

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195回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.3
- | CP4.0
- | 酒・ドリンク4.2 ］
￥2,000～￥2,999

/ 1人

前菜５種盛

　休日の２軒目で Go To Eat １人訪問。頂いたんは、予約で入れといたお得な前菜５種盛と熟撰生ビールとチンザノソーダやったかな。。

　予約がガッツリと入ってて大忙しの夜。さっさと退散しよとお勘定をお願いしよ思たら、あらかじめ持ち帰り用の特製鶏サンドを作ってれてましたで♪♪。アリガトー(^з^)-☆

前菜５種盛

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チンザノソーダ？

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2020/11/28 更新

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194回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.4
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

丹波地鶏のコテキーノ

　会社帰りの２軒目で Go To Eat 訪問。頂いたんは、丹波地鶏のコテキーノ。飲み物は、熟撰生ビールからチンザノソーダ、カルーアウーロン？やったかな。。歯医者さんで歯をガリガリ削られて疲れてたので飲み中心で(^^;

チンザノソーダ

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丹波地鶏のコテキーノ

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カルーアウーロン？

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2020/11/25 更新

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193回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

ベリーのデザートピザ

　会社帰りの２軒目で１人 Go To Eat シメ訪問。頂いたんは、秋やなぁ♪♪て感じの２品。栗のフリット自家製デミグラス～トリュフの香り～６８０円、ベリーのデザートピザ８８０円。飲み物は熟撰生ビール、何杯か。。持ち帰りの特製鶏サンドを作ってもらいましたわ(^^)

熟撰生ビール

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栗のフリット自家製デミグラス～トリュフの香り～

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ベリーのデザートピザ

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特製鶏サンド

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2020/11/24 更新

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192回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

チヌのカルパッチョ

　会社帰りの２軒目で訪問。頂いたのは、前菜５種盛、チヌのカルパッチョ。地鶏だけから脱却して、最近は鮮魚がアクセントになってますなあ(^^)。飲み物は熟撰生ビールを何杯か。。そして持ち帰りの特製サンド持ち帰り！！

前菜５種盛

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チヌのカルパッチョ

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１１月のメニュー

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2020/11/20 更新

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191回目

2020/11 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.4
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥6,000～￥7,999

/ 1人

Go To Eat １人５５００円コース

　休日の晩ご飯で１人訪問。Go To Eat １人５５００円コースを予約しての気合の訪問でしたで！。料理は店長さんにお任せしましたで。ビールを沢山飲むのでまあ余裕で超えますね。。

　頂いたのは、地鶏のマリネ、カプレーゼ、牡蠣のアヒージョ、アスパラのロースト、せせりのパスタ、ブリュレアイス。飲み物は熟撰生ビール数杯から白ワイン２杯に赤ワイン１杯。飲み友さんの襲撃により大幅超過しましたで(^^;

熟撰生ビール

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地鶏のマリネ

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カプレーゼ

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牡蠣のアヒージョ

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アスパラのロースト

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白ワイン１

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せせりのパスタ(？)

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白ワイン２

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ブリュレアイス

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赤ワイン

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2020/11/17 更新

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190回目

2020/10 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.4
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

クワトロフォルマッジ

　休日の夜にシメ訪問。どのピザでシメよ！？と迷ってたら、ハンドトスから初めてマルゲリータ、サルシッチャ、フンギ、フォルマジオのクワトロフォルマッジをやってくれましたで(^з^)-☆

熟撰生ビール

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クワトロフォルマッジ

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ロゼワイン

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目玉ポンチ

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ロゼワイン

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2020/12/29 更新

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189回目

2020/10 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.4
- | 雰囲気4.4
- | CP4.0
- | 酒・ドリンク4.2 ］
￥3,000～￥3,999

/ 1人

もうすぐハロウィン

　休日の夜の２軒目で１人訪問。至福の夕食を頂いた後、いじわる魔女のなまチョコをアテに熟撰生ビールをたっぷり頂きましたで(^з^)-☆

熟撰生ビール

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いじわる魔女のなまチョコ

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2020/11/10 更新

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vicky5656さんが投稿したトリワインＰＩＫＯＳＨＨＨＵ京橋店（大阪/京橋）の口コミ詳細

トリワインＰＩＫＯＳＨＨＨＵ京橋店京橋、ＪＲ野江、大阪城北詰/バル、ピザ

ジャンルから探す

予算

営業時間

vicky5656さんが投稿したトリワイン ＰＩＫＯＳＨＨＨＵ 京橋店（大阪/京橋）の口コミ詳細

トリワイン ＰＩＫＯＳＨＨＨＵ 京橋店京橋、ＪＲ野江、大阪城北詰/バル、ピザ

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

vicky5656さんが投稿したトリワインＰＩＫＯＳＨＨＨＵ京橋店（大阪/京橋）の口コミ詳細

トリワインＰＩＫＯＳＨＨＨＵ京橋店京橋、ＪＲ野江、大阪城北詰/バル、ピザ