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上生ラム(ロース) 二人前
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生ラム(ショルダー) 二人前
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焼野菜盛り合わせ
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ニラキムチ
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ロースの焼き始め
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野菜も載せて、もう少しで食べごろ
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続いてショルダー
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ちなみにジンギスカン鍋はこの状態で提供されますあ
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一杯目の生ビールは黒ラベル
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メガ角ハイボール
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
暫く振りの生ラム、かなり前から気になってたお店を訪問
メニューには、サーロインやテンダーロインなどの希少部位もありましたが、今日はロースとショルダーをいただきました。
お通しの枝豆と、ニラキムチでビールをグイッと。
メインの肉は直ぐに提供です。
鉄板に脂を馴染ませてロースをON
炭火の火加減はいい感じ
周りに野菜を載せて、滴る脂で焼いていきます。
焼き上がったロースをパクっと食べたら…
こりゃ美味〜い！
二人前などあっという間、直ぐにショルダーを追加
やや脂身の多い部位ですが筋感は全くなし、これも野菜とともに美味しくいただきました。
意外なところに生ラムの名店
もしかして仙台で一番かもしれません。
再訪間違いなし
ごちそうさまでした～