Name: 温石
Address: 本町6-14-12, 焼津市, 静岡県, 4250022, JP
Telephone: 054-626-2587
Price range: ￥20,000～￥29,999
Rating: 4.57

この口コミは、牛丼大森さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

牛丼大森口コミ1,431件フォロワー5,424人

4.8

￥20,000～￥29,9991人

料理・味4.8
サービス4.8
雰囲気4.8
CP4.8
酒・ドリンク4.8

2025/11訪問2回目

4.8

料理・味4.8
サービス4.8
雰囲気4.8
CP4.8
酒・ドリンク4.8

￥20,000～￥29,9991人

そうだ焼津、行こう。焼津らしさが込められた温石の杉山乃互氏が仕立てる茶懐石はまさにここでしか食べることのできない唯一無二の料理ばかりで焼津の自然や食材そしてそれを紡ぐ人たちが目に浮かぶそんなうまし！

訪問
2025年11月1日

場所
焼津駅から歩いて20分

予約
あり・お誘い・不明

待ち
予約のためなし

人数
8人

金額
26000円／人

注文
無花果と焼き茄子のずんだ和え
鯵の胡瓜巻き
カマスと葱と冬瓜
甘鯛と雪茸のお椀
はな鯛と平鯵の刺身
あさはた蓮根団子のイグチの白味噌仕立て
伊勢海老と空芯菜
朝採れブロッコリー
金目鯛
椎茸の蒸し焼き
長芋素麺
新米ご飯
太刀魚の衣揚げと石川小芋と万願寺唐辛子
甘鯛ご飯
鰯の生姜煮、お漬物、お味噌汁
魚出汁の煎餅ご飯
はな鯛漬け丼
玉葱醤油漬けおにぎり
シャインマスカットと梨
薄皮どら焼き
抹茶

メモ
静岡県焼津市にある茶懐石。JR東海の焼津駅から徒歩20分。店主は杉山乃互氏。杉山氏は目白にある和幸で6年間修行しその後故郷の焼津に戻り二代目に就任。2019年3月5日に茶懐石温石としてリニューアルオープン。

定休日は日曜日。席はカウンター8席のほか個室もあり。完全予約制。予約はTable Checkからネット予約のみ受け付けている。貸切可。カード可、電子マネー不可、PayPay、楽天ペイ可。専用駐車場は4台分あり。お店のInstagramアカウントあり。

0

看板

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0

杉山乃互氏

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0

無花果と焼き茄子のずんだ和え

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0

鯵の胡瓜巻き

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0

カマスと葱と冬瓜

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0

甘鯛と雪茸のお椀

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0

はな鯛と平鯵の刺身

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0

あさはた蓮根団子のイグチの白味噌仕立て

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0

伊勢海老と空芯菜

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0

朝採れブロッコリー

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0

金目鯛

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0

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0

長芋素麺

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0

新米ご飯

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0

太刀魚の衣揚げと石川小芋と万願寺唐辛子

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0

甘鯛ご飯

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0

鰯の生姜煮

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0

お漬物

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0

お味噌汁

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0

魚出汁の煎餅ご飯

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0

はな鯛漬け丼

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0

玉葱醤油漬けおにぎり

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0

薄皮どら焼き

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0

シャインマスカットと梨

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0

抹茶

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0

無花果と焼き茄子のずんだ和え

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0

はな鯛と平鯵の刺身

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0

伊勢海老と空芯菜

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0

金目鯛

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0

玉葱醤油漬けおにぎり

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0

抹茶

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0

内観

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0

通路

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0

外観

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2022/07訪問1回目

4.7

料理・味4.7
サービス4.7
雰囲気4.7
CP4.7
酒・ドリンク4.7

￥15,000～￥19,9991人

訪問
2022年7月11日

場所
焼津駅から歩いて20分

予約
あり・お誘い・不明

待ち
予約のためなし

人数
6人

金額
17500円／人

注文
鯵の胡瓜巻き
蝦蛄と揚げ出し豆腐
眼張牛蒡
喉黒
鮎
甘長唐辛子のおかき揚げ
ジンドウイカ
緑茄子のおかき揚げ
金目鯛
丸茄子とズッキーニ
枝豆のすり流し
蛸もオクラとアオリイカ真薯
新生姜のご飯
平貝とアスパラのご飯
鱧のそぼろご飯
炭火焼きご飯
白鳳
トウモロコシの葛焼き
抹茶

メモ
静岡県焼津市にある茶懐石。JR東海の焼津駅から徒歩20分。店主は杉山乃互氏。杉山氏は目白の和幸で6年間修行し故郷の焼津に戻り2代目に就任。2019年3月5日に茶懐石温石としてリニューアルオープン。

定休日はなく不定休。営業時間について昼は12時開始で夜は18時30分開始。完全予約制。予約は電話ではなくお店のホームページにあるメールフォームからのメール予約のみ受付。席はカウンターのほか個室もあり。カード可、PayPay可。専用駐車場4台分あり。

1

看板

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0

杉山乃互氏

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0

鯵の胡瓜巻き

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0

蝦蛄と揚げ出し豆腐

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0

眼張牛蒡

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0

喉黒

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0

鮎

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0

甘長唐辛子のおかき揚げ

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0

ジンドウイカ

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0

緑茄子のおかき揚げ

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0

金目鯛

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0

金目鯛

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0

金目鯛

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0

丸茄子とズッキーニ

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0

枝豆のすり流し

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0

蛸もオクラとアオリイカ真薯

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0

新生姜のご飯

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0

新生姜のご飯

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0

新生姜のご飯

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0

平貝とアスパラのご飯

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0

平貝とアスパラのご飯

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0

平貝とアスパラのご飯

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0

鱧のそぼろご飯

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0

鱧のそぼろご飯

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0

白鳳

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0

トウモロコシの葛焼き

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0

トウモロコシの葛焼き

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0

トウモロコシの葛焼き

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0

抹茶

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0

外観

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牛丼大森

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訪問： 2025/12
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4.0

訪問： 2025/12
焼肉冷麵ういしろ（大崎広小路、五反田、不動前 / 焼肉、ホルモン、冷麺）

やっぱり焼肉っておもしろ！美味しい...

4.2

訪問： 2025/12
かれーの店うどん（大崎広小路、五反田、不動前 / スープカレー）

ありがとねーうどん？店の公式ブログ...

4.7

訪問： 2025/12
焼肉幸泉（京成立石、青砥 / 焼肉）

いま君は門出に立ってるんだ遥かなる...

5.0

訪問： 2025/12
タイ東北料理イサーン・キッチン（三軒茶屋、西太子堂、若林 / タイ料理、カレー）

パクチー食べれる食べれないとかそん...

4.5

訪問： 2025/12

牛丼大森さんの口コミ一覧（1431件）を見る

口コミを投稿する

店舗情報（詳細）

店舗基本情報

店名	温石
受賞・選出歴	2025年Gold受賞店 The Tabelog Award 2025 Gold 受賞店 2024年Gold受賞店 The Tabelog Award 2024 Gold 受賞店 2023年Gold受賞店 The Tabelog Award 2023 Gold 受賞店 2022年Silver受賞店 The Tabelog Award 2022 Silver 受賞店 2021年Silver受賞店 The Tabelog Award 2021 Silver 受賞店 2020年Bronze受賞店 The Tabelog Award 2020 Bronze 受賞店日本料理百名店 2025 選出店食べログ日本料理 EAST 百名店 2025 選出店日本料理百名店 2023 選出店食べログ日本料理 EAST 百名店 2023 選出店日本料理百名店 2021 選出店食べログ日本料理 EAST 百名店 2021 選出店
ジャンル	日本料理
予約・お問い合わせ	054-626-2587
予約可否	完全予約制営業時間帯（11：30~15:00. 17:30~21:00)の間は電話に出れない事が多いです。ホームページより予約が可能です。キャンセルポリシーを御一読の上、ご予約お願い致します。
住所	静岡県焼津市本町6-14-12 大きな地図を見る周辺のお店を探す
交通手段	焼津駅より徒歩20分焼津インターより車で15分焼津駅から1,356m
営業時間	月・火・水・木・金・土・祝日・祝前日・祝後日 12:30 - 15:30 18:30 - 21:30 日定休日 ■ 営業時間昼12:30開始　夜18:30開始日によって開始時刻が変わる事があります。 ■ 定休日日曜・隔週月曜
予算	￥20,000～￥29,999 ￥20,000～￥29,999
予算（口コミ集計）	￥20,000～￥29,999 ￥20,000～￥29,999 利用金額分布を見る
支払い方法	カード可（VISA、Master、JCB、AMEX）電子マネー不可 QRコード決済可（PayPay、楽天ペイ）

席・設備

席数	12席（令和元年に新設されたカウンター席８席）
個室	有（2人可、4人可、6人可、8人可） 8名様（詰めて10名様）ご利用できる個室 3名様（つめて4名様）用の個室あり
貸切	可
禁煙・喫煙	全席禁煙
駐車場	有 4台まで※グループでお越しの際は乗り合わせのご協力をお願い致します。
空間・設備	オシャレな空間、落ち着いた空間、カウンター席あり、座敷あり

メニュー

ドリンク	日本酒あり、焼酎あり
料理	野菜料理にこだわる、魚料理にこだわる

特徴・関連情報

利用シーン	接待｜知人・友人とこんな時によく使われます。
ロケーション	隠れ家レストラン、一軒家レストラン
ホームページ	https://www.all-yys.com/onjaku/
公式アカウント	https://www.facebook.com/onjakuyaizu/ https://www.instagram.com/daigonjaku?utm_medium=copy_link
オープン日	2019年3月5日
備考	茶懐石のコースのみ・完全予約制
初投稿者	ikechopper（128）