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玄関
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看板
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今夜の予約席
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生ビールアップ
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箸袋
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串焼き十本セット（ささみ：わさび、ナンコツ、手羽先、つなぎ、つくね、レバー、ぼんじり、ねぎま、砂肝、皮）
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ホタルイカ一夜干し
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米焼酎七田ハーフボトル
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あげじゃがバター（インカとめざめ）しおからと明太子添え
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しゃきしゃき切干し大根さっぱり味（上）、下は失念
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刺身盛り合わせ（左上から時計回りでインド鮪、鰤、鰹、太刀魚、鮪中トロ）
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鮪中トロアップ
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インド鮪アップ
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鰤アップ
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鰹アップ
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太刀魚アップ
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醤油刺し
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とうもろこしのかき揚げ
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山芋かき揚げ
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メニュー①
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メニュー②
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メニュー③
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メニュー④
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メニュー⑤
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メニュー⑥
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メニュー⑦
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メニュー⑧
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メニュー⑨
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メニュー⑩
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メニュー11
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メニュー12
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
事前に18:30食べログ予約（4人席のみ）をしたうえで入店です。茨城町生まれ、日立市生まれ、武生市（現越前市）生まれ、そして江田島町（現江田島市）生まれそれぞれが敦賀時代を懐かしみつつ、今、茨城で酒呑むこととなりました。本日のカムチャツカ半島地震影響による津波警報で一時避難（会社休み期間で良かった）もしましたが、無事開催できましたよ。以下をお願いしました。
・生ビール
・串焼き十本セット（タレか塩かはお店任せ、ねぎま、ささみ：ワサビ、レバー、ぼんじり、砂肝、手羽先、ハツ、皮、ナンコツ）
・刺身盛り合わせ（鰹、鰤、太刀魚、インドマグロ、マグロ中トロ）×2
・ホタルイカ一夜干し
・とうもろこしのかき揚げ
・あげじゃがバター（インカのめざめ）しおからと明太子添え
・切干し大根さっぱり味
・山いものからあげ
・米焼酎七田ハーフボトル&水割りセット
敦賀時代の業務を皆で振り返りつつ、互いの現時点での勤務地＆業務を見つめながら、欧州（フランス、スペイン、ポルトガル、イタリア、オーストリア等）や北アフリカ（エジプト、モロッコ等ひを）旅行などを相互に話しました。次回以降機会あれば、大洗等で再開すべく、お開きとなりました。
因みに、福井県は北陵三県のなか、嶺北（北陸訛り）と嶺南（京都訛り）に分かれます。赴任地の敦賀は嶺南になります。
私的に、敦賀赴任時代（14年）は、テニス遠征方々（今は引退）、福井県内（永平寺他）のみならず、石川県（金沢他）、富山県（黒部他）、滋賀県（琵琶湖他）、愛知県（名古屋他）、岐阜県（高山他）、京都府（清水寺他）、奈良県（斑鳩他）、和歌山県（高野山他）、兵庫県（神戸他）、三重県（伊勢志摩他）、長野県（白馬他）、徳島県（琴平他）などの観光＆グルメ（食べログデビューしていれば…）も堪能しました。