かささぎ@サンラザール駅さんが投稿した壽山（北海道/西線６条）の口コミ詳細 [食べログ]

35回目

2025/12 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥30,000～￥39,999

/ 1人

2025年12月の『壽山』

河豚、海老芋、間人蟹、ツキノワグマなどなど、充実の冬の食材で今回も素晴らしくおいしかったです(^ ^)
札幌にありながら京都を感じられる貴重なお店ですね！
また伺いたいと思います(^ ^)

◆ 河豚白子茶碗蒸し、間人蟹
◆ 富田林の海老芋、白味噌仕立て
◆ お造り
河豚刺し、河豚皮白子ポン酢
◆ お椀
白甘鯛
◆ 間人の香箱蟹
◆ 伝助穴子
◆ 炊合せ
富山のツキノワグマの鍋
◆ ご飯
白いご飯、キンキの梅煮、チリメンジャコ、たちの味噌汁
◆ デザート
苺、シャインマスカット、ルレクチェ
◆ 茶菓子、抹茶

河豚白子、間人蟹

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富田林海老芋

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河豚

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河豚

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白甘鯛

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間人蟹

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伝助穴子

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ツキノワグマ

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キンキの梅煮

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2025/12/09 更新

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34回目

2025/09 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥40,000～￥49,999

/ 1人

2025年9月の壽山

今回も素晴らしかったです(^ ^)
松茸もたくさん出て、甘鯛や牛、鮑や百合根なども良かったです！次回も楽しみ！

◆ 先付け
柿の白和え
◆ お造り
鯛烏賊
◆ お椀
甘鯛と松茸
◆ 松茸フライ、新銀杏
◆ 焼き松茸、鮑
◆ 牛と裂き松茸
◆ 炊合せ
百合根のヒロウス
◆ ご飯1
松茸ご飯
◆ ご飯2
白いご飯、新いくら
◆ デザート1
梨と葡萄
◆ デザート2
丹波栗の栗きんとん

柿の白和え

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鯛と烏賊

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甘鯛と松茸

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松茸のフライと新銀杏

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焼き松茸と鮑

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牛と裂き松茸

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百合根のヒロウスと蕪

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松茸ご飯

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新いくらとチリメンと白いご飯

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季節の果物

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丹波栗の栗きんとん

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2025/10/22 更新

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33回目

2025/02 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥30,000～￥39,999

/ 1人

2025年2月の壽山

虎河豚、お椀、揚げ物が特に良かったです(^ ^)
次回も楽しみ！

◆ 先付け
氷魚花山葵ウルイ蕗の薹
◆ お凌ぎ
下関の虎河豚白子ポン酢ソース
◆ お造り
明石の鯛と四島のウニ
◆ お椀
壬生菜、クエ、胡麻豆腐
◆ 揚げ物
クエ、タラの芽
◆ 焼き物
のどぐろ
◆ 炊合せ
甘鯛蕪蒸し
◆ ご飯
白いご飯、たちフライ、縮緬山椒
◆ デザート1
シャインマスカット、あまおう、セトカ
◆ デザート2
きんとん、抹茶

氷魚

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トラフグ

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鯛、ウニ

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胡麻豆腐

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クエ

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のどぐろ

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甘鯛

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たちフライ

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セトカ、あまおう、シャインマスカット

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きんとん

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2025/02/27 更新

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32回目

2024/12 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥30,000～￥39,999

/ 1人

2024年12月の壽山

ツキノワグマの芹鍋最高！炭火に当てた香箱蟹も良かったです！

◆ 先付け
虎河豚の白子の飯蒸し
◆ お造り
マツカワ、アオリイカ
◆ お凌ぎ
香箱蟹
◆ お椀
甘鯛、菜の花、伝助大根
◆ 八寸
車海老、黒豆、子持ち昆布、クワイ
カラスミ餅
蝦夷海鼠蕪酢
◆ サワラ、揚げた海老芋、白味噌
◆ 秋田のツキノワグマと芹の鍋
◆ ご飯
白いご飯、苫小牧の大穴子、チリメンジャコ
◆ クイーンルージュルレクチェ

河豚白子

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マツカワアオリイカ

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香箱蟹

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甘鯛伝助大根

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八寸

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サワラ

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ツキノワグマの芹鍋

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苫小牧大穴子

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デザート1

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デザート2

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2025/02/27 更新

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31回目

2024/10 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥20,000～￥29,999

/ 1人

2024年10月の壽山

今回もおいしかったです(^ ^)
松茸のお椀とご飯、焼き物のサワラが特に印象的でした
次回も楽しみです！

◆ 先付け
柿胡桃白和え
◆ お凌ぎ
根室の鰤のフライ新銀杏
◆ お造り
スミイカ、イシダイ、浜中ウニ
◆ お椀
松茸稚内のズワイガニ
◆ 落葉とタチの茶碗蒸し
◆ 焼き物
寿都のサワラ
◆ 炊合せ
蝦夷鮑と蕪
◆ ご飯
松茸ご飯、新いくら
◆ 水菓子
コミス洋梨、シャインマスカット、長野パープル
◆ 栗きんとんと抹茶

柿と胡桃の白和え

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十四代本丸

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根室の鰤のフライ

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スミイカとイシダイ

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長野の松茸

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松茸と稚内のズワイガニ

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落葉とタチの茶碗蒸し

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寿都のサワラ

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蝦夷鮑と蕪

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松茸ご飯

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コミス洋梨、シャインマスカット、長野パープル

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栗きんとん

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2024/11/22 更新

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30回目

2024/09 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥20,000～￥29,999

/ 1人

2024年9月の壽山

今回もおいしかったです(^ ^)
道産食材はもちろんですが、道外のハイエンド食材も織り交ぜていて、充実のクオリティです！

◆ 先付け
白和え柿椎茸大徳寺麩キクラゲキュウリ蒟蒻胡桃
◆ お造り1
鱧の焼き霜
◆ お造り2
ヒラメキンメダイ
◆ お椀
鼈スープ、かぶら
◆ 八寸
シメサバ棒鮨
新銀杏
新いくら長芋
菊花和えカステラ卵北海シマエビ丸十レモン煮ダダチャ豆
◆ 焼き物
甘鯛の鱗焼き
◆ 炊合せ
賀茂茄子と鼈唐揚げ
◆ ご飯1
鱧丼
◆ ご飯2
万願寺唐辛子玉蜀黍ご飯
◆ 果物
シャインマスカット、長野パープル、幸水
◆ 菓子
峯岡豆腐
◆ 抹茶

白和え

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鱧の焼き霜

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ヒラメとキンメダイ

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鼈とかぶら

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八寸

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甘鯛

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賀茂茄子と鼈

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鱧丼

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万願寺唐辛子玉蜀黍ご飯

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梨と葡萄

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峯岡豆腐

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2024/09/05 更新

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29回目

2024/07 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥20,000～￥29,999

/ 1人

2024年7月

◆ 先付け
トマト鮑水茄子土佐酢ジュレ
◆ お凌ぎ
韓国の鱧の焼き霜
◆ お造り
アコウ、アオリイカ
◆ 八寸
鮎のちまき鮨、枝豆、鱧鮨、車海老、卵焼き
◆ 焼き物
白甘鯛、ソラマメ
◆ 冷たい炊き合わせ
オカワカメ、コナツ、原木椎茸、ズワイガニ
◆ ご飯1
時知らず焼き漬け
◆ デザート1
紅秀峰、シャインマスカット、夕張メロン
◆ デザート2
水羊羹

トマト、鮑、水茄子

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鱧

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アコウ、アオリイカ

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鰻、冬瓜

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八寸

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白甘鯛、ソラマメ

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オカワカメ、ズワイガニ、コナツ、原木椎茸

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時知らず

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夕張メロン、シャインマスカット、紅秀峰

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水ようかん

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2024/07/28 更新

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28回目

2024/05 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥30,000～￥39,999

/ 1人

2024年5月

八寸と鰻が特に印象的でした！
次回も楽しみです(^ ^)

◆ ウニ蓴菜素麺
◆ クエ、鳥貝
◆ 倶知安のハリギリ笹竹白甘鯛
◆ 八寸
穴子の棒鮨
鯛のちまき鮨
車海老
茶豆
稚鮎
芋茎と蝦蛄の胡麻酢がけ
◆ 琵琶湖の2kgの鰻、長沼町のグリーンアスパラ
◆ 賀茂茄子、湯葉、小芋
◆ 白いご飯、鯵フライ、鯵刺身、ちりめん
◆ スイカ、ブルーベリー、豊浦のケンタロウ苺
◆ 金団

ウニ蓴菜素麺

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トリ貝

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ハリギリ白甘鯛笹竹

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八寸

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鰻アスパラ

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賀茂茄子湯葉小芋

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鯵フライ鯵刺身

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スイカ、苺、ブルーベリー

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きんとん

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2024/06/02 更新

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27回目

2024/04 訪問

夜の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.9 ］
￥30,000～￥39,999

/ 1人

2024年4月

筍！牛！花山椒！
おいしかったです(^ ^)

◆ 先付け
丸茄子、由良のウニ、トマト、ソラ豆、土佐酢ジュレ
◆ お凌ぎ
物集女の筍の木の芽味噌和え
◆ お造り
鯛、アオリイカ、筍
◆ お椀
アイナメ、卵豆腐
◆ 焼き物1
焼き筍
◆ 炊合せ
筍わかめ蛤
◆ 焼き物2
サクラマス、アスパラ、百合根の摺流し
◆ 小鍋
松坂牛のしゃぶしゃぶ、花山椒
◆ ご飯1
白いご飯、花山葵醤油漬け、ホッケの香煎揚げ
◆ ご飯2
筍ご飯
◆ 唐津二重丸、徳島桜桃苺い、浜松ブルーベリー
◆ 桜金団、抹茶

ウニ、丸茄子、トマト、ソラマメ

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筍、木の芽味噌

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鯛、アオリイカ

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筍

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アイナメ、卵豆腐

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筍

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筍、わかめ、ハマグリ

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サクラマス、アスパラ

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松阪牛、花山椒

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ホッケの香煎揚げ

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筍ご飯

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苺、柑橘、ブルーベリー

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桜きんとん

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2024/07/28 更新

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26回目

2024/02 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

2024年2月

お椀、八寸、焼き物が特に良かったです！
次回も楽しみ(^ ^)

◆ 閖上の赤貝ウルイ黄身酢
◆ タチの茶碗蒸し
◆ お造り
ヒラメアオリイカウニ
◆ お椀
甘鯛と蕪
◆ 八寸
砧巻き車海老ソラ豆子持ち昆布赤ナマコ恵方巻き
◆ 焼き物
太刀魚タラの芽
◆ 炊合せ
ホッケのつみれ筍
◆ ご飯
穴子のご飯
◆ 水菓子
セトカあまおうシャインマスカット
◆ 白インゲン水ようかんと抹茶

赤貝ウルイ

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タチ

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ヒラメアオリイカウニ

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甘鯛蕪

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八寸

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太刀魚

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ホッケのつみれ筍

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穴子ご飯

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セトカあまおうシャインマスカット

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水ようかん

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2024/03/06 更新

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25回目

2024/01 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］

2024年1月

河豚うまし！！

◆ 先付け
白味噌お雑煮関西風
◆ お凌ぎ
車海老カステラ卵チシャトウ
黒豆けしの実松風鮑黒豆人参
菜の花のからし和え
ナマコのコノワタ和え唐墨海鼠
◆ お造り
長崎の天然虎河豚の薄造りポン酢
河豚皮と白子ソース
◆ お椀
大黒シメジ蟹しんじょ
◆ 焼き物
河豚焼き白子茶碗蒸し
◆ 揚げ物
河豚の唐揚げ
◆ 炊き合わせ
子持ち鮎海老芋木の芽
◆ ご飯1
鰻の八幡巻きご飯
◆ ご飯2
穴子と芹のご飯芹が良い感じ
◆ 水菓子
デコポン
シャインマスカット
◆ 茶菓子
百合根金団
◆ 抹茶

白味噌お雑煮

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河豚身と皮白子ソース

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河豚薄造り

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大黒シメジ蟹しんじょ

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河豚焼き白子

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河豚唐揚げ

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子持ち鮎海老芋木の芽

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鰻八幡巻き

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穴子芹ご飯

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デコポンシャインマスカット

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百合根金団

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2024/03/01 更新

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24回目

2023/12 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

2023年12月

河豚白子、八寸、太刀魚、河豚雑炊などなど最高！！

◆ 先付け
風呂吹き大根京都の淀大根銀杏胡桃
◆ お凌ぎ
長崎の河豚の白子の炭火焼きと餅米の飯蒸し
◆ お造り
五頭のクエ
◆ お椀
蟹しんじょ、菜の花、伝助大根
◆ 八寸
海老＋唐墨
子持ち昆布、鱧フライ
クワイ、零余子
赤ナマコの酢の物
◆ 焼き物
横浜のオバマの太刀魚熊本の原木椎茸
◆ 炊合せ
クエと海老芋
◆ ご飯1
河豚雑炊
◆ ご飯2
サワラ九条葱ご飯
◆ 水菓子
デコポンゼリー
◆ 茶菓子
金団
◆ 抹茶

京都の淀大根、銀杏、胡桃

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河豚白子

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クエ

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蟹しんじょ、菜の花、伝助大根

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八寸

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太刀魚、大黒シメジ

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海老芋、クエ

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河豚雑炊

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サワラ九条葱ご飯

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デコポンゼリー

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金団

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2024/01/14 更新

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23回目

2023/11 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］

2023年11月

セコ蟹、河豚、海老芋、鰻などなど！超最高！

◆ 先付け
タチとコノワタの茶碗蒸し
◆ お凌ぎ
間人のセコ蟹
◆ お造り
豊後水道の河豚、白子ソース
◆ お椀
聖護院大根大黒シメジ白甘鯛
◆ 揚げ物
河豚の唐揚げ
◆ 強肴
明石の浦サワラ
◆ 炊合せ
富田林の海老芋、白味噌
◆ ご飯
白いご飯、淀川の鰻、縮緬山椒
◆ 水菓子
ラフランス長野パープル社員マスカット
◆ お茶菓子
猪子餅
◆ 抹茶

タチとコノワタ茶碗蒸し

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間人のセコ蟹

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豊後水道の河豚

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白甘鯛大黒しめじ聖護院大根

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河豚唐揚げ

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明石の浦サワラ

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大阪富田林の海老芋

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淀川の鰻、縮緬山椒、イクラ

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果物

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猪子餅

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2023/12/03 更新

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22回目

2023/10 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］

2023年10月

松茸、八寸、海老芋、和栗などなど、最高！

◆ 先付けホウレン草松茸菊の花秋シャコいくら
◆ お凌ぎ明石の浦サワラの飯蒸し
◆ お造り鯛とケンサキイカ
◆ お椀甘鯛渡島の松茸
◆ 八寸
平茸タラバガニ内子
タチのみぞれ和え
車海老けまめ丸十レモン煮
柿の白和え
衣被ぎ
◆ 焼き物梭子魚の幽庵焼き
◆ 炊合せ京都の海老芋と白老の原木椎茸
◆ ご飯1 銀杏栗ごはん
◆ ご飯2 松茸ご飯
◆ 水菓子マーガレットマリラシャインマスカット長野パープル小樽ナイアガラワインゼリー
◆ 茶菓子南瓜金団
◆ 抹茶

秋シャコ、松茸、イクラなど

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サワラ

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鯛とケンサキイカ

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甘鯛と松茸

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八寸

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カマス

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海老芋、原木椎茸

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栗銀杏ご飯

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松茸ご飯

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洋梨、シャインマスカット、長野パープル

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南瓜金団

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2023/11/20 更新

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21回目

2023/08 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

2023年8月

北海道旅行中の訪問や記念日利用など、道内外の様々なお客さんが訪れます！
鱧飯蒸し、鰻冬瓜、八寸、千両茄子、万願寺時知らずご飯などなど最高です！

◆ たこもずくウニ白瓜鮑湯葉蓴菜
◆ 鱧の飯蒸しうまい
◆ お造り鯛
◆ お椀鰻冬瓜
◆ 八寸
車海老茶豆黒豆エンドウ桃白和え玉蜀黍新銀杏新烏賊コノワタ和え
◆ 炊合せ岡山の千両茄子胡麻餡インゲン
◆ 焼き物安曇川の鮎
◆ 白いご飯
◆ 鰻茶漬け
◆ 万願寺時知らずご飯
◆ サクランボ梨長野パープル
◆ 水ようかん抹茶

たこもずく雲丹蓴菜鮑湯葉

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鱧の飯蒸し

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鯛

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鰻と冬瓜

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八寸

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京都の安曇川の鮎

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時しらずと万願寺唐辛子の炊き込みご飯

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季節の果物

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水ようかん

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抹茶

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2023/09/04 更新

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20回目

2023/07 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

2023年7月

お椀、八寸、鮎あたりが特に印象的でした！
次回も楽しみです(^ ^)

◆ 玉蜀黍蝦夷鮑余市ウニ
◆ 函館のウマズラハギケンサキイカ肝ポン酢余市のスナップエンドウ
◆ 明石の鱧白神山地の蓴菜
◆ 屈斜路湖のチップのちまき鮨木の芽
無花果玉蜀黍サツマ芋レモン煮
北海シマエビ唐墨枝豆黒豆
◆ 栃木の鮎の塩焼き
◆ 京都の賀茂茄子石川小芋胡麻餡インゲン
◆ 白いご飯ヒラメの漬けチリメン山椒
◆ 鱧と玉蜀黍の炊き込みご飯
◆ 夕張メロン道南北斗市の苺道産ブルーベリー
◆ 手作り水ようかん
◆ 抹茶

玉蜀黍ウニ鮑

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ウマヅラハギケンサキイカ

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鱧蓴菜

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八寸

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鮎ソラ豆

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白いご飯ヒラメの漬け

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玉蜀黍鱧ご飯

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メロン苺ブルーベリー

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水ようかん

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2023/07/17 更新

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19回目

2023/05 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

2023年5月

おいしかったでーす！
次回も楽しみです(^ ^)

◆ 菖蒲蝦夷鮑肝ソースオクラ
◆ ホッキヒラメ根室のウニ
◆ 甘鯛素麺山菜のハリギリ
◆ 八寸
鯛のちまき鮨ソラ豆黒豆
無花果と蓴菜ジュレアスパラと胡麻味噌
鯛の白子の香煎揚げ車海老
◆ 根室のギンガレイの木の芽焼き、エシャロットの天ぷら
◆ 賀茂茄子小芋インゲン
◆ 白いご飯稚鮎フライ
◆ 玉蜀黍ご飯
◆ 北斗市のケンタロー苺宮崎のパパイヤデコポンジュース
◆ 葛餅抹茶

蝦夷鮑

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ホッキ貝ヒラメ雲丹

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甘鯛ハリギリ素麺

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八寸

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ギンガレイエシャロット天ぷら

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賀茂茄子小芋インゲン

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白いご飯稚鮎フライ

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ケンタロー苺パパイヤデコポンジュース

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葛餅

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2023/06/12 更新

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18回目

2023/03 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

2023年3月

おいしかったでーす！
ちらし寿司鯛の白子蛤アカムツ筍あたりが特に印象的でした
次回も楽しみです(^ ^)

◆ ホタルイカ独活黄身酢がけ
◆ ちらしすし鰻ドンコ椎茸白海老イクラ
◆ 明石の真鯛ミル貝ウルイ鯛の白子
◆ セリハマボウフウ淀大根九十九里蛤
◆ 花山葵クチコ、ノレソレポン酢、鯛の子の旨煮、あん肝唐墨車海老
◆ アカムツ炭火焼き
◆ 大原野の筍三陸の若芽京都の菜の花木の芽
◆ 白いご飯サクラマスフライチリメン
◆ 筍ご飯
◆ 熊本ヒトリジメスイカベビーキウイ
◆ 手作り桜餅抹茶

ホタルイカ独活

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鰻白海老椎茸イクラ

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鯛ミル貝白子

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蛤芹

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八寸

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アカムツ

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筍若芽菜の花

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ご飯

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筍ご飯

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スイカベビーキウイ

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桜餅

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2023/03/31 更新

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17回目

2023/02 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク4.8 ］
￥20,000～￥29,999

/ 1人

2023年2月

おいしかったでーす！(^ ^)

◆ ホッキ貝アサツキ松の実三宝柑釜
◆ 唐墨餅
◆ ヒラメと根室のバフンウニ
◆ アイナメのお椀
◆ 数の子あん肝恵方巻き車海老ソラ豆
◆ 日高広尾町サクラマス塩焼きタラの芽
◆ 京都の聖護院大根琵琶湖の天然鰻
◆ 白米チリメン山椒イクラ
◆ 毛蟹ご飯
◆ セトカシャインマスカットあまおうナイアガラワインゼリー
◆ 水羊羹

ホッキ貝

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唐墨餅

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ヒラメとウニ

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アイナメ

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八寸

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サクラマス

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鰻大根

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白いご飯

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毛蟹ご飯

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あまおうセトカシャインマスカット

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水羊羹

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2023/03/18 更新

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16回目

2022/12 訪問

夜の点数：4.7
- ［料理・味4.7
- | サービス4.7
- | 雰囲気4.7
- | CP4.7
- | 酒・ドリンク4.7 ］
￥20,000～￥29,999

/ 1人

2022年12月

おいしかったでーす！(^ ^)

◆ 虎河豚白子ソース
◆ 赤貝マツカワ
◆ コノワタ茶碗蒸し
◆ 聖護院大根大黒シメジ蟹しんじょ
◆ 八寸
◆ 太刀魚塩焼き
◆ 海老芋菊菜白味噌仕立て
◆ 白いご飯
◆ 虎河豚ご飯
◆ レクチェあまおうワインゼリー水羊羹

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虎河豚白子ソース。白子ソースがおいしい。

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山口の赤貝マツカワカレイエンガワ

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コノワタ茶碗蒸し

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聖護院大根大黒シメジ蟹しんじょ

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八寸

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太刀魚の塩焼き。めっちゃうまい。

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海老芋菊菜白味噌仕立て。札幌だと海老芋を食べる機会は少ないですがおいしいですよね。白味噌仕立ても良い感じです。

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白いご飯

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虎河豚ご飯。ポン酢で味変も可。うまし。

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洋梨レクチェあまおうシャインマスカットワインゼリー

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黒豆水羊羹

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2023/01/12 更新

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かささぎ@サンラザール駅さんが投稿した壽山（北海道/西線６条）の口コミ詳細

壽山西１８丁目、西１５丁目、西線６条/日本料理

ジャンルから探す

予算

営業時間

かささぎ@サンラザール駅さんが投稿した壽山（北海道/西線６条）の口コミ詳細

壽山西１８丁目、西１５丁目、西線６条/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備