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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
五感で楽しみつつも味も格別な創作フレンチ
緑に覆われておりずっと気になっていたフレンチについに訪問
コースは以下
・せいこ蟹のお出汁
◯せいこ蟹
白人参、赤酢のピューレといただく
外子が入っておりプチプチ食感を楽しめる
味も美味しい
◯ 天恵菇椎茸ブルーチーズ
徳島産の高級椎茸がステーキで出てくる。ハモンセラーノ、ブルーチーズ、中国の塩が添えられている
まず椎茸の旨みが圧倒的、感動。ブルーチーズともものすごく合う
・白子鯛 白子ソース やっこ葱
鯛の皮は霰焼きでとてもパリパリ、白子のソースは柔らかくまろやかで鯛によくあい美味
・東京ダックのお出汁
◯東京ダック
お店の看板メニュー
赤酢と岩塩に漬け込んだ京鴨を使った北京ダックならぬ東京ダック
かりんとうや紫蘇でしっかり日本風味、甘さに紫蘇が抜群でピカイチで美味しい
自分で封を破る感じもよい
・気仙沼のフカヒレ
セイコカニの内子や銀杏、インゲンと色々入ったフカヒレ。土鍋で炊かれた小松姫というご飯と共に食す。内子がいい感じでとても美味しい
・茗荷 葡萄 レーズンチーズ
茗荷のアイス。茗荷の風味のするアイスが葡萄やレーズン、メレンゲととても合う
・メロ吉ヨーグルト
お店の名物メニュー。ヨーグルトに、メロ吉から放たれる2種類のメロン果汁が注がれメロンヨーグルトが完成。メロ吉がとても可愛いし楽しめる仕掛けで最高