noburinskiさんが投稿した仁修樓（京都/北大路）の口コミ詳細 [食べログ]

この口コミは、noburinskiさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

仁修樓北大路、北山/中華料理

2回

夜の点数：4.8
- ￥40,000～￥49,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

2回目

2025/01 訪問

夜の点数：4.8
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥40,000～￥49,999

/ 1人

恐るべき美味さと美味さだけではない劇場型のコース展開。痺れるひと時だった。滞在時間はゆうに3時間を超えていたが、あまりの楽しさ、美味しさにあっという間に過ぎてしまった。
本日のメインはなんと言っても仔豚のロースト。目の前で炭で飴色に焼かれてゆく。
北京ダックの様に皮を削いで供される。
滅多に体験できない料理だ。
一品目は寒い季節に体を暖める為に出された羊と当帰の薬膳スープ。
12品の前菜はどれ一つとっても完成度が高い。
上海蟹の水餃子は圧巻だった。
巨大アコウの清蒸鮮魚もゴージャスだった。
デザートのと仔豚顔のカスタードまんじゅうには笑ってしまった。
コレだけのレベルの店はそうそう無いと思う。

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2025/01/14 更新

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1回目

2024/04 訪問

夜の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥3,000～￥3,999

/ 1人

遂に、遂に、念願の仁修樓へ！本当に来たかった。
やっと夢が叶う。
まず、これから食事をする為に消化器を温める為に出されるスッポンの薬膳スープ。調味料は全く使っていないということで、全てが食材から抽出された旨味成分のみで構成されている。
続いて、前菜9品
蒸し鶏
クラゲ
ナッツ
アヒルの水掻き
小籠包
猪肉シウマイ
カリカリ焼豚
ピクルス
などなど、、、
盛り合わせなんて物ではなく、一品毎に丹精込めた一皿だ。
次、フカヒレと毛蟹とうすい豆のスープ
ものすごく綺麗な一皿
その後お待ちかねの金陵ダック！
6人で一羽丸焼きを、色々な味付けで楽しませてくれた。
そして、海参と椎茸とタケノコ。スープが堪らない。コレもほぼ素材からのみの味付けだとか。
その後はチャーハンとラーメンで〆！
素材のうまさを掛け合わせて何倍もの旨みを引き出す、魔法のような料理だった。
ボリュームも満点！
機会があればぜひ再訪したい。

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2024/04/29 更新

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noburinskiさんが投稿した仁修樓（京都/北大路）の口コミ詳細

仁修樓北大路、北山/中華料理

ジャンルから探す

予算

営業時間

noburinskiさんが投稿した仁修樓（京都/北大路）の口コミ詳細

仁修樓北大路、北山/中華料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備