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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
事前予約して行きました。鰻のメニューは鰻重以外の鰻ざくや鰻巻きの類であっても予約時に注文品を決めなくてはなりません。
しかし素敵な建物ですね。外観もさることながら、案内された部屋も個室で装飾品を含め雰囲気が良い。
特上二つに白焼を頼んでありましたので、当日は飲み物を注文するくらい。あとは突き出しが出ます。出来たてのおぼろ豆腐に、かまぼこ、そら豆にホタルイカ。
それらでビールをチビチビやりつつ鰻が焼き上がるのを待ちます。 女将さんはチャキチャキの江戸っ子、直系のお嬢さまで色々な質問にハキハキ答えてくれました。出来上がりまで待たせない心つがいに感謝。
まずは白焼が先に運ばれてきます。2人で一品につきちゃんと分かれて提供されました。荒めの塩と出汁醤油かと思いますが、塩ですと鰻の味がダイレクトに伝わり美味しいです。出汁醤油でももちろん美味しいですが。
そんなこんなで満喫しつつ漬物とお椀が運ばれてきた時は、え？もう出来たの？と思ってしまいました。平日だったせいか思ったよりも鰻重の提供が早かった。
特上はお重が緑なんですよね。蓋を開ける時の高揚感。ウナギがビッシリご飯が見えないくらいで圧巻。タレは辛口で甘さ控えめです。フカフカの柔らかさに表面が焦げ目カリカリの絶妙な焼き加減で美味しいです。個室で静かだし、ゆったりと美味しく頂きました。
たまには贅沢するものです。