この口コミは、KEACHYさんが訪問した当時の主観的なご意見・ご感想です。
最新の情報とは異なる可能性がありますので、お店の方にご確認ください。 詳しくはこちら
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夜の点数：4.1
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￥50,000～￥59,999 / 1人
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料理・味 4.1
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|サービス 3.9
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|雰囲気 3.9
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|CP 3.7
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|酒・ドリンク 3.8
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［ 料理・味4.1
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| サービス3.9
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| 雰囲気3.9
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| CP3.7
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| 酒・ドリンク3.8 ］
日光から戻って味ひろ
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2026/01/24 更新
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［ 料理・味4.1
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| サービス3.8
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| 雰囲気3.9
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| CP3.6
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| 酒・ドリンク3.7 ］
夜は味ひろで
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2025/06/18 更新
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［ 料理・味4.1
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| サービス3.7
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| 雰囲気3.7
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| CP3.6
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| 酒・ドリンク3.6 ］
今年最後の味ひろ
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2024/10/01 更新
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
ランチのゆば尽くしから夜は名店の味ひろ。先ずは正月の白味噌の雑煮、お節料理の盛り合せでスタート。鳴門の鯛の刺身やトラフグの焼き白子はとても良く焼けている。根芋煮は相変わらず素晴らしく、琵琶湖のモロコの山椒焼きも秀逸。北九州の若筍を使って揚げ物、筍ご飯。仕事がしっかりしていて最高でした。