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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
やくにく徹へ行ってきたが、今回は特に肉のクオリティに圧倒された。まずは念願のシャトーブリアン。焼き網の上に置いた瞬間、脂が静かに溶けて香りがふわっと広がり、それだけで期待が一気に高まる。実際に口へ運ぶと、驚くほどきめ細かく、舌の上でスッと消えるような柔らかさ。赤身の上品な旨みに、ほんのり甘い脂が重なり、重さがないのに深いコクだけはしっかり残る。噛む動作が必要ないくらいのなめらかさで、「これが本物のシャトーブリアンか」と思わず感心した。
他の和牛も負けていない。ロースは肉繊維が細かくて、噛むほどに旨みがじわじわ広がる。カルビは脂の香ばしさが抜群で、網に落ちた脂が燃えて立ち上る香りさえ美味しい。肉質が良いと、塩だけで十分で、逆に余計な味付けがいらない。焼いている間に肉が反りすぎたり水分が出たりすることもなく、扱っていて気持ちがいい“綺麗な肉”だった。
途中で頼んだ冷麺も完成度が高く、キンと冷えたスープがリセットに最適。コシのある麺と澄んだ旨みのスープで、もう一度肉を食べる気力を回復してくれる。
さらに店員さんの接客がとても気持ちよく、丁寧でありながら距離感もちょうどいい。質問にも的確に答えてくれて、料理の美味しさをより引き立ててくれた。
総合して、肉の質・味・接客すべてが高水準で、満足度の高い焼肉だった。また近いうちに行きたいと思わせてくれるお店だった。