毛利慎太朗さんが投稿した小判寿司（宮城/仙台）の口コミ詳細 [食べログ]

この口コミは、毛利慎太朗さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

小判寿司青葉通一番町、あおば通、広瀬通/寿司

1回

昼の点数：5.0
- ￥10,000～￥14,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0

1回目

2024/12 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥10,000～￥14,999

/ 1人

12/5（木）の正午に訪問。
ランチでも予約したほうが無難であろう。
本日はお通し、巻物、汁物以外はおまかせ12貫と煮蛸、別注で牡丹海老を握ってもらい、酒代込みで12,540円となる。
一番良かったのは、やはり牡丹海老かな〜プリプリ感と甘みはこの世のものと思えないくらい…
〆の汁物の出汁加減ですら抜かりなし、シャリもツンとこない赤シャリだし、仙台に来たら是非とも訪問したい名店だ。

お通しとエビス（660円）

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赤貝

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スミイカ

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鰆

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煮蛸

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宮寒梅　純米吟醸（1合1320円）

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カワハギ

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鮪赤身（青森県三厩産）

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北寄貝

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甘海老

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ホウボウ

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中トロ

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小肌

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しめ鯖

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塩穴子

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牡丹海老（別注）

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汁物

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巻物

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外観

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2024/12/05 更新

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毛利慎太朗さんが投稿した小判寿司（宮城/仙台）の口コミ詳細

小判寿司青葉通一番町、あおば通、広瀬通/寿司

ジャンルから探す

予算

営業時間

毛利慎太朗さんが投稿した小判寿司（宮城/仙台）の口コミ詳細

小判寿司青葉通一番町、あおば通、広瀬通/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備