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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
麻布十番と六本木の間、雑踏から一歩離れた場所。黒を基調にしたシックな空間、ほぼ個室構成の隠れ家焼肉。
人に教えたくなるが、できれば内緒にしておきたい一軒。
国産A5黒毛和牛を一頭買い。切り置きせず、注文ごとに一枚ずつ丁寧なカット。今回は極みコース。オール仙台牛という贅沢な内容。
前菜にキムチ、ナムル、トマトカプレーゼ。焼肉店にカプレーゼがある余裕。序盤からセンスを感じる。
キャビア添え和牛刺し、炙りユッケは艶やか。黒上タン塩は程よい厚みで歯切れ良好。サガリはフィレのような柔らかさ。黒毛和牛は10秒炙り、山葵の香りが肉の甘みを引き立てる。
名物の牛かつサンドは圧巻。赤みの柔らかさ、パンとソースの一体感。コース中の主役。
ビーフシチュー、せいろ蒸し、ホルモンも完璧。
〆のユッケジャンうどんは芯から温まる完成度だ。
大人が「コソッと」使うための焼肉。会食、デート、お忍び向き。肉質、空間、流れ、すべてが静かに整う良店。