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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
相模大野の MONDO を日曜10時半過ぎに訪問。
内装は高級レストランを思わせる落ち着いた雰囲気で、この時間帯でも 席は満席。期待値が自然と上がる。
初体験の ベーカリービュッフェ。
パンは町田で有名な こがさかベイク のラインアップで、どれも安定して美味しい。
特に 焼き立て高加水フォカッチャ は、エキストラバージンオイルだけで十分成立する完成度。
バゲットやパン・オ・セレアル で自由にオープンサンドを作れるのも楽しい。
燻製クリーム、ドライクランベリー入りのクリームチーズソース、パンコントマテなど、組み合わせを考える余白があって“食べる遊び”ができる。
料理も抜かりなし。
前菜は きびなごの酢漬け や ビーツのフムス など、ビュッフェにありがちな単調さがない。
デザートの ティラミス や ぶどうゼリー も、スプラウトや花弁で味を引き締めていて、最後まで気が抜けない。
総じて、
ビュッフェでここまでハズレがなく、しかも一皿一皿に工夫があるのは稀。
パン好きはもちろん、料理の完成度を重視する人にも強く勧められる。
かなり満足度の高い一軒。