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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
コースの最初に出てきた、胸肉ともも肉のたたきを食べて、「こんなに甘みを感じる鶏肉は人生で初めてかも」と感じ、一気に胸が高鳴りました！！
焼物のお気に入りは、「ねぎ身・レバー・もも」。
ねぎ身は胸肉にぼんじりやももの皮が巻かれており、これ本当に胸肉ですか？と疑うくらい超ジューシー。
レバーは余分な血が全て落ちる絶妙なタイミングで焼き上げているとのことで、臭みが全くないのは言わずもがな、噛んだ瞬間に芳醇な香りと旨味が脳天に突き刺さりました。
ももはこれぞ原点にして頂点。肉厚ぶりぶりだが歯切れ良く、コース終盤でもさらっと食べれた。
ワインも色々出して下さり、どれも串との相性抜群できた
今年食べた焼き鳥で1番感動した幸せな時間でした。