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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
東山駅より徒歩5分程度、青蓮院門跡の向かいにひっそりと佇む日本料理のお店。
12:00予約組みの1番乗りで入店。
古美術品が丁寧に飾られた非日常空間にさすがに少し緊張...
ただ、他のお客さんが来る前に大将・女将さんと談笑させていただき、緊張からワクワクへと気持ちが変化。
お料理については、最初の八寸を開けた瞬間に気持ちが早くも最高潮に到達。秋の味覚がどれもキラキラしており、1つ1つが主役級のクオリティ。
その後も印象に残るものばかりだったが、特にお気に入りは3つ。
まずは白味噌のお椀。口に入れた瞬間に「京都来たなぁ」とほっこり。自分で生の小豆を入れるという体験もとてもおもしろい。
次はお蕎麦。きのこや辛味大根とすっぽんのお出汁が相性抜群。自然の恵みのエネルギーって凄まじい...
最後は経産牛の炭火焼き。経産牛は人生で初めて食べたが、まろやかな味わいの中にも旨味がしっかりあり、このコースに組み込まれている意味をひしひしと感じた。
お昼のコースとは思えない大満足なラインナップで終始感動でした。
また違う季節に伺います。