-
やってやす
{"count_target":".js-result-ReviewImage-275161175 .js-count","target":".js-like-button-ReviewImage-275161175","content_type":"ReviewImage","content_id":275161175,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
つきだし
{"count_target":".js-result-ReviewImage-275161172 .js-count","target":".js-like-button-ReviewImage-275161172","content_type":"ReviewImage","content_id":275161172,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
淡路のコショウ鯛焼霜
{"count_target":".js-result-ReviewImage-275161165 .js-count","target":".js-like-button-ReviewImage-275161165","content_type":"ReviewImage","content_id":275161165,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
活磯つぶ貝
{"count_target":".js-result-ReviewImage-275161159 .js-count","target":".js-like-button-ReviewImage-275161159","content_type":"ReviewImage","content_id":275161159,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
本日のメニュー
{"count_target":".js-result-ReviewImage-275161156 .js-count","target":".js-like-button-ReviewImage-275161156","content_type":"ReviewImage","content_id":275161156,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
クラフトスピリッツ2種
{"count_target":".js-result-ReviewImage-275161154 .js-count","target":".js-like-button-ReviewImage-275161154","content_type":"ReviewImage","content_id":275161154,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
AKAYANE 山椒 ソーダ割り
{"count_target":".js-result-ReviewImage-275161150 .js-count","target":".js-like-button-ReviewImage-275161150","content_type":"ReviewImage","content_id":275161150,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
おまかせのアテ
{"count_target":".js-result-ReviewImage-275161147 .js-count","target":".js-like-button-ReviewImage-275161147","content_type":"ReviewImage","content_id":275161147,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
角瓶のロック
{"count_target":".js-result-ReviewImage-275161140 .js-count","target":".js-like-button-ReviewImage-275161140","content_type":"ReviewImage","content_id":275161140,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
日生の生カキポン酢
{"count_target":".js-result-ReviewImage-275161139 .js-count","target":".js-like-button-ReviewImage-275161139","content_type":"ReviewImage","content_id":275161139,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ドリンクメニュー
{"count_target":".js-result-ReviewImage-275161138 .js-count","target":".js-like-button-ReviewImage-275161138","content_type":"ReviewImage","content_id":275161138,"voted_flag":false,"count":0,"user_status":"","blocked":false}
とある平日の宵に三宮での忘年会から京橋に帰って来て1人シメ訪問。そして頂いたんは、つきだしの車えび、富山氷見の寒ブリ、京都アオリイカ、下足と小芋たいたん(^^)
寒ブリも美味しかったけども、アオリイカの旨みに ねっとりした食感が最高でしたで。シメの下足と小芋たいたん、美味しかったなあ♪♪。飲み物は、サッポロ黒ラベル生ビール2杯とAKAYANE カルダモンのソーダ割り2杯やったかな??(^^;