blanc & shoopさんが投稿した麺屋夢風（和歌山/名手）の口コミ詳細 [食べログ]

139回目

2025/12 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

最高レベルの「木桶醤油らぁめん」

麺屋夢風
木桶醤油らぁめん　　¥1,100

今日は冷めたスープの鶏感とゼラチン質がより感じられました。

「木桶醤油らぁめん」が丹波黒鶏の丸鶏から取ったスープが美味しいです。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんで『どの旨みも主張して来ないのに溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。

旨すぎる木桶醤油らぁめんです。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/12/18 更新

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138回目

2025/12 訪問

昼の点数：4.7
- ［料理・味4.7
- | サービス4.7
- | 雰囲気4.7
- | CP4.7
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

限定「魯山人の台湾まぜそば」

麺屋夢風
魯山人の台湾まぜそば　　¥1,300

和歌山県有田郡湯浅の湯浅醤油さんの「魯山人」のカエシと魚介スープに油分をもたせたタレは上品な仕上がりです。

肉ミンチもあっさりとした味付けで辛味も程良く美味しいです。

紀の川柿を練り込んだ自家製切刃12番の平打ち太麺がシャープに絡む食感がたまりません。

〆のご飯まで美味しく頂けました。
✨perfect✨

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2025/12/18 更新

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137回目

2025/12 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

旨すぎる木桶醤油らぁめん

麺屋夢風
木桶醤油らぁめん　　¥1,100

「木桶醤油らぁめん」が丹波黒鶏の丸鶏から取ったスープが美味しいです。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんで『どの旨みも主張して来ないのに溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。

旨すぎる木桶醤油らぁめんです。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/12/14 更新

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136回目

2025/12 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

限定「白菜タンメン」

麺屋夢風
白菜タンメン　　¥1,150

清湯スープ、魚介スープ、鶏油、塩ダレの組み合わせはサッパリとした仕上がりで胡椒風味が引き立ちます。
かつらぎ町の山奥で生産された高原白菜の甘みも感じられて美味しいです。

紀の川柿を練り込んだ切刃12番の平打ち太麺は、紀の川柿の渋抜きから来る黒い斑点が模様のようになっており咀嚼すると程良い噛み心地で甘みもあります。

無化調のスープに胡椒、白菜、豚肉の旨味の調和が素晴らしい仕上がりでした。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/12/14 更新

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135回目

2025/11 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

ハッキリとしたお味に進化しています。

木桶醤油らぁめん　　¥1,100

本日2杯目は・・やはり醤油❣️

「木桶醤油らぁめん」がハッキリとしたお味に進化しております。

丹波黒鶏の丸鶏から取った清湯スープ、魚介スープ、鶏油、醤油を合わせたスープで、これ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんで『どの旨みも溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。

穂先メンマから材木メンマに変更になっています。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/11/21 更新

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134回目

2025/11 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

これ以上の塩らぁめんは中々ありません。

麺屋夢風
帆立貝柱の潮らぁめん　¥1,250

清湯スープ、魚介スープ、鶏油、塩ダレの組み合わせに帆立貝柱の旨味がプラスされたスープは言う事のない美味しさです。

紀の川柿を練り込んだ切刃12番の平打ち太麺は、紀の川柿の渋抜きから来る黒い斑点が模様のようになっています。
咀嚼すると程良い噛み心地で甘みもあります。熟成具合も良くスープに馴染みます。

トッピングの帆立貝柱が柔らかくて甘みがたまりません。

これ以上の塩らーめんは中々ないと思います。
日曜日までの限定なので急いでください。

✨perfect✨

和歌山県紀の川市名手西野382

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2025/11/21 更新

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133回目

2025/10 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

大人気メニュー「内モンゴル塩らぁめん燻製鶏」

麺屋夢風
内モンゴル塩らぁめん燻製鶏　　¥1,200

久しぶりに大人気メニューの「燻製鶏」を頂きました。

清湯スープ、魚介スープ、鶏油、塩ダレの組み合わせからマイルドで旨みのあるハーモニーて、一切旨味が足された後のない、嫌味のない綺麗いな仕上がりです。

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。

何と言ってもトッピングの「燻製された鶏モモ肉」が美味しいです。

穂先メンマから材木メンマに変更になっています。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/10/31 更新

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132回目

2025/10 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

丹波黒鶏の丸鶏から取ったスープが旨い

麺屋夢風
木桶醤油らぁめん　　¥1,100

「木桶醤油らぁめん」が丹波黒鶏の丸鶏から取ったスープに変わったとの事で味わいました。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんで『どの旨みも主張して来ないのに溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。

穂先メンマから材木メンマに変更になっています。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/10/31 更新

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131回目

2025/10 訪問

昼の点数：4.6
- ［料理・味4.6
- | サービス4.6
- | 雰囲気4.6
- | CP4.6
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

濃厚鶏白湯のカレーらぁめん

麺屋夢風

濃厚鶏白湯のカレーらぁめん　大盛　¥1,400

コロンビア8さんとの勝手にコラボメニューです。

オリジナルのキーマとスパイスがコロンビア8を連想します。

自家製濃厚鶏白湯にカレーを合わせて、自家製切刃12番の平打ち太麺にスープが絡みます。

唐揚げセットのご飯と相性ピッタリでした

✨perfect✨

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2025/10/11 更新

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130回目

2025/10 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

無化調無添加の清湯スープの透明感

木桶醤油らぁめん　　¥1,050

2杯目は・・
やはり「木桶醤油らぁめん」です。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんです。

『どの旨みも主張して来ないのに溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。

今日はサラッとした仕上がりでした。

✨perfect✨

和歌山県紀の川市名手西野382

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2025/10/04 更新

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129回目

2025/10 訪問

昼の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和歌山県紀の川市「麺屋夢風」

麺屋　夢風

スパイシー魚介白湯らぁめん　　¥1,200

白湯2：1魚介のスープは濃厚ながらスッキリとした嫌味のない美味しさです。
スパイシーソースの酸味と辣油のピリ辛感がありました。
自家製切刃12番の平打ち太麺にスープが絡みます。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/10/04 更新

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128回目

2025/09 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

無化調無添加の醤油ラーメン

麺屋夢風

木桶醤油らぁめん　　¥1,050

2杯目は・・
やはり「木桶醤油らぁめん」です。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんです。

『どの旨みも主張して来ないのに溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/09/14 更新

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127回目

2025/09 訪問

昼の点数：4.9
- ［料理・味4.9
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

最高レベルのざる中華でした

麺屋夢風

魯山人の冷やし煮干しざる
熟成豚ロース叉焼付き　　¥1,700

丸新本家の湯浅醤油「2025魯山人醤油」をブレンドしたつけ汁は異次元の旨さです。
甘味や塩味や旨味が押し寄せて来るのに残味のない捌けに上品な煮干し油が少し香ります。

自家製切刃12番の平打ち太麺が限りなく啜れました。

最後に清湯と魚介の温スープで割るとまた違った旨味がプラスされ納めが良く満足度が増しました。

熟成豚ロース肉は大判で脂の被りも良い感じです。
低音熟成した豚ロース肉はソミュール液等にも漬け込みなく味付けされていない為、豚肉の旨みとロース肉の上質な食感で美味しいです。

最高レベルのざる中華そばが頂けました。

和歌山県紀の川市名手西野382

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2025/09/14 更新

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126回目

2025/08 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

最高の醤油ラーメンです

麺屋夢風

木桶醤油らぁめん　　¥1,050

2杯目は・・
やはり「木桶醤油らぁめん」です。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんです。

『どの旨みも主張して来ないのに溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/08/30 更新

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125回目

2025/08 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

蛤と煮干しの冷やし塩つけ麺が旨すぎ

麺屋　夢風

蛤と煮干しの冷やし塩つけ麺 ¥1,500

限定「蛤と煮干しの冷やし塩つけ麺」を頂きました。

上品な清湯スープに煮干しの魚介スープと塩ダレが円やかにかさなり魚介香味油と塩味がやさしく感じます。
蛤の身のプリっとした食感の後にジュワっと広がる旨味がたまりません。

自家製切刃12番の平打ち麺は白濁した蛤水に浸かっており口の中いっぱいに蛤が広がります。

最後につけ汁を蛤水で割るとまた違った美味しさになり大満足です。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/08/30 更新

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124回目

2025/08 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

間違いないのない美味しさです。

麺屋夢風

木桶醤油らぁめん　　¥1,050

2杯目は・・
やはり「木桶醤油らぁめん」です。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんです。

『どの旨みも主張して来ないのに溢れんばかり美味しいです・・これが真のバランスです』

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/08/24 更新

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123回目

2025/08 訪問

昼の点数：4.7
- ［料理・味4.7
- | サービス4.7
- | 雰囲気4.7
- | CP4.7
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

美味しい「桃と魚介の冷やしらぁめん」

麺屋　夢風

桃と魚介の冷やしらぁめん　¥1,800

「桃と魚介の冷やしらぁめん」で前回のコラボイベントとは全く違う仕上がでした。

ひと口目は魚介系の香味油が広がり、川中島白桃の上品な桃が追っかけて口の中で広がります。
スープは魚介スープに桃を合わせたもので上品な仕上がりを感じます。

自家製切刃12番の平打ち太麺は熟成を感じるキレのある麺でした。

中村大将の作る冷やしはひと味違う美味しさです。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/08/24 更新

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122回目

2025/07 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

「魯山人の冷やしざる」最高に啜れました

麺屋夢風

魯山人の冷やしざる　　¥1,300
唐揚げセット　　　¥400

本日の限定は丸新本家「湯浅醤油　魯山人醤油」がブレンドされた和出汁風のつけ汁に、海老の香味油がたまらなく美味しいです。

『透き通ったお味で突き抜けた美味しさ』です。

自家製切刃18番の中太麺のエッジの立った麺でシャープな仕上がりです。
最後の鶏と魚介の清湯スープの割りスープまで大変美味しく頂けました。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/07/24 更新

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121回目

2025/07 訪問

昼の点数：4.7
- ［料理・味4.7
- | サービス4.7
- | 雰囲気4.7
- | CP4.7
- | 酒・ドリンク- ］
￥3,000～￥3,999

/ 1人

予約制「桃の冷やしらぁめん」

麺屋　夢風

桃の冷やしらぁめん　¥3,000

東京のソラノイロの宮崎店主とのコラボを和歌山の旬の白鳳を使用した「桃の冷やしらぁめん」予約制の限定50食を頂きました。

さすが、ベジポタスープで一世風靡しミシュランビブグルマン連続掲載された宮崎店主のスペシャリティの「ももじろう」でした。

唯一無二の濃厚な「桃の冷やしらぁめん」でスープに1ヶ、トッピングに工夫を凝らし2ヶの計3ヶを使用、糠漬けやプラムの酸味、シナモン、レモンオイル等に至るまで良く考えられた一杯で酸味と甘味のバランスがおもしろかったです❣️

豚レアチャーシューは脂身の被ったロース肉とバラ肉の仕上げも塩味のみでスープを邪魔する事がなかったです。

自家製切刃12番の平打ち太麺は柿のピュレを練りこんだ麺でスープの絡みは半端なかったです。
美味しい未経験の世界が見えました。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/07/19 更新

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120回目

2025/07 訪問

昼の点数：4.8
- ［料理・味4.8
- | サービス4.8
- | 雰囲気4.8
- | CP4.8
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

和歌山県紀の川市「麺屋夢風」

麺屋夢風

木桶醤油らぁめん　　¥1,050

2杯目は・・
やはり「木桶醤油らぁめん」です。

清湯スープ、魚介スープ、鶏油、醤油を合わせたこれ以上美味しい醤油清湯スープはないと思える「木桶醤油らぁめんです。

自家製切刃12番の平打ち太麺はエッジの効いた麺が美味しいです。

今日は醤油の旨さが前に出たコクと酸味もあるシッカリとしたお味でした。
✨perfect✨

和歌山県紀の川市名手西野382

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2025/07/17 更新

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blanc & shoopさんが投稿した麺屋夢風（和歌山/名手）の口コミ詳細

麺屋夢風名手/ラーメン

ジャンルから探す

予算

営業時間

blanc & shoopさんが投稿した麺屋 夢風（和歌山/名手）の口コミ詳細

麺屋 夢風名手/ラーメン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

blanc & shoopさんが投稿した麺屋夢風（和歌山/名手）の口コミ詳細

麺屋夢風名手/ラーメン