雨男さんが投稿したRock’anDo（東京/要町）の口コミ詳細 [食べログ]

この口コミは、雨男さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

Rock’anDo要町、池袋、椎名町/ラーメン

75回

夜の点数：5.0
- ￥2,000～￥2,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク -
昼の点数：5.0
- ￥3,000～￥3,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0

15回目

2022/12 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

するめいか煮干そば（2022年12月の限定）@池袋

池袋西口、要町駅からも近い六感堂。
豚そば、煮干そば等を中心に限定麺も
土曜～火曜、木金と週２種類の提供。
おつまみ、お酒も充実されています♪

■ するめいか煮干そば

２０２２年１２月頃に提供の限定麺。
するめ烏賊煮干と煮干のスープです。
酒飲みには沁みる絶妙な風味で最高♪

するめ烏賊わた和えにキャビアなどが
紅芯大根昆布漬けに乗って豪華です。
細めの麺も合い、するめいかと煮干の
美味しさが凝縮した素晴らしい一杯。

ちゃこ飯のいか飯は残念ながら売切…
やっぱり夜遅くに行くと危険ですね。
いつか再び食べられる日を期待です！

するめいか煮干そば

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するめいか煮干そば

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するめいか煮干そば

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するめいか煮干そば

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するめいか煮干そば

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するめいか煮干そば

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するめいか煮干そば

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2023/07/31 更新

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14回目

2022/12 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

サーモンの酒粕シチューそば＆鰆の粕漬と奈良漬の炊き込みご飯♪

池袋駅西口、要町駅からも近い場所。
今回も過去の限定麺＆限定ちゃこ飯を
振り返りながら投稿させて頂きます。
２０２２年１２月頃の限定レビュー！

■ サーモンの酒粕シチューそば

サーモンあら、酒粕ベシャメルに加え
池袋怪奇酒、サーモンあらバター入り
と超豪華なスープは平打ち麺が合う♪

炙り白子にサーモンレアソテー最高で
根野菜やパセリなどバランスも最高！
日本酒以上に日本酒な香りの酒粕など
酔っ払い気分にもなれる一杯でした。

■ 鰆の粕漬と奈良漬の炊き込みご飯

大きな鰆の身が入っていて美味しい！
六感堂で炊き込みご飯の良さを学ぶ♪
限定麺のスープでお茶漬けも激うま！

六感堂の限定麺、限定ご飯に大満足。
レギュラーの豚そば、煮干そばなども
美味しくて何度通っても飽きません！

サーモンの酒粕シチューそば

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鰆の粕漬と奈良漬の炊き込みご飯

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サーモンの酒粕シチューそば

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サーモンの酒粕シチューそば

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サーモンの酒粕シチューそば＋鰆の粕漬と奈良漬の炊き込みご飯

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鰆の粕漬と奈良漬の炊き込みご飯

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サーモンの酒粕シチューそば

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サーモンの酒粕シチューそば＋鰆の粕漬と奈良漬の炊き込みご飯

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サーモンの酒粕シチューそば＋鰆の粕漬と奈良漬の炊き込みご飯

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2023/06/22 更新

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13回目

2022/12 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

看板メニューの得製豚そばの進化が止まらない！

池袋西口と要町駅の間ぐらいの場所。
六感堂さんがリニューアルして早くも
豚そばもリニューアルと進化されたり
レギュラーメニューも最高に美味い！

いつも限定ばかり食べてしまいますが
定番メニューも定期的に食べたいな♪
訪問日は夜のチャコ店長ワンオペ日で
キングが不在と少し珍しい日でした。

■ 得製豚そば

豚そばをさらに美味しくしようと思い
豚頭骨を入れるようになったとの事。
オーブンで２時間焼き豚の肩のガラと
一緒に時間をかけて沸かさず煮出した
というスープでワイルド感が増した♪

スープのお出汁と白醤油のバランスや
特注の極細メンマに九条葱もキマる。
豚肩ロースローストも食べ応えあり♪

今回はチャコめし売り切れだったので
おつまみの牡蠣ワンタンも注文です。
やっぱりおつまみ系も最高な六感堂！
ラーメン、ご飯、おつまみと大満足♪

得製豚そば

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おつまみ牡蠣ワンタン

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得製豚そば

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得製豚そば

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得製豚そば

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おつまみ牡蠣ワンタン

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おつまみ牡蠣ワンタン

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得製豚そば

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2023/06/05 更新

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12回目

2022/12 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
～￥999

/ 1人

牡蠣煮干ワンタン麺＆牡蠣とオリーブの炊き込み飯♪

池袋西口と要町駅の間ぐらいの場所。
六感堂さんがリニューアルして早くも
豚そばもリニューアルと進化されたり
レギュラーメニューも最高に美味い！
今回は真冬の頃の限定レビューです。

■ 牡蠣煮干ワンタン麺

細麺か平打ち麺が選択可で平打ち麺！
スープは牡蠣の煮干し、煮干しに加え
牡蠣オリーブオイルという豪華です。
粗挽き黒胡椒のパンチもあり美味い♪

牡蠣とリコッタチーズのワンタンには
鶏の挽き肉、牡蠣、リコッタチーズ、
パルミジャーノレジャーノ、タイム、
オリーブ、ニンニク、パセリ等などで
ワンタンの餡を作られたという手間…
こんなに美味しいのを毎回感謝です！

■ 牡蠣とオリーブの炊き込み飯

ちゃこ店長の限定ご飯も牡蠣の風味♪
大好きなオリーブ入でパセリの存在も
素晴らしく美味しい炊込みご飯です。

この牡蠣シリーズは冬の定番化希望！
六感堂さんらしい限定麺＆ご飯です♪

牡蠣煮干ワンタン麺＆牡蠣とオリーブの炊き込み飯

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牡蠣煮干ワンタン麺

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牡蠣とオリーブの炊き込み飯

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牡蠣煮干ワンタン麺

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牡蠣煮干ワンタン麺

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牡蠣煮干ワンタン麺

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牡蠣とオリーブの炊き込み飯

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牡蠣煮干ワンタン麺

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牡蠣煮干ワンタン麺＆牡蠣とオリーブの炊き込み飯

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牡蠣煮干ワンタン麺＆牡蠣とオリーブの炊き込み飯

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2023/05/15 更新

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11回目

2022/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

鰤大根そば＆きんぴらごぼうの炊き込み飯♪

池袋駅西口、要町駅からも近い場所。
中華そば六感堂さんがリニューアル！
屋号も「ROCK'ANDO」さんに変更。
今回も過去の限定麺＆限定ちゃこ飯を
振り返りながら投稿させて頂きます。

■ 鰤大根そば

鰤あら出汁と大根ポタージュが旨い！
スープは少しとろみもあり熱々です。
照りも凄いあるスープに鰤のソテー、
紅芯大根、かぶの煮浸し、かぶの葉、
キャビア、セルフィーユなど超豪華♪

鰤大根はテリヤキでなくバルサミコの
クリームに山椒を振ったソースらしく
絶品の鰤大根はキャビアと紅芯大根に
挟まれてスープとの相性も素晴らしく
平打ち麺も最高で具、汁、麺の芸術！

■ きんぴらごぼうの炊込みご飯

六感堂名物ちゃこ店長の炊込みご飯♪
きんぴらごぼうの風味が染みたご飯に
一味唐辛子も良いアクセントですね。
鰤大根そばのスープとの相性も抜群！

限定麺と限定ご飯のハーモニー最高♪

鰤大根そば＆きんぴらごぼうの炊き込み飯

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鰤大根そば

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きんぴらごぼうの炊き込み飯

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鰤大根そば

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鰤大根そば

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鰤大根そば

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鰤大根そば＆きんぴらごぼうの炊き込み飯

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鰤大根そば＆きんぴらごぼうの炊き込み飯

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2023/04/27 更新

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10回目

2022/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

定番メニューも最高なROCK'ANDO(六感堂)さん♪

池袋西口と要町駅の間ぐらいの場所。
六感堂さんがリニューアルして早くも
豚そばもリニューアルと進化されたり
レギュラーメニューも最高に美味い！
いつも限定ばかり食べてしまいますが
定番メニューも定期的に食べたいな♪

■ 煮干かけそば

煮干しの旨みが抽出されて凝縮された
スープに九条ねぎがドカッ！ドカッ！
細麺は前半は麺の細さとしっかりした
食感が楽しめて気が付くと中盤頃から
麺の表情が異なっていて少しスープを
吸い柔らかい食感も最高に美味しい。

スープは煮干しマニアから一般人まで
万人受けしそうな独特な程良さです。
かけそばは限定食べた日の追加も吉♪

■ 得製豚そば

店舗リニューアル後の豚そばから麺も
チャーシューも進化をされた豚そば。
今までの配合で＃２４切刃で更に細い
麺になられたそうで細麺派の私好み♪

茨城産の豚肩ロースの焼豚ローストに
チャーシューも進化して得製の味玉も
マキシマムこいたまごに変更との事！

焼豚、豚ガラ、背脂は群馬の国産豚、
煮干そばは煮干し濃度を上げ豚清湯と
合わせたり、醤油のタレはちば醤油の
白醤油と濃口醤油をブレンド、海苔も
佐賀県有明産に変更と大幅チェンジ！

情報を食べているみたいな感じですが
素人でも細かい情報をツィッター等で
知る事が出来ると食べていて楽しい！

そして忘れてならないのが店長さんの
ちゃこ飯という存在感なんですよね♪
訪問日のニラ味噌麦飯も最高でした！
絶品な麺料理とご飯が六感堂らしさ♪

得製豚そば

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煮干かけそば

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にら味噌麦飯

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得製豚そば＋にら味噌麦飯

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得製豚そば

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煮干かけそば

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得製豚そば

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煮干かけそば

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得製豚そば

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煮干かけそば

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得製豚そば＋にら味噌麦飯

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2023/04/09 更新

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9回目

2022/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

限定ホルモンにらそば＆にら味噌麦飯も絶品♪

池袋西口、要町のROCK'ANDOさん♪
大体、週１ペースで提供される限定を
毎週食べられる楽しみが人生の幸せ。

■ ホルモンにらそば

煮干し、昆布、鰹節、牛もつの出汁、
ホルモン煮込みだれ、牛もつ脂という
豪華な多重層な美味しいスープです♪

表面にはニラの緑が美しくて華やか。
牛もつ煮、にんにく、七味唐辛子等が
ニラの下にはゴロゴロと入っていたり
山口や特注の平打ち麺も相性が抜群！

ズバッ！っとキマったパンチある味に
ホルモンとニラと麺が絡みまくったり
素晴らしいホルモンにらそばでした♪

■ にら味噌麦飯

ちゃこ店長のチャコ飯もニラでした！
このニラ味噌は麦飯にも白飯にも合い
野菜ステイックなどでも食べたい味♪
限定のホルモンにらそばと相性が良く
六感堂さんは限定＆チャコ飯で最高♪

ニラそば大人気で定番化の予感です！

ホルモンにらそば＋にら味噌麦飯

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ホルモンにらそば

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にら味噌麦飯

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ホルモンにらそば

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ホルモンにらそば

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にら味噌麦飯

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ホルモンにらそば

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ホルモンにらそば＋にら味噌麦飯

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ホルモンにらそば＋にら味噌麦飯

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2023/03/17 更新

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8回目

2022/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

限定芋煮そば & しば漬けの炊込みご飯♪

池袋駅西口、要町駅からも近い場所。
中華そば六感堂さんがリニューアル！
屋号も「ROCK'ANDO」さんに変更。
今回も過去の限定麺＆限定ちゃこ飯を
振り返りながら投稿させて頂きます。

■ 芋煮そば

こりゃ旨い！いつも新しい美味しさを
教えて頂ける六感堂さんですが流石♪
スープは煮干し、昆布、鰹節、牛脂、
芋煮醤油だれとの事で日本蕎麦屋的な
和風な路線で甘過ぎずに絶妙ですね。

芋煮に牛ばらの肉、油あげ、九条葱、
七味唐辛子と一体感ある具材ばかり♪
平打ち麺も相性が素晴らしく超旨い！

■ しば漬けの炊込みご飯

しば漬けの炊き込みご飯も美味しい♪
漬け物を炊き込むとは魅力的ですね。
しば漬けの紫が桃色に染まる美しさ、
しば漬け自体も入っていて好きです！
芋煮そばのスープと相性も抜群です♪

通うだけで色々な季節の旬を楽しめる
六感堂さんの存在は池袋の宝ですね！

芋煮そば＋しば漬けの炊込みご飯

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芋煮そば

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しば漬けの炊込みご飯

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芋煮そば

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芋煮そば

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しば漬けの炊込みご飯

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芋煮そば

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芋煮そば

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芋煮そば＋しば漬けの炊込みご飯

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芋煮そば＋しば漬けの炊込みご飯

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2023/03/14 更新

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7回目

2022/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

栗とポルチーニのエスプーマ＆銀杏バターライス♪

池袋駅西口、要町駅からも近い場所。
中華そば六感堂さんがリニューアル！
屋号も「ROCK'ANDO」さんに変更。
今回も過去の限定麺＆限定ちゃこ飯を
振り返りながら投稿させて頂きます。

■ 栗とポルチーニのエスプーマ

栗ポタージュとポルチーニしおだれ、
白いエスプーマの泡に包まれた一杯。
鴨脂とトリュフオイル、鴨ロースト、
マッシュルームソテー、栗グラッセ、
クルミとスープも具材も豪華で旨い！

栗とポルチーニの旨みが広がる泡から
大きく柔らかい鴨肉もゴロゴロです。
平打ち麺がスープというかソース的な
混ぜそばのような要素もあり美味い♪

■ 銀杏バターライス

ちゃこ店長の名物ちゃこ飯も秋の味♪
銀杏とパセリが美味いバターライスで
栗とポルチーニの限定麺も合います！

キングとちゃこさんが織り成す旋律。
この限定麺と限定ご飯が毎週楽しみ♪

栗とポルチーニのエスプーマ＋銀杏バターライス

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栗とポルチーニのエスプーマ

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銀杏バターライス

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栗とポルチーニのエスプーマ

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エスプーマ前の公式画像

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栗とポルチーニのエスプーマ

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栗とポルチーニのエスプーマ

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銀杏バターライス

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栗とポルチーニのエスプーマ

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栗とポルチーニのエスプーマ＋銀杏バターライス

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栗とポルチーニのエスプーマ＋銀杏バターライス

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2023/03/03 更新

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6回目

2022/10 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
～￥999

/ 1人

定期的に復活希望！神スープなグリーン麺ゆずみつば♪

池袋西口、要町のROCK'ANDOさん♪
大体、週１ペースで提供される限定を
毎週食べられる楽しみが人生の幸せ。

今回は映画ミドリムシの姫公開記念で
ユーグレナ（ミドリムシ）配合の麺、
グリーン麺が限定で復活した時の週♪
池袋東口の麺屋六感堂さん時代の麺が
山口や製麺所さんの手で復活でした。

しかも大好評だったので３週間に渡り
お出汁を変えて登場されて最高です！

■ グリーン麺ゆずみつばしお
■ じゃこと葉唐辛子の炊込みご飯
■ 鶏のカルパッチョ

まず１週目に２回訪問、煮干、昆布、
鰹節のお出汁が最高のスープですね♪
肩ロース、鶏むね肉の低温ローストに
メンマ、みつば、玉ねぎ、柚子など。

ミドリムシ配合の平打ち麺も鮮やかで
私は和を感じるお出汁が大好きです♪
六感堂の個性感じる究極の一杯です。

■ グリーン麺ゆずみつば醤油肉増し

２回目は醤油、お出汁と醤油の風味。
お上品で日本蕎麦のような美味しさも
感じられる個性的な醤油のラーメン。

１回目は鶏のカルパッチョも注文して
鶏とオイルと粒マスタードが超最高！
２回目は限定麺の肉増しにして最高と
六感堂さんを超大満喫したのでした。

■ グリーン麺ゆずみつばしお肉増し
■ 舞茸と鶏の炊込みご飯

しおを食べに２週目も再訪問でした。
お出汁変更で煮干し、昆布のスープ？
鰹節を抜いたヴァージョンですかね？
お出汁と塩のスープが本当に私好み。
お肉にメンマ、麺、ゆず＆みつばなど
一杯の小宇宙に感動してしまいます。

舞茸と鶏の炊込みご飯も懐かしさあり
麺屋六感堂さんの平日のチャコ飯的な
落ち着く路線の炊き込みご飯で最高♪

■ カマス煮干出汁のグリーン麺ゆずみつばしお肉増し
■ 明太じゃがバター炊込みご飯

３週目の最終章はカマスの煮干出汁。
今までの調和の良さとは少し異なって
カマス煮干の風味がスポットライト。
改めてお出汁で凄く表情が変わる事を
美味しく楽しめた３週間だと六感動。

明太じゃがバター炊込みご飯は大葉の
風味も相性良くて最高に美味でした！

現在の豚そばや限定も毎週凄いですが
グリーン麺も神スープのひとつであり
寄り添う炊き込みご飯も感無量です。
キングと店長ちゃこさんに感謝です♪

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鶏のカルパッチョ

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グリーン麺ゆずみつばしお

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グリーン麺ゆずみつばしお

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グリーン麺ゆずみつばしお

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グリーン麺ゆずみつばしお

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じゃこと葉唐辛子の炊込みご飯

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鶏のカルパッチョ

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グリーン麺ゆずみつば醤油肉増し

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じゃこと葉唐辛子の炊込みご飯

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グリーン麺ゆずみつば醤油肉増し

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グリーン麺ゆずみつば醤油肉増し

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グリーン麺ゆずみつばしお肉増し

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グリーン麺ゆずみつばしお肉増し

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グリーン麺ゆずみつばしお肉増し

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グリーン麺ゆずみつばしお肉増し

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グリーン麺ゆずみつばしお肉増し

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グリーン麺ゆずみつばしお肉増し

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グリーン麺ゆずみつばしお肉増し

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グリーン麺ゆずみつばしお肉増し

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舞茸と鶏の炊込みご飯

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グリーン麺ゆずみつばしお肉増し

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カマス煮干出汁のグリーン麺ゆずみつばしお肉増し

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明太じゃがバター炊込みご飯

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カマス煮干出汁のグリーン麺ゆずみつばしお肉増し

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明太じゃがバター炊込みご飯

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カマス煮干出汁のグリーン麺ゆずみつばしお肉増し

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カマス煮干出汁のグリーン麺ゆずみつば

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2023/02/05 更新

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5回目

2022/10 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
～￥999

/ 1人

秋刀魚なめこそば＆秋刀魚としめじの炊き込みご飯♪

池袋駅西口、要町駅からも近い場所。
中華そば六感堂さんがリニューアル！
屋号も「ROCK'ANDO」さんに変更。
今回も過去の限定麺＆限定ちゃこ飯を
振り返りながら投稿させて頂きます。

■ 秋刀魚なめこそば＋味玉

ダークブラウンなスープはさんま節、
昆布、煮干、さんま香味脂に加えて、
さんま肝醤油だれ入りとの事で旨っ！

具材も豪華！さんまムニエル、ゆず、
なめこ、三つ葉、七味唐辛子も入って
秋刀魚、なめこの寒い日に合う一杯。
山口や特注という多加水の平打ち麺は
柔らかめで稲庭うどんみたく美味い♪

■ 秋刀魚としめじの炊き込みご飯

こちらも秋刀魚、しめじがゴロゴロと
入った豪華な炊き込みご飯で美味い♪
限定麺の濃いめのスープと相性も良く
限定麺と限定ご飯は超最高のバディ！

今回も美味しい麺料理とご飯に感謝♪

秋刀魚なめこそば＋秋刀魚としめじの炊き込みご飯

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秋刀魚なめこそば＋味玉

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秋刀魚としめじの炊き込みご飯

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秋刀魚なめこそば＋味玉

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秋刀魚なめこそば＋味玉

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秋刀魚なめこそば＋味玉

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秋刀魚としめじの炊き込みご飯

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秋刀魚なめこそば＋味玉

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秋刀魚なめこそば＋秋刀魚としめじの炊き込みご飯

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2023/02/03 更新

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4回目

2022/10 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
～￥999

/ 1人

六感堂の担々麺♪ 限定での復活にワクワク！

池袋西口、要町のROCK'ANDOさん♪
大体、週１ペースで提供される限定を
毎週食べられる楽しみが人生の幸せ。

今回は限定で復活した担々麺の投稿！
再び担々麺の登場も楽しみにします。

■ 復刻担々麺

細麺の汁ありと中太麺の汁なしが選べ
私は勿論、再訪問して両方とも注文！

まず汁ありは以前よりも痺れ辛さ等が
パワーアップされたのかパンチあり♪
パクチートッピングすべきだと後悔。

スープは胡麻だれ、豚清湯で美味い！
汁なしも肉味噌、自家製辣油で旨辛。
卓上にある山椒を増して痺れターボで
旨辛シビカラを満喫できて幸せです。

■ 鯛と舞茸と山椒ご飯

ちゃこ店長の限定ご飯もも美味しい♪
鯛がゴロゴロ沢山入って豪華ですね。
山椒もアクセントで担々麺に相性良く
汁あり担々麺はリゾットにして満喫。

また定期的に担々麺の登場が楽しみ！

復刻担々麺＋ちゃこ飯

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復刻担々麺＋ちゃこ飯

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鯛と舞茸と山椒ご飯

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復刻担々麺汁なし

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復刻担々麺汁あり

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復刻担々麺汁なし

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復刻担々麺汁なし

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復刻担々麺汁あり

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鯛と舞茸と山椒ご飯

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鯛と舞茸と山椒ご飯

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復刻担々麺汁あり

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復刻担々麺汁なし

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復刻担々麺＋ちゃこ飯

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復刻担々麺＋ちゃこ飯

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復刻担々麺＋ちゃこ飯

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2023/01/24 更新

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3回目

2022/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

紅葉鯛出汁そば＆じゃがいもとしらす炊込みご飯♪

池袋駅西口、要町駅からも近い場所。
中華そば六感堂さんがリニューアル！
屋号も「ROCK'ANDO」さんに変更。
今回も過去の限定麺＆限定ちゃこ飯を
振り返りながら投稿させて頂きます。

■ 紅葉鯛出汁そば（タイムとレモンバターソース）

鯛あら、鯛煮干、昆布のスープらしく
タイムとレモンバターソースも加わり
味に奥行きというか深みのある旨さ♪

具も豪華で紅葉鯛刺し、じゃがいも、
キャビア、レモンが重ねられていたり
スプラウト的なシトラスフラッシュ、
オリーブ、キャビア、ローストされた
トマトまでベストアルバム的な一杯。

温かいスープに刺身が乗っているのは
六感堂さんだと少し珍しい印象かも？
鯛しゃぶしゃぶ出来て表情の変化とか
薄切りのジャガイモの食感等も絶妙で
オリーブの存在感も素晴らしく最高！
春よ恋配合平打ち麺も合い美味しい！

■ じゃがいもとしらす炊込みご飯

今回も限定麺に寄り添う限定のご飯。
ちゃこ店長の色々な扉の多さに驚き♪
しらすの風味とジャガイモの組合せや
限定面のスープとの相性も抜群です。

この時代に生まれ六感堂を食べられる
幸運な我が人生に心から感謝します！

紅葉鯛出汁そば（タイムとレモンバターソース）

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じゃがいもとしらす炊込みご飯

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紅葉鯛出汁そば（タイムとレモンバターソース）

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紅葉鯛出汁そば（タイムとレモンバターソース）

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紅葉鯛出汁そば（タイムとレモンバターソース）

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紅葉鯛出汁そば（タイムとレモンバターソース）

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じゃがいもとしらす炊込みご飯

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紅葉鯛出汁そば（タイムとレモンバターソース）

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紅葉鯛出汁そば＋じゃがいもとしらす炊込みご飯

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紅葉鯛出汁そば＋じゃがいもとしらす炊込みご飯

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ホタル☆さんからのお花

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2023/01/17 更新

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2回目

2022/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

梨と白ワインのジュレSOBA＆サーモンとオリーブご飯♪

池袋西口、要町のROCK'ANDOさん♪
リニューアル後、初の限定麺の投稿。
大体、週１ペースで提供される限定を
毎週食べられる楽しみが人生の幸せ。

■ 冷製梨と白ワインのジュレSOBA

お出汁は梨と白ワインのジュレです。
スモークサーモンとスモークチキンと
梨のハニーゴルゴンゾーラタルタルが
ドカーン！と乗っていて秋鮭いくらの
醤油漬けやパセリ、セルフィーユまで
一つ一つが美味しく素晴らしい存在♪

山口や製麺所の春よ恋配合平打ち麺も
ジュレやタルタルに絡んで美味しい！
夕張メロンに続き梨の麺料理も最高。

■ スモークサーモンとオリーブの炊込みご飯

限定麺に寄り添いスモークサーモンと
私が大好きなオリーブも入っている♪
ちゃこ店長の炊き込みご飯も美味くて
六感堂さんが他店と違う部分ですね。

いつも美味しい限定麺＆ご飯に感謝！

冷製梨と白ワインのジュレSOBA

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冷製梨と白ワインのジュレSOBA＋スモークサーモンとオリーブの炊込みご飯

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スモークサーモンとオリーブの炊込みご飯

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冷製梨と白ワインのジュレSOBA

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冷製梨と白ワインのジュレSOBA

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冷製梨と白ワインのジュレSOBA

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スモークサーモンとオリーブの炊込みご飯

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冷製梨と白ワインのジュレSOBA

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冷製梨と白ワインのジュレSOBA＋スモークサーモンとオリーブの炊込みご飯

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2022/12/30 更新

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1回目

2022/09 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク- ］
～￥999

/ 1人

豚そば煮干そば油そば等六感堂リニューアル！

池袋駅西口、要町駅からも近い場所。
中華そば六感堂さんがリニューアル！
屋号も「ROCK'ANDO」さんに変更し
メニューも中華そばが豚そばに変化、
煮干そばも進化された模様で楽しみ♪

清野とおるさんが書かれた絵の暖簾や
看板も新しくロックで超カッコいい！
今回は新しい看板メニューの豚そばを
超豪華な肉増しで注文してみました！

■ 肉豚そば（豚そば＋焼豚）

スープは国産の豚ガラを使用の清湯。
醤油は千葉県ちば醤油・白醤油らしく
他店には無さそうな個性感じる旨さ♪

国産の豚バラローストも絶品でした！
肉増し大正解♪ローストされた感じが
スペシャルな一杯という印象ですね。
北海道産の春よ恋・きたほなみ配合の
細い麺を豚バラで巻いて食べる幸せ…

京都の九条葱、特注の細切りメンマも
良い存在感で六感堂さんを感じます。
すべてが一体感あって最高の豚そば♪

以前の豚清湯中華そばも好評でしたが
限定麺の延長で新看板メニュー誕生！
パワーアップしたROCK'ANDOさんの
今後の限定麺＆限定飯も楽しみです。
キング、ちゃこさんに感謝してます♪

肉豚そば（豚そば＋焼豚）

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肉豚そば（豚そば＋焼豚）

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肉豚そば（豚そば＋焼豚）

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肉豚そば（豚そば＋焼豚）

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肉豚そば（豚そば＋焼豚）

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肉豚そば（豚そば＋焼豚）

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2022/11/24 更新

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雨男さんが投稿したRock’anDo（東京/要町）の口コミ詳細

Rock’anDo要町、池袋、椎名町/ラーメン

ジャンルから探す

予算

営業時間

雨男さんが投稿したRock’anDo（東京/要町）の口コミ詳細

Rock’anDo要町、池袋、椎名町/ラーメン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備