vicky5656さんが投稿した大八（大阪/京橋）の口コミ詳細 [食べログ]

この口コミは、vicky5656さんが訪問した当時の主観的なご意見・ご感想です。

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閉店大八京橋、大阪城北詰、大阪ビジネスパーク/おでん、居酒屋

127回

夜の点数：4.5
- ￥3,000～￥3,999 / 1人
- 料理・味 4.5
  
  |サービス 4.0
  
  |雰囲気 4.5
  
  |CP 3.8
  
  |酒・ドリンク 4.0

7回目

2018/04 訪問

夜の点数：4.0
- ［料理・味4.2
- | サービス3.8
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク3.7 ］
￥4,000～￥4,999

/ 1人

日本酒タクシードライバー、

　昭和の日の振り替え休日の月曜日。ＧＷ３日目。テレビ観戦で阪神の勝利を見届け後、ぶらっと出かけて１か月ぶりのココ。

　頂いた関東煮は、厚揚げ、ちくわ、大根、焼き豆腐、とりだんご、牛すじ、こんにゃく、トマト。何時もながらええ出汁で旨い関東煮でした♪♪。この日のこんにゃく、なんか美味しかったです(^^)。牛すじは写真撮り忘れたな。。

　隣のお客さんが飲み始めた日本酒「タクシードライバー」直汲み生酒純米原酒。初めてお目にかかり、気になって注文しました(^^;。日本酒にタクシードライバーて関係なさそうな？映画のタイトル付けるて凄いけど、おりがらみでええ感じに酸味のある美味い酒でしたわ♪

　まったりと１人で飲んでて、シメに初めて「だしご飯」を板だこかなと思ったら、偶然、近くの店の店主さんが来はってちょっと合流。飲み足して隣の焼鳥屋さんへ！。

　生ビールを、モルツからプレミアムモルツに替えたそうです。値段は５００円のまま。

厚揚げ、ちくわ、大根、焼き豆腐

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生ビール

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とりだんご

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こんにゃく

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ヱビスプレミアムブラック

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トマト

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日本酒タクシードライバー

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タクシードライバーて、、

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2018/05/15 更新

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6回目

2018/03 訪問

夜の点数：4.0
- ［料理・味4.2
- | サービス3.8
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク3.7 ］
￥4,000～￥4,999

/ 1人

今年の初訪問、

　平日の関東煮晩酌。冬場、かなり繁昌してるんで尻込みした結果、今回が今年の初訪問でした(^^;

　頂いたのは、大根２００円、ごぼてん２００円、焼き豆腐１２０円、ひらてん(イカ入り)２５０円、牛すじ４００円、シュウマイ２５０円、鳴戸わかめ２００円？。

　生ビールがいつの間にやら５００円になってました。関東煮もちょっと値上げ。拘りの旨い出汁の関東煮にしては今までが安すぎましたね。。プレミアム超達人店に認定されたそうですよ！。クリーミーなええ泡の生ビールになってます(^^)

大根、ごぼてん、焼き豆腐

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生ビール

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ひらてん(イカ入り)

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牛すじ

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シュウマイ

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超炭酸ハイボール

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鳴戸わかめ

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2018/04/05 更新

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5回目

2017/09 訪問

夜の点数：4.0
- ［料理・味4.2
- | サービス3.8
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク3.7 ］
￥3,000～￥3,999

/ 1人

関東煮のねぎま、

　平日の夜。今夜は何処で晩酌しようかと迷いながら歩いてたら、窓から知人が飲んでる姿が見えたので入店しましたよ。そいて頂いた関東煮は、厚揚げ、玉子、大根。焼き豆腐、ごぼ天、こんにゃく。ねぎま、レタス。芋焼酎さつまおはらをロックで、アテにおばけ。

　お勧めやった関東煮のねぎまはネギとマグロ。七味で美味しく仕上げてあります♪♪。レタスは味が滲みながらもシャキッと旨い関東煮ですわ(^^)

厚揚げ、玉子、大根

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焼き豆腐、ごぼ天、こんにゃく

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生ビール

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ねぎま

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さつまおはらのロック

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おばけ

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レタス

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2017/10/12 更新

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4回目

2017/05 訪問

夜の点数：4.0
- ［料理・味4.2
- | サービス3.8
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク3.7 ］
￥1,000～￥1,999

/ 1人

車麩、

　休日の夜の軽い晩酌。この日頂いたのは、たまご、いかてん。あとはいつもと違う物をとシュウマイ、こんにゃく、焼き豆腐、大阪ではちょっと珍しい車麩。車麩はしっかりと味が滲みて良いですね♪

たまご、いかてん

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生ビール

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シュウマイ

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車麩

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こんにゃく、焼き豆腐

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2017/06/18 更新

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3回目

2017/04 訪問

夜の点数：4.0
- ［料理・味4.2
- | サービス3.8
- | 雰囲気4.0
- | CP4.0
- | 酒・ドリンク3.7 ］
￥1,000～￥1,999

/ 1人

旨い牛すじ、

　休日の夜のちょっと飲み。お願いしたのはおでん３つ、前回も頂いた牛すじ。ココの牛すじは旨みたっぷり。出汁の感じがちょうど良くて好きです(^^) 生ビールで！！

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牛すじ

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2017/05/29 更新

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2回目

2017/03 訪問

夜の点数：4.0
- ［料理・味4.2
- | サービス3.8
- | 雰囲気4.0
- | CP3.8
- | 酒・ドリンク3.8 ］
￥4,000～￥4,999

/ 1人

今年の初訪問、

　日曜日の夜。ちょっとご無沙汰して今年の初訪問。外から何度も様子をうかがってみたけど、温まる関東煮は特に冬場に大人気。落ち着けそうにない感じが見えたので。。。

　さて。久しぶりの訪問で頂いた関東煮は、大根１５０円、ごぼてん１５０円、厚あげ１５０円、イカてん２００円、牛すじ４５０円、トマト３８０円。どれも旨いけど、イカてんの美味しい食べごたえ、牛すじの出汁の利き具合、好みです♪

　ドリンクは、生ビールに尾瀬の雪どけ純米大吟醸桃色にごり酒。桃色にごり酒はピンク色になる酵母を使った発泡の日本酒。ピンクが綺麗なにごり酒です。純米大吟醸の割には酸味が強く口当たりがきつかったですよ。。

大根、厚あげ、ごぼてん

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桃色にごり酒

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イカてん

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牛すじ

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トマト

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2017/05/14 更新

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1回目

2016/11 訪問

夜の点数：4.0
- ［料理・味4.2
- | サービス3.8
- | 雰囲気3.8
- | CP3.8
- | 酒・ドリンク3.8 ］
￥2,000～￥2,999

/ 1人

サックス奏者のやる関東煮屋さん

　開店から１年ちょっと？？。古くからあったような錯覚に襲われます。この地に馴染んでますわ。お隣さんはラーメン屋さんから居酒屋さんに変わりましたけど。

　夏ごろのボードメニューやったトマト３８０円、活はも３５０円。温泉たまご。ポテトサラダ３５０円の写真を追加。トマト旨いですよ♪♪ もしあったら是非です。ほたて貝柱もほくっと美味しかった(´▽｀)

　やっと関東煮が欲しくなる寒さになった感じ。。今晩いってこよかな(^^)

------------------------------------------------------
　開店直後からちょくちょく計5回訪問。

　京橋のやきとり正やと康師傅ラーメンの間に出来たカウンター席にテーブル１つのみ小さな関東煮やさんです。最近は京橋でも殆どの店で「おでん」と書いてありますが、大阪では「関東煮」のままにしといてほしいですね。って、この店に行くとき「おでん屋さん行きましょか？」と言ってしまってるんやけども(^-^;

　「関東煮」の味は普通の関西の味で種類はそこそこ。１品１００円からで、たこ４５０円、ころ７００円まであります。ころって高級食材な感じになってるんですね。。半熟たまご１８０円は、ちょっと珍しいかな？たこはちょっと硬かったな。。がんもどきでは無く「ひろうす」なのも良いですね♪

　たこは生きたまま仕入れて、刺身、酢だこ、おでんにしているそうです。関東煮の他には、刺身などのアラカルト少々とご飯とみそ汁があります。

　だしにコロが使われていないのがちょっと残念ですが、開店当初の初訪問時より味が馴染んで旨くなってきたような気がしますよ♪♪

　焼鳥、おでん、ラーメン。ここは良い感じの並びになりました（＾＾）関東煮が大好きという店主さんは、飲食店は初めてのようなのでまだまだ発展途上な感じかな。。店主さんはプロのサックス奏者とのことで、時々ミュージシャンのお仲間をお見かけします。

　生ビールはプレミアムモルツ４５０円。関東煮は安くつくな。。

トマト

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ほたて貝柱

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温泉たまご

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ポテトサラダ

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活はも

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たこ、しゅうまい

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大根、こんにゃく、ごぼてん、たまご

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ころ

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大根、厚あげ、すじ(和牛)

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ねぎ袋

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厚あげ、じゃがいも

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半熟たまご

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まぐろ刺身

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瓶ビールはプレミアムモルツ５００円

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2016/12/11 更新

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前の20件
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vicky5656さんが投稿した大八（大阪/京橋）の口コミ詳細

閉店大八京橋、大阪城北詰、大阪ビジネスパーク/おでん、居酒屋

ジャンルから探す

予算

営業時間

vicky5656さんが投稿した大八（大阪/京橋）の口コミ詳細

閉店大八京橋、大阪城北詰、大阪ビジネスパーク/おでん、居酒屋

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備