とおる王子さんが投稿したビストロティアボ（大阪/昭和町）の口コミ詳細 [食べログ]

327回目

2020/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

今夜の晩酌は #昭和町 #ビストロティアボ ♪
#金目鯛とずわい蟹とクエのパイ包み
#金柑とフルーツトマトの野菜サラダ
#スパイシーチキン
#海老とホタテのオイルパスタ
#紅茶のクリームブリュレ
#マスカルポーネのアイスクリーム
こうしてメニューを書いていて
また美味しさが
よみがえってきて
本当に幸せ(^-^)。。。

#大阪グルメ
#しあわせご飯プラス
#しあわせご飯

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2020/11/30 更新

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326回目

2020/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は #昭和町 #ビストロティアボ ♪
千葉県産 #金目鯛淡路島産 #マナガツオ高知県産 #カツオの３種盛り #カルパッチョ
#蝦夷鹿 #シンタマの #ステーキ
#カリフラワーのポタージュ
宮城県産 #牡蠣の白ワイン蒸し
#桜エビのリゾット
#ピスタチオアイスクリーム
#カリフォルニアワインの
#グラディエーター #ピノノワール
夜10:45に入店して
これだけの美味しい料理を作って頂けるのは本当にありがたい
最高です(^-^)。。。

#大阪グルメ
#しあわせご飯プラス
#しあわせご飯

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2020/11/28 更新

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325回目

2020/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は #昭和町 #ビストロティアボ
リフレッシュ休暇明けの待ちに待った営業です♪
樽入りの #ボジョレーミラージュヌーヴォー
#５種チーズのキッシュ
#牡蠣のアーリオオーリオスパゲッティ
やっぱり美味しい
ワインもすすみます
ゆっくり休暇できたようで良かった(^-^)。。。

#大阪グルメ
#しあわせご飯プラス
#しあわせご飯

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2020/11/21 更新

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324回目

2020/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌はビストロティアボ♪
11/10から11/19までリフレッシュ休暇されるのでお伺い
#里芋ごぼうベーコンのグラタン
#ハマグリの香草パン粉焼き
#鶏ムネ肉ソテーブルーチーズソース
#スカンピトマトクリームスパゲッティ
#チーズケーキ
#クッキーアンドクリームアイスクリーム
#何食べても美味しい
しばらく食べれないのは残念ですがしっかり充電してください
休みを楽しんでください(^-^)。。。

#ビストロティアボ
#昭和町
#大阪グルメ
#しあわせご飯
#しあわせご飯プラス

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2020/11/10 更新

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323回目

2020/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

今夜の晩酌はビストロティアボ♪
#５種チーズのキッシュ
#ノヴェッロ
後はパスタかオムライスかで悩んでいたらカズさんゆにちゃんご来店
店主が煮込みハンバーグあるとの事
私も注文
#煮込みハンバーグ
ハンバーグにあわせてワインは
#グラディエーターカルベネソービニオン
続いてゆにちゃん
#ガーリックライス
私もハーフサイズで
カズさんがスープ飲んで美味いわー
私も追加
玉ねぎ人参ほうれん草安納芋豚肉が入った
#野菜スープ
食べ終わりのころ
ノリさんご来店
#グラディエーターピノノアール
お裾分けを頂きました
ついつい飲み喰いが増えてしまう良いお店です
今夜も幸せ(^-^)。。。

#ビストロティアボ
#昭和町
#大阪グルメ
#しあわせご飯
#しあわせご飯プラス

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2020/11/08 更新

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322回目

2020/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜のデザートは
#昭和町
#ビストロティアボ
♪

#手作りチーズケーキ
と
#手作りアイスクリーム
昨夜は
#チョコチップアイスクリーム
スタッフのチェくんが自分のまかないを作っていました
無理矢理少しお裾分けでお味見
早くお店でだす腕前になるのが楽しみ(^-^)。。。

#大阪グルメ
#しあわせご飯
#しあわせご飯プラス

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2020/11/03 更新

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321回目

2020/11 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

大阪に帰ってきました♪
昨夜の晩酌は昭和町ビストロティアボ
牡蠣とほうれん草のグラタン
スカンピのトマトソーススパゲッティ
５種類チーズのキッシュ
スパイシーチキンフライ
アメリカ産ナパの赤ワイン2018年First Press
疲れた身体にご馳走がしみわたる
あぁ本当に美味しい(^-^)。。。

#ビストロティアボ
#昭和町
#大阪市
#大阪グルメ
#しあわせご飯
#しあわせご飯プラス
#牡蠣グラタン
#スカンピのトマトソーススパゲッティ
#チーズとワイン
#napavalley
#firstpress

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2020/11/02 更新

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320回目

2020/10 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

お祝いの酒は美味しい♪
昨夜はビストロティアボ
たまちゃんの生誕記念前夜祭
お祝いの酒シャンパンは
パイパーエドシック・ロゼ
マリー・アントワネットやマリリン・モンローも愛したそう
白ワインは店主のセレクト
2010年ヴィンテージのTrimbachトリンバック・リースニング
アルザス地方を代表する名門
フランスで三つ星レストラン全てが取り揃えているようです
琥珀色で良い甘みと芳醇さが抜群
赤ワインは私の好みを２本持ち込み
2017年Y by Yoshiki
X JapanのYoshikiさんがプロデュースしたカルフォルニア産
華やかでゴージャス
風味も豊か
2016年シャトー・モンペラ
神の雫の第１巻でも登場する
私の大好きなバンドQueenと表現されました
最後に解禁されたばかり
イタリアワインのノヴェッロ
イタリアらしさをだしながらフレッシュ感抜群で秀逸
昨夜の晩酌は昭和町ビストロティアボでたまちゃん生誕記念前夜を祝う会♪
ご時世的にカウンター少人数一列です
フォアグラ入り濃厚コンソメソース絶品のロールキャベツ
蝦夷紫ウニソースで
イトヨリのパイ包み焼き
ワタリガニの身と内子にイクラがのったカリフラワームースのコンソメジュレ掛け
黒毛和牛ローストビーフ
〆はナポリタンスパゲッティ
事前にリクエストして実現した普段のメニューにない絶品料理を堪能させて頂きました(^-^)。。。

#ビストロティアボ
#昭和町
#ロールキャベツ
#パイ包み焼き
#ウニソース
#大阪グルメ
#しあわせご飯
#しあわせご飯プラス

楽しいメンバーと味わえて最高
あらためて生誕記念おめでとう(^-^)。。。

#ビストロティアボ
#昭和町
#パイパーエドシックロゼ
#トリンバック
#YbyYoshiki
#シャトーモンペラ
#ノヴェッロ
#お祝いの酒

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2020/10/31 更新

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319回目

2020/10 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

毎月２０日はカレーの日♪
今夜の晩酌は昭和町ビストロティアボ
フレンチシェフが作る
黒毛和牛ビーフカレーライス
大きな肉の塊がゴロゴロ
トッピングはスクランブルエッグとソーセージフライ
ニース風サラダ
スパイシーチキンフライ
デザートはシャインマスカット
お腹ペコペコだったので
さらに美味しい(^-^)。。。

#ティアボ
#毎月２０日はカレーの日
#昭和町
#しあわせご飯
#大阪グルメ
#ニース風サラダ

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2020/10/20 更新

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318回目

2020/10 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は昭和町ビストロティアボ♪
和歌山産クエのカルパッチョ黒オリーブソース
豚と松茸のキッシュ
タラの白子パン粉焼き焦がしバターソース
牡蠣のトマトソーススパゲッティ
ベイクドチーズケーキのアイスクリーム添え
素材はもちろんソースも抜群
何でも美味しい
可愛い新人も入って益々盛況(^-^)。。。

#ティアボ
#大阪グルメ
#しあわせご飯
#クエ
#牡蠣
#昭和町

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2020/10/20 更新

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317回目

2020/10 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は昭和町ビストロティアボ♪
フレンチシェフが作るハンバーグ
しっかりした基本のハンバーグにソースが絶妙に美味しい
付け合せのポテトの重ね焼きやスパゲッティサラダも良い
目玉焼きのっけもうれしい
トマトのピクルス
グリーンサラダ
ブルーチーズと赤ワインのシャトーモンペラ
若鶏モモステーキ
〆はオムライス
最高ですね(^-^)。。。

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2020/10/13 更新

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316回目

2020/10 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は昭和町ビストロティアボ♪
待ち焦がれた鮎のコンフィ
和歌山県産子持ちの鮎は骨もヒレも全部美味しい
ソースも秀逸
ワタリガニとニンジンムースのコンソメジュレ
鯛のカルパッチョ
〆はオムライス
デザートはガトーショコラと紅茶のアイスクリーム
美味しいもの食べて幸せ(^-^)。。

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2020/10/06 更新

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315回目

2020/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

ワタリガニが食べたい♪
昨夜の晩酌は昭和町ビストロティアボ
店主がリクエストに応えて
ワタリガニとニンジンムースのジュレ掛け
ワタリガニと黒オリーブのオイルスパゲッティ
加えて生ハムと鴨の温玉のせサラダ仕立てのガレット
ホタテグラタン
デザートは紅茶アイスクリームと梨
やっぱりティアボ最高(^-^)。。。

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2020/09/30 更新

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314回目

2020/09 訪問

昼の点数：5.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

通常利用外口コミ

この口コミは試食会・プレオープン・レセプション利用など、通常とは異なるサービス利用による口コミです。

今日のランチはお昼特別営業の昭和町ビストロティアボ♪
鹿児島県産黒毛和牛サーロインのローストビーフ
和歌山県加太の天然真鯛と海老のパートブリック包み焼き
海老カニ帆立マグロのタルタルにイクラとキャビアのせ
デザートは℃のパティシエゆきちゃん特製ケーキ
昼間から豪勢な料理を頂きました(^-^)。。。

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2020/09/26 更新

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313回目

2020/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

毎月２０日はカレーの日♪
昨夜の晩酌はビストロティアボ
ビーフカレーライスとミニサラダ
フランス料理ってスープやソースに惜しまず技と手間をかけられます
その料理人が作ったビーフカレーは最高
大人から子供まで万人が美味しいと思える味って素晴らしい
野菜が欲しいとリクエストすると豪華なミニサラダもさっと作って頂ける
このお店通いはやめられません(^-^)。。。

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2020/09/21 更新

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312回目

2020/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌はビストロティアボ♪
メニューにないマッシュルームのアヒージョと赤ワインはグラディエーターのカルベネソービニオン
バゲットにのっけて油をおとしてマッシュルームをパクリ
最後はガーリックのせたバゲットをパクリ
店主のお祝いピンモエもお裾分け頂き
幸せです(^-^)。。。

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2020/09/20 更新

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311回目

2020/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は昭和町ビストロティアボ♪
アナゴとホタテムース重ね焼き
牛ランプステーキ
ニース風サラダ
マッシュドポテトにミンチとチーズをのせてオーブンで焼き上げたアッシェパルマンティエ
ミートソーススパゲッティ
デザートはピオーネ
美味しい食事にみんなニコニコ(^-^)。。。

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2020/09/18 更新

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310回目

2020/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は昭和町ビストロティアボ♪
白甘鯛のウロコパリパリ焼き白ワインのホワイトソース
フランスシャラン産鴨のコンフィ
鳴門真鯛のカルパッチョのサラダ仕立て
オホーツク産Dr. ピルシー玉ねぎ
赤ワインはシャトーモンペラ
大好きなもの勢揃いするとテンションあがります
美味しいって幸せ(^-^)。。。

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2020/09/16 更新

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309回目

2020/09 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

昨夜の晩酌は昭和町ビストロティアボ♪
日替りのおすすめ料理にカツサンドがあるのを見つけて
他の予定（台風コロッケを堪能する会）を変更してお伺いしました
茶美豚のポークカツサンド
ナバの赤ワインアンナビレ2014
海老とアスパラのグラタンハーフ
ポークジンジャーのキッシュハーフ
やっぱりフレンチ料理人が作るカツサンドはシンプルなのに絶品です(^-^)。。。

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2020/09/07 更新

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308回目

2020/08 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］

金曜日の晩酌は昭和町ビストロティアボ♪
赤身の柔らかい肉がうれしい
鹿児島産黒毛和牛ランプステーキ
アメリカ・ソノマのセバスチャーニカルベネソービニオン
オニオングラタンスープ
北海道仙鳳趾の牡蠣
海老とホタテのグラタン
特撰メロンとアイスクリーム
美味しい料理を満喫(^-^)。。。

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2020/08/30 更新

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とおる王子さんが投稿したビストロティアボ（大阪/昭和町）の口コミ詳細

ビストロティアボ昭和町、文の里、美章園/ビストロ、フレンチ、ヨーロッパ料理

ジャンルから探す

予算

営業時間

とおる王子さんが投稿したビストロ ティアボ（大阪/昭和町）の口コミ詳細

ビストロ ティアボ昭和町、文の里、美章園/ビストロ、フレンチ、ヨーロッパ料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

とおる王子さんが投稿したビストロティアボ（大阪/昭和町）の口コミ詳細

ビストロティアボ昭和町、文の里、美章園/ビストロ、フレンチ、ヨーロッパ料理