能継（よしつぐ）さんが投稿した酒肴場屯（東京/新橋）の口コミ詳細 [食べログ]

288回目

2024/06 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

夏の定番、煮干しと昆布の屯の冷やし‼️

酒肴場屯〜TAMURO〜＠新橋

【夏季限定】冷やしらぁ麺がごめ昆布水×煮干出汁¥1200、海鮮丼¥500

今日は雲行き怪しい感じだった為か混雑なく冷やしを頂けました❗️キリッと冷やされたスープはほんのりとろみとしっかりした煮干しの旨み、津軽醤油のコクと芳醇な香りも素晴らしい逸杯‼️

海鮮丼は、ヒラマサ、イサキ、メイチダイ、シマアジ、ヒラメ、釜揚げしらすと、白身と青魚中心でさっぱりと。

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#冷やしらぁ麺
#がごめ昆布水×煮干
#海鮮丼
#食べログ
#ラーメンデータベース

【夏季限定】冷やしらぁ麺がごめ昆布水×煮干出汁¥1200

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キリッと冷やされたスープはほんのりとろみとしっかりした煮干しの旨み

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津軽醤油のコクと芳醇な香りも素晴らしい

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ツルパツ細ストレート麺

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トッピングにはとびっこプチプチ

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レアチャーしっとり

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もちろんKK

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海鮮丼¥500

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ヒラマサ、イサキ、メイチダイ

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シマアジ、ヒラメ

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白飯には釜揚げしらす

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卓上の調味料

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限定メニュー

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外観

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2024/06/10 更新

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287回目

2024/06 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

2024版冷やし煮干しは超バランス型にリニューアル‼️

酒肴場屯〜TAMURO〜＠新橋

【夏季限定】冷やしらぁ麺がごめ昆布水×煮干出汁¥1200、【5食限定】イワシ丼¥350

2024版、夏季限定の冷やし煮干し、開始3日目にしてようやく頂くことができました。

昨年の冷やしはガツンと煮干強めでしたが、今年は昆布の旨みと上手くバランスさせた上品な仕上がり❗️
茗荷などの香味野菜に加え、岩海苔や芽ねぎトッピングも上品さを後押し。ツルパツ細ストレート麺の食感も抜群❗️2024版は、ブラッシュアップというよりリニューアルと言っても良いかも。

今日は、私が毎週イワシのお寿司を食べてるのを見て作ってくれた「イワシ丼」も。これが脂ノリノリでメチャうま‼️コレ毎日やって欲しいw

ごちそうさまでした。

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#冷やしらぁ麺
#がごめ昆布水×煮干
#イワシ丼
#海鮮丼
#食べログ
#ラーメンデータベース

【夏季限定】冷やしらぁ麺がごめ昆布水×煮干出汁¥1200、【5食限定】イワシ丼¥350

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昆布の旨みと煮干しを上手くバランスさせた上品な仕上がり❗️

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昆布の旨みと煮干しを上手くバランスさせた上品な仕上がり❗️

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ツルパツ細ストレート麺の食感も抜群

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レアチャーしっとり

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トッピングにはとびっこも

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五食限定のイワシ丼¥350

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脂ノリノリ美味

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メニュー

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メニュー

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蘊蓄

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外観

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2024/06/08 更新

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286回目

2024/06 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

夏季限定、「がごめ昆布水と煮干しの冷やし」始まりました❗️（食べれなかったけど、、）

酒肴場屯〜TAMURO〜＠新橋

津軽煮干し中華蕎麦（味玉入り）¥950、八戸前沖さば棒寿司¥250

夏季限定の冷やしと海鮮丼が売り切れ。

で、基本の煮干し中華とさば棒寿司。津軽煮干し中華は、ほんのりほろ苦、芳醇なカエシで安定の旨さ。
でも、やっぱり冷やしが食べたかった、、、

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#冷やしらぁ麺
#がごめ昆布水×煮干
#海鮮丼
#食べログ
#ラーメンデータベース

津軽煮干し中華蕎麦（味玉入り）¥950、八戸前沖さば棒寿司¥250

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ほんのりほろ苦、芳醇なカエシで安定の旨さ

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ほんのりほろ苦、芳醇なカエシで安定の旨さ

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ツルパツ細ストレート麺

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カタロースレアチャー

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八戸前沖さば棒寿司¥250

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イクラたっぷり❗️

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もちろんKK

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夏季限定メニュー

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ランチメニュー

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蘊蓄

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外観

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2024/06/06 更新

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285回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

屯の限定第84弾は「がごめ昆布水×アサリ」‼️

酒肴場屯〜TAMURO〜＠新橋

【限定】冷やしらぁ麺がごめ昆布水×アサリ出汁¥1400、海鮮丼¥500

屯の昆布水×シリーズはどれも秀逸❗️

とろみのある昆布水にアサリの旨みをぎゅっと凝縮。加水率高めの平打ち中太麺はツルパツ、岩海苔やわらび、とびっこ等のトッピングの風味、食感も楽しい贅沢な逸杯‼️

海鮮丼は、大間の中トロ、マダイ、アイナメ、サワラ、マナガツオ、アオリイカに大間の塩ウニ。ご飯には釜揚げしらす。大間のまぐろはやっぱり美味い‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#がごめ昆布水×アサリ
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】冷やしらぁ麺がごめ昆布水×アサリ出汁¥1400

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とろみのある昆布水にアサリの旨みをぎゅっと凝縮

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加水率高めの平打ち中太麺はツルパツ食感

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レアチャーしっとり

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トッピングにはとびっこも

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終盤、レモン搾って味変

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海鮮丼¥500

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釜揚げしらすたっぷり

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大間の中トロ、マダイ、アイナメ

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サワラ、マナガツオ、アオリイカに大間の塩ウニ

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外観

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2024/05/31 更新

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284回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

ゲリラ限定はがごめ昆布×煮干しの冷やし❗️ でも売切れでした（ ; ; ）

酒肴場屯〜TAMURO〜＠新橋

津軽煮干し中華蕎麦（味玉入り）¥950、海鮮丼¥500

本日のゲリラ限定、屯のニボコン風冷やしは売り切れ、、、で、いつもの津軽煮干し。平子、白口、背黒を使った煮干し出汁はほどよくほろ苦。今日はカエシが心なしかすっきりした味わい。ツルパツ細ストレート麺の食感も抜群‼️

海鮮丼は、イシガキダイ、ハタ、カワハギ昆布〆、生サバ、生タコ、釜揚げしらす。生サバ美味すぎ‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#海鮮丼
#食べログ
#ラーメンデータベース

津軽煮干し中華蕎麦（味玉入り）¥950

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ほろ苦ビターな煮干しの旨みにすっきりしたカエシ

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旨味が凝縮❗️ずっと飲んでられるニボスープ

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ツルパツ細ストレート麺

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カタロースのレアチャは風味良くしっとり

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海鮮丼¥500

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イシガキダイ、ハタ、カワハギ昆布〆

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生サバ、生タコ

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釜揚げしらす

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もちろんKK

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外観

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2024/05/30 更新

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283回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

屯のゲリラ限定は「ざる中華」‼️

酒肴場屯〜TAMURO〜＠新橋

【限定】ざる中華¥900、海鮮丼¥500

本日の屯のゲリラ限定は、岩海苔たっぷりのざる中華❗️

三河屋の中細ちぢれ麺は加水率高めのツルモチ食感。つけ汁はキレのあるシャープな煮干し感。岩海苔の風味に、薬味はネギ、山葵、柚子。柚子の風味が爽やかで良いですね‼️

海鮮丼は、ホウボウ、イサキ、ヒラスズキ、アオリイカ、鯵のタタキ、大間のまぐろ漬け、釜揚げしらす。
鯵のタタキとまぐろの漬けがメチャうまで白飯お代わりしたくなります。

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#ざる中華
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】ざる中華¥900、海鮮丼¥500

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つけ汁はキレのあるシャープな煮干し感

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三河屋のツルモチちぢれ麺

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レアチャーは薄切りの方が良かったかも

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海鮮丼¥500

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ホウボウ、イサキ、ヒラスズキ、アオリイカ

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鯵のタタキ、大間のまぐろ漬け

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釜揚げしらす

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メニュー

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蘊蓄

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外観

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2024/05/28 更新

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282回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

屯の限定第80弾は、青森の郷土料理「いちご煮」をイメージした究極の贅沢冷やし❗️

酒肴場屯〜TAMURO〜＠新橋

【限定】冷やし塩らぁ麺がごめ昆布水×大間産生うに、鮑¥2000、海鮮丼¥500

磯の香り豊かなスープに大間の生うに、鮑、キャビアのトッピング‼️

新鮮な生うには上品な甘みが特徴のムラサキウニ。鮑はコリッコリ、キャビアは控えめな塩味で素材の旨みを堪能できます。さらに、スープにはとびっこもたっぷり、これが麺に絡んでプチプチ食感に‼️

たっぷりのウニは身もしっかりしているのでつまんで海苔で巻いてもいけますね❗️

海鮮丼は、大間のまぐろ中トロ、シマアジ、アオリイカ、サワラ、タイ。大ぶりの大間の中トロがとろける旨さ❗️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#冷やし塩らぁ麺
#大間産雲丹
#大間産鮑
#キャビア
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】冷やし塩らぁ麺がごめ昆布水×大間産生うに、鮑¥2000

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磯の香り豊かなスープ

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黄金色の塩スープには鮑やうにの旨みがしっかり

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ツルシコ中細麺にはとびっこが絡んでプチプチ美味！

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大間産鮑がたっぷり

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新鮮な生うには上品な甘みが特徴のムラサキウニ。

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なんとキャビアも乗ってます❗️

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控えめな塩味のキャビアは素材の旨みが堪能できます。

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終盤、レモンを絞ってさっぱり味変

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身のしっかりしたうになので海苔巻きも可能w

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海鮮丼¥500

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大間のまぐろ中トロ、シマアジ、アオリイカ

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サワラ、タイ

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ご飯には釜揚げしらすたっぷり

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もちろんKK

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2024/05/23 更新

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281回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

屯の限定第79弾は青森県陸奥湾産トゲクリガニのまぜそば‼️

酒肴場屯〜TAMURO〜＠新橋

【限定】青森県陸奥湾産トゲクリガニまぜそば〜いくらのせ〜¥1800、白ご飯¥150

濃厚な蟹味噌に内子、蟹の身もたっぷりのまぜそばは、ツルモチ中太麺と相まって上質なパスタのよう。イクラの塩味もほどよく、卵黄のコクも絶妙‼️
〆は白飯で旨みを味わい尽くします。

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#冷やし塩らぁ麺
#まぜそば
#青森産トゲクリガニ
#トゲクリガニ
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】青森県陸奥湾産トゲクリガニまぜそば〜いくらのせ〜¥1800 スープ付き

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蟹味噌と卵黄を纏ったツルモチ中太麺

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蟹味噌、蟹の身、内子にイクラ。濃厚メチャうま

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終盤レモンでさっぱり味変

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白ご飯には釜揚げしらすのサービス

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青森県陸奥湾産のトゲクリガニ

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卓上の調味料

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メニュー

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蘊蓄

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外観

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2024/05/22 更新

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280回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

屯のゲリラ限定はトロッと昆布と煮干しの旨みのニボコン風‼️

酒肴場屯〜TAMURO〜＠新橋

【限定】冷やし塩らぁ麺¥1200、海鮮丼¥500

あまりの暑さに急遽作ったという塩の冷やしは、トロッと昆布と煮干しの旨みでニボコン風の仕上がり。

がごめ昆布水に煮干し出汁を合わせ、やや強めの塩のカエシに柚子胡椒がアクセント。茗荷や芽ねぎの風味も良く、キュッと〆られたツルパツ細ストレート麺の食感が抜群❗️
夏の定番化を切に希望する逸杯です‼️

海鮮丼は、大間のまぐろ大トロ炙り、サワラ、ホタテ、イシガキダイ、イサキ、ハタ、釜揚げしらすと相変わらず豪華。

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#冷やし塩らぁ麺
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】冷やし塩らぁ麺¥1200

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屯のニボコンは、がごめ昆布水に煮干し出汁を合わせ、やや強めの塩のカエシに柚子胡椒がアクセント

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キリッとした塩にほんのり辛味でさっぱり！夏にぴったり！

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キュッと〆られたツルパツ細ストレート麺の食感が抜群

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薄切りのレアチャーはしっとり美味

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茗荷と芽ねぎが良い風味

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海鮮丼は、大間のまぐろ大トロ炙り、サワラ、ホタテ、イシガキダイ、イサキ、ハタ、釜揚げしらす

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大間のまぐろ大トロ炙り、サワラ、ホタテ

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イシガキダイ、イサキ、ハタ

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ご飯には釜揚げしらす

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大間のまぐろ、大トロ炙り❗️

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もちろんKK

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2024/05/21 更新

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279回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

【限定】で再登場❗️濃醇煮干し蕎麦‼️

酒肴場屯〜TAMURO〜＠新橋

【限定】濃醇煮干し蕎麦¥1200、海鮮丼¥500

久しぶりの濃醇煮干し。
限定15杯にありつけました

グッと濃厚ながらまろやかで塩味は控えめ。こちらで以前提供していた「濃厚」と「濃醇」の中間的な味わいでイイとこ取りな感じ。加水率高めの中太麺はツルモチ美味‼️

海鮮丼は、大間のまぐろ大トロ炙り、シマアジ、カワハギ、イシガキダイ、ヒラマサ、コショウダイ、釜揚げしらす。肝醤油でいただくカワハギ、サイコーです‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃醇煮干し蕎麦
#カタロースチャーシュー
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】濃醇煮干し蕎麦¥1200

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グッと濃厚ながらまろやかで塩味は控えめ

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こちらで以前提供していた「濃厚」と「濃醇」の中間的な味わいでイイとこ取りな感じ

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加水率高めの中太麺はツルモチ美味

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レアチャーはしっとり美味

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海鮮丼¥500

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大間のまぐろ大トロ炙り、シマアジ、カワハギ

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イシガキダイ、ヒラマサ、コショウダイ

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ごはんには釜揚げしらす

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カワハギと肝

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卓上の調味料

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メニュー

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蘊蓄

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外観

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2024/05/20 更新

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278回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

しっかりした煮干しの旨みにキリッと白醤油、ぶどう山椒の風味も豊かな逸杯‼️

酒肴場屯〜TAMURO〜＠新橋

山椒白醤油煮干し蕎麦（味玉入り）¥1000、海鮮丼¥500

しっかりした煮干しの旨みにキリッと白醤油、ぶどう山椒の風味も豊かな逸杯。加水率高めの全粒粉入りの麺はつるっとしなやかな口当たり。レアチャーはしっとり、味玉、海苔、芽ねぎの風味も抜群‼️

本日の海鮮丼は、イシガキダイ、マダイ、ホタテ、シマアジ、イサキ、クエ。ご飯の上にはジャコ山椒とサービスの海苔。さすが海鮮系居酒屋って感じの新鮮なネタですね‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#海鮮丼
#食べログ
#ラーメンデータベース

山椒白醤油煮干し蕎麦（味玉入り）¥1000

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しっかりした煮干しの旨みにキリッと白醤油、ぶどう山椒の風味も豊か

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加水率高めの全粒粉入りの麺はつるっとしなやかな口当たり

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レアチャーしっとり

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本日の海鮮丼は、イシガキダイ、マダイ、ホタテ、シマアジ、イサキ、クエ。ご飯の上にはジャコ山椒とサービスの海苔

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イシガキダイ、マダイ、ホタテ

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シマアジ、イサキ、クエ

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ご飯の上にはジャコ山椒とサービスの海苔

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もちろんKK

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卓上の調味料

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外観

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2024/05/15 更新

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277回目

2024/05 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

店内改装されて綺麗に❗️ もちろん煮干し中華は安定の旨さ‼️

酒肴場屯〜TAMURO〜＠新橋

津軽煮干し中華蕎麦（味玉入り）¥950、海鮮丼¥500

GW明けで来てみたら店内改装されててびっくり❗️レイアウトはともかく、テーブルトップの色合いは以前の赤っぽい方が食べ物が映える気がします

いつもの煮干し中華は安定の旨さ。　とりあえず煮干し補給完了❗️
海苔増しせんきぅ‼️

あ、海鮮丼は、サワラ、本マス、ヒラマサ、イサキ、アオリイカとびっこ和え、釜揚げしらす。美味‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#海鮮丼
#食べログ
#ラーメンデータベース

津軽煮干し中華蕎麦（味玉入り）¥950

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ふわっと香る煮干しの風味が絶妙

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ほろ苦ビターな煮干しスープに芳醇なカエシ

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三河屋製麺の細ストレート麺はツルパツ食感

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カタロースのレアチャーはしっとり美味

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海鮮丼は、サワラ、本マス、ヒラマサ、イサキ、アオリイカとびっこ和え、釜揚げしらす

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ご飯には釜揚げしらす

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サワラ、本マス、ヒラマサ

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イサキ、アオリイカとびっこ和え

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卓上の調味料

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メニュー

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蘊蓄

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外観

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2024/05/09 更新

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276回目

2024/04 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

そろそろ冷やしの季節ですが、限定の争奪戦は激しいですね、、、

酒肴場屯〜TAMURO〜＠新橋

津軽煮干し中華蕎麦（味玉入り）¥950、海鮮丼¥500

本日限定の冷やしと細巻きは間に合わず、いつもの煮干し中華と海鮮丼。1週間ぶりの屯の煮干しは身体に沁み入ります。ツルパツ細ストレート麺、レアチャも美味。煮干しチャージ完了‼️

海鮮丼は、シマアジ、サワラ、タチウオ、ヒラマサ、イサキ、コチ、アオリイカ、釜揚げしらす

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#大間のまぐろ
#塩ウニ
#海鮮丼
#食べログ
#ラーメンデータベース

津軽煮干し中華蕎麦（味玉入り）¥950

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ほろ苦ビターな煮干しの風味に中村醸造元の津軽醤油が効いてます！

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煮干しの旨みが身体に沁み入ります

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三河屋製麺の細ストレート麺はツルッとパッツン！

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カタロースのレアチャはしっとり美味

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海鮮丼¥500

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シマアジ、サワラ、タチウオ

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ヒラマサ、イサキ、コチ、アオリイカ

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ご飯には釜揚げしらすたっぷり

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もちろんKK

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メニュー

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蘊蓄

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外観

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2024/04/26 更新

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275回目

2024/04 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

屯の限定第75弾は「濃厚烏賊煮干し」‼️

酒肴場屯〜TAMURO〜＠新橋

【限定】濃厚烏賊煮干し蕎麦¥1500、海鮮丼¥500

本日の限定はめっちゃ濃厚な烏賊煮干し。アナウンス通り塩味強めですが、烏賊の旨みもぎゅっと凝縮されていて美味❗️トッピングは別皿に鶏チャー、レアチャー、分厚い煮込みチャー、メンマ、れんそう、味玉。優しい味付けで箸休めにピッタリ‼️

海鮮丼は、境港のサーモン炙り、サメガレイ、ヒラマサ、メダイ、マダイ、キンメダイ、ちりめん山椒。
サーモンの炙り、美味いなぁ‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#濃厚烏賊煮干し蕎麦
#カタロースチャーシュー
#大間のまぐろ
#生うに
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】濃厚烏賊煮干し蕎麦¥1500（トッピング別皿）

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トッピングは別皿に鶏チャー、レアチャー、分厚い煮込みチャー、メンマ、れんそう、味玉

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濃厚なスープは、しっかりした烏賊の風味と強めの塩味。

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塩味強めですが、烏賊の旨みもぎゅっと凝縮されていて美味

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ツルパツ細ストレート麺

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烏賊、ゲソ入り

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しっとりカタロースレアチャーシュー

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鶏チャーシュー

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厚切りの煮込みチャーシュー

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スープはちょっぴり残しました、、

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海鮮丼¥500

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境港のサーモン炙り、サメガレイ、ヒラマサ

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メダイ、マダイ、キンメダイ

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ご飯にはちりめん山椒

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昼のレギュラーメニュー

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卓上の調味料

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外観

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2024/04/19 更新

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274回目

2024/04 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

今日の煮干しはしっかりした旨味とほどよい苦味を津軽醤油のコクがまとめる逸品‼️

酒肴場屯〜TAMURO〜＠新橋

津軽煮干し中華蕎麦（味玉入り）¥950、海鮮丼¥500

今日の煮干しは平子、白口、背黒でしっかりした旨味とほどよい苦味。津軽醤油のコクが全体を上手くまとめ上げるバランス良い仕上がり。細ストレート麺ツルパツ食感、レアチャーも相変わらず素晴らしい‼️

海鮮丼は、大間のまぐろ、イサキ、マダイ、サワラにちりめん山椒。
大間のまぐろの赤身は味わい深いですね。ごちそうさまでした。

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#大間のまぐろ
#生うに
#海鮮丼
#食べログ
#ラーメンデータベース

津軽煮干し中華蕎麦（味玉入り）¥950

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今日の煮干しは平子、白口、背黒でしっかりした旨味とほどよい苦味

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津軽醤油のコクが全体を上手くまとめ上げるバランス良い仕上がり

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大判のカタロースレアチャー

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海鮮丼¥500

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大間のまぐろ、イサキ

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マダイ、サワラ

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たっぷりのちりめん山椒

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大間のまぐろの赤身は味わい深いですね

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外観

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2024/04/16 更新

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273回目

2024/04 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥2,000～￥2,999

/ 1人

屯の限定第73弾は「牡蠣の塩そば」❗️

酒肴場屯〜TAMURO〜＠新橋

【限定】特製牡蠣の塩そば¥1800、海鮮丼¥500

屯の限定第73弾は、「牡蠣の塩そば」❗️
本日限定25杯でしたが、ギリ間に合いました‼️

ふっくらした牡蠣がたっぷり乗った絶品塩そば。深い牡蠣の旨みとほんのり山椒の効いた塩スープに、しなやかな細ストレート麺が好相性な逸杯‼️

麺を食べ終えたら海鮮丼のご飯にスープをかけてセルフ牡蠣雑炊。コレも絶品‼️

海鮮丼は豪華に生うに入り❗️
その他のネタは、サワラ、メダイ、ハチビキ、境港サーモン、ヒラスズキ、釜揚げしらすと盛りだくさん。

久しぶりに限定を食べることができて良かったです。ごちそうさまでした

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#牡蠣の塩そば
#牡蠣のコンフィ
#生うに
#海鮮丼
#食べログ
#ラーメンデータベース

【限定】特製牡蠣の塩そば¥1800、海鮮丼¥500

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牡蠣と岩海苔の風味が素晴らしい❗️

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深い牡蠣の旨みとほんのり山椒の効いた塩スープ

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するりとしなやかな細ストレート麺

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ふっくらした牡蠣がたっぷり乗った絶品塩そば。プリップリ、大振りの牡蠣が5〜6個も

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カタロースのレアチャも

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本日の海鮮丼には生うに入り❗️でもお値段変わらず¥500

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釜揚げしらすたっぷり

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生うに、境港サーモン、ヒラスズキ

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サワラ、メダイ、ハチビキ

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生うに！

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牡蠣のスープを使ってセルフ牡蠣雑炊❗️コレも絶品‼️

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もちろんKK

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本日のみのスペシャルメニュー

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外観

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2024/04/10 更新

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272回目

2024/04 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

基本の煮干し中華は、ほろ苦ビターな煮干しの旨みと津軽醤油のコク‼️

酒肴場屯〜TAMURO〜＠新橋

津軽煮干し中華蕎麦（味玉入り）¥950、海鮮丼¥500

基本の煮干し中華は、ほろ苦ビターな煮干しの旨みと津軽醤油のコクが身体に沁み渡ります。ツルパツ細ストレート麺の食感、しっとりレアチャーも変わらず美味‼️

海鮮丼は、サワラ、イサキ、アコウダイ、タチウオ、生タコ、釜揚げしらす。噛み締めると旨み広がる生タコが絶品でした。

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#海鮮丼
#食べログ
#ラーメンデータベース

津軽煮干し中華蕎麦（味玉入り）¥950、海鮮丼¥500

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ほろ苦ビターな煮干しの旨みと津軽醤油のコク

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ほろ苦ビターな煮干しの旨みと津軽醤油のコク

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三河屋製麺のツルパツ細ストレート麺

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しっとりレアチャー

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海鮮丼¥500

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釜揚げしらす

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サワラ、イサキ

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アコウダイ、タチウオ、生タコ

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もちろんKK

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卓上の調味料

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メニュー

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蘊蓄

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外観

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2024/04/08 更新

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271回目

2024/04 訪問

夜の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥8,000～￥9,999

/ 1人

海鮮の屯で肉三昧❗️ さすがのクオリティ‼️

酒肴場屯〜TAMURO〜＠新橋

肉メインのコースと日本酒

昨夜は神田の名店「三馬路」の店主&スタッフと夜屯。海鮮推しのこちらで肉三昧という無茶なリクエスト。

サシの美しい馬刺し、しんしんのローストビーフ、牛タンの炭火焼き
ともさんかくと大間の大トロのフライ、大間のまぐろのカマときて、〆には煮干し中華。どれも絶品

いただいた日本酒は以下の5種類。贅沢な選択は店主のチョイス。
・青森松緑酒造六根純米吟醸ルビー
・福島宮泉銘醸寫楽純米吟醸
・富山清都酒造勝駒純米酒
・青森八戸酒造陸奥八仙V1116 ワイン酵母仕込み
・青森西田酒造田酒特別純米

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#海鮮丼
#食べログ
#ラーメンデータベース

サシが美しい馬刺し！

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和牛のしんしんを使ったローストビーフ

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牛タン炭火焼き

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和牛のともさんかくと大間の大トロのフライ

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大間のまぐろのカマ

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まぐろのカマは、食べやすいようにほじってもらいます

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〆には煮干し中華

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青森松緑酒造六根純米吟醸ルビー

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福島宮泉銘醸寫楽純米吟醸

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富山清都酒造勝駒純米酒

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青森八戸酒造陸奥八仙V1116 ワイン酵母仕込み

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青森西田酒造田酒特別純米

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2024/04/07 更新

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270回目

2024/04 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

本日限定の「海老味噌らぁ麺」には間に合わず、海鮮丼も売切れ、、で、山椒白醤油❗️

酒肴場屯〜TAMURO〜＠新橋

山椒白醤油煮干し蕎麦（味玉入り）¥1000

本日限定の「海老味噌らぁ麺」には間に合わず、海鮮丼も売切れ、、で、山椒白醤油

ふわっと香るぶどう山椒の爽やかな刺激と煮干しの旨み。キリッとした白醤油でスッキリ仕立て。全粒粉入りの麺の風味も良く、レアチャーも美味‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#海鮮丼
#食べログ
#ラーメンデータベース
@tamuro_shinbashi

山椒白醤油煮干し蕎麦（味玉入り）¥1000

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ふわっと香るぶどう山椒の爽やかな刺激と煮干しの旨み

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キリッとした白醤油でスッキリ仕立て

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全粒粉入りの麺の風味も良く、するりとしなやか

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大判のカタロースレアチャー

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お出汁を吸ったお麩は格別

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もちろんKK

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メニュー

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蘊蓄

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内観

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外観

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2024/04/05 更新

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269回目

2024/04 訪問

昼の点数：4.2
- ［料理・味4.2
- | サービス3.5
- | 雰囲気4.0
- | CP4.5
- | 酒・ドリンク- ］
￥1,000～￥1,999

/ 1人

今日の煮干しは背黒が入ってほろ苦ビターな大人な味わい

酒肴場屯〜TAMURO〜＠新橋

津軽煮干し中華蕎麦（味玉入り）¥950、海鮮丼¥500

今日の煮干しは背黒が入ってほろ苦ビターな大人な味わい。カエシの塩味は控えめで上品な仕上がり。このくらい優しい感じがホッとします。

海鮮丼は、大間のまぐろ、塩うに、ヒラマサ、〆さば、すじこと大サービス‼️

#新橋
#新橋ランチ
#三河屋製麺
#屯
#酒肴場屯
#津軽煮干し中華蕎麦
#山椒白醤油煮干し蕎麦
#カタロースチャーシュー
#海鮮丼
#大間のまぐろ
#塩うに
#食べログ
#ラーメンデータベース

津軽煮干し中華蕎麦（味玉入り）¥950

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今日の煮干しは背黒が入ってほろ苦ビターな大人な味わい

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カエシの塩味は控えめで上品な仕上がり。このくらい優しい感じがホッとします

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三河屋製麺のツルパツ細ストレート麺

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煮干しスープをたっぷり吸ったお麩が格別

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海鮮丼¥500

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すじこ

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大間のまぐろ、生うに

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ヒラマサ、〆さば

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もちろんKK

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ランチメニュー

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蘊蓄

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外観

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2024/04/03 更新

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能継（よしつぐ）さんが投稿した酒肴場屯（東京/新橋）の口コミ詳細

酒肴場屯新橋、内幸町、汐留/海鮮、居酒屋、日本酒バー

ジャンルから探す

予算

営業時間

能継（よしつぐ）さんが投稿した酒肴場 屯（東京/新橋）の口コミ詳細

酒肴場 屯新橋、内幸町、汐留/海鮮、居酒屋、日本酒バー

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

能継（よしつぐ）さんが投稿した酒肴場屯（東京/新橋）の口コミ詳細

酒肴場屯新橋、内幸町、汐留/海鮮、居酒屋、日本酒バー